Education Commons^™

G95-1262 Feeding The Beef Cow Herd--Part Ii Managing The Feeding Program, Richard J. Rasby, Ivan G. Rush, Don C. Adams

University of Nebraska-Lincoln Extension: Historical Materials

Feed costs are the cow/calf producer's greatest expense in producing a weaned calf. To remain competitive, cow/calf operators must use economical feeding programs. It is important to match the available feed resources with the nutrient requirements of the first-calf-heifer and cow. Both over- and underfeeding the cow herd can lead to high production costs.

Nutrient requirements for heifers calving as 2-year-olds and cows calving as 3-year-olds and older are shown in Table I. Beef cows are seldom fed complete rations where ingredients are weighed daily. Generally, most of a cow's ration is forages such as: 1) summer and winter range, …

G95-1238 1995 Usda Sire Evaluation Changes, Jeffrey F. Keown

University of Nebraska-Lincoln Extension: Historical Materials

This publication discusses the 1995 USDA Sire Evaluation Report and its impact for dairy producers.

The January 1995 USDA Sire Evaluation Report incorporates changes that will not only increase the accuracy of prediction for cow and sire evaluations, but also includes a base change. Major changes included:

new Mature Equivalent Factors,

adjustments incorporated for days open,

and the genetic base year changed to 1990.

Let's discuss each change and look at how these changes will effect the 1995 proofs.

G95-1242 Ventilation Fans: Performance, Gerald R. Bodman, David P. Shelton

University of Nebraska-Lincoln Extension: Historical Materials

This publication describes how to use fan performance and system resistance data to achieve the desired effect and efficiency of a ventilation system.

Many people perceive ventilation simply as a fan. However, effective ventilation of a livestock building or the aeration of stored grain requires a complete ventilation system.

A simple ventilation system may consist of fans to move the air, inlets or outlets for air distribution, and manual controls. More complex systems may include ducts, perforated floors, automatic controls, and other components. Regardless, all components must be carefully designed, selected, installed, managed, and maintained to achieve satisfactory results.

A …

Ec95-740 Pollution Prevention: A Tool Kit For Metal Finishers, Janet R. Hygnstrom, Wayne Woldt, Mohamed F. Dahab

University of Nebraska-Lincoln Extension: Historical Materials

Here's a Look at What's Ahead in the Pollution Prevention: A Tool Kit for Metal Finishers:

• Pollution Prevention Contacts for EPA Regions VII and VIII>
• Why the Concern About Waste?>
• Getting Off to a Good Start>
• Hazardous Waste>
• Material Safety Data Sheets>
• Material Safety Data Sheets — A Closer Look>
• Pollution Prevention Strategies for Your Business, Through Changes in: Housekeeping and Maintenance, Inventory, Basic Operations, Equipment, Raw Materials, Process Technology, Waste Exchanges and Recycling>
• Ready to Begin Preventing Pollution?>
• Yard Waste, A Growing Concern>
• Blow Your Horn! Publicize Your Pollution …

Nf95-213 1995 Home Garden And Landscape Fungicide Survey, John E. Watkins, John C. Fech

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact has information on the various fungicides available and what types of plants they are registered for.

Ec95-1873 Cultural Practices That Influence Wheat Diseases, John E. Watkins, Robert N. Klein, Paul C. Hay, Lenis Alton Nelson

University of Nebraska-Lincoln Extension: Historical Materials

The health of a wheatcrop is determined well before the crop is planted. It is often the result of subtle factors in the management history of the field, including varieties, seed quality, seedbed, planting date, residue management and post harvest weed control. Wheat health management practices before the crop is planted must limit, as much as possible, the number of production hazards that must be dealt with after planting. Important diseases influenced by cultural practices include crown and root rot, wheat streak mosaic, soil-borne wheat mosaic, barley yellow dwarf, leaf rust, smut diseases, scab, Cephalosporium stripe and tan spot.

G95-1266 Environmental Considerations For Manure Application System Selection, Richard K. Koelsch

University of Nebraska-Lincoln Extension: Historical Materials

Selection and operation of manure application equipment must consider environmental issues along with materials handling and economic factors.

Land application of livestock manure faces growing scrutiny because of potential surface and groundwater contamination and odor nuisances. Producers must consider features of a manure application system that enhance their ability to use manure's nutrients, and provide ways to minimize nuisances experienced by neighbors during manure application.

G95-1255 Shock Chlorination Of Domestic Water Supplies, William L. Kranz, Delynn Hay, Al Ackerman

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide describes procedures for introducing chlorine to eliminate bacteria in private water systems. Unlike public water supplies that are regularly tested to ensure the water is safe to drink, individuals or families using private water supplies are responsible for testing for contamination. If test results indicate that bacterial contamination is occurring, shock chlorination is the most widely suggested method of treatment. Shock chlorination is the one-time introduction of a strong chlorine solution into the entire water distribution system (well, pump, distribution pipeline, hot water heater, etc.).

G95-1272 Blue Mustard Control, Gail A. Wicks, Drew J. Lyon, Robert N. Klein

University of Nebraska-Lincoln Extension: Historical Materials

Blue mustard is a serious weed in winter wheat and alfalfa in central and western Nebraska. This NebGuide discusses methods of control.

Blue mustard [Chorispora tenella (Pallas) D.C.] was introduced into the U.S. from Siberia in 1929 and was first reported in Lewiston, Idaho. It was identified in Keith County Nebraska in 1953.

G95-1254 Weed Control In Alfalfa, Robert Wilson, Gail Wicks, Alex Martin

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide describes how weeds can be controlled in alfalfa. Weeds can interfere with alfalfa from the time of seeding through the life of the crop. Increased weed density in new seedings of alfalfa can decrease alfalfa stand. Weeds can also substantially reduce yield and quality of established alfalfa. In severe situations alfalfa yield can be reduced over 50 percent from weed competition (Figure 1). As weed content increases, the percentage of alfalfa in forage declines. Normally the quality of forage declines as the percentage of weeds increases.

Ec95-819 Estate Planning For Farm And Ranch Families: Information For Your Legal And Tax Advisers, Paul H. Gessaman

University of Nebraska-Lincoln Extension: Historical Materials

This is one in a series of Cooperative Extension publications providing information and background for estate planning by persons operating Nebraska's farms and ranches. Titles of documents in the series are listed at the end. Reading the documents in this series will improve your understanding of estate planning tools and alternatives, and will make it easier to communicate with your attorney, accountant, and other helpers when your estate plan is prepared.

Ec95-1250 Forecasting Late Blight, Alexander D. Pavlista, Walter R. Stevenson

University of Nebraska-Lincoln Extension: Historical Materials

A method for forecasting environmental conditions favorable to the development of late blight is described. How is weather data obtained from hygrothermographs and weather stations? How are the data used to calculate severity values? How is late blight forecasted and fungicide applications scheduling recommended? These questions will be answered here. The intended audience is potato growers; tomato growers would also benefit.

Ec96-144 Fertilizer Management For Conservation Tillage, Charles A. Shapiro, Richard B. Ferguson

University of Nebraska-Lincoln Extension: Historical Materials

Conservation tillage as a means of reducing soil erosion has increased in popularity due to government conservation compliance and economic factors. Management of crops under reduced tillage has necessitated changes in the use of several inputs. The goal of this publication is to focus on the use of fertilizers under reduced tillage with special emphasis on corn production practices.

Ec95-743 Pollution Prevention: A Tool Kit For Autobody Repair Shops, Janet R. Hygnstrom, Wayne Woldt, Mohamed F. Dahab

University of Nebraska-Lincoln Extension: Historical Materials

Would you like to:

• Reduce your operating costs by using fewer materials and supplies?
• Reduce hazardous and nonhazardous waste transportation and disposal costs?
• Reduce liability and risks associated with hazardous waste?
• Reduce the paperwork and record keeping requirements associated with hazardous waste?
• Improve workplace safety and employee health?
• Help safeguard the environment?
• Improve your company's image?
• Increase your company's business activities?

If you answered "Yes," to any of the above questions, you may want to look at the materials in this pollution prevention tool kit.

Ec95-742 Pollution Prevention: A Tool Kit For Vehicle Maintenance Shops, Janet R. Hygnstrom, Wayne Woldt, Mohamed F. Dahab

University of Nebraska-Lincoln Extension: Historical Materials

Would you like to:

• Reduce your operating costs by using fewer materials and supplies?
• Reduce hazardous and nonhazardous waste transportation and disposal costs?
• Reduce liability and risks associated with hazardous waste?
• Reduce the paperwork and record keeping requirements associated with hazardous waste?
• Improve workplace safety and employee health?
• Help safeguard the environment?
• Improve your company's image?
• Increase your company's business activities?

If you answered "Yes," to any of the above questions, you may want to look at the materials in this pollution prevention tool kit.

Ec95-741 Pollution Prevention: A Tool Kit For Drycleaners, Janet R. Hygnstrom, Wayne Woldt, Mohamed F. Dahab

University of Nebraska-Lincoln Extension: Historical Materials

Would you like to:

• Reduce your operating costs by using fewer materials and supplies?
• Reduce hazardous and nonhazardous waste transportation and disposal costs?
• Reduce liability and risks associated with hazardous waste?
• Reduce the paperwork and record keeping requirements associated with hazardous waste?
• Improve workplace safety and employee health?
• Help safeguard the environment?
• Improve your company's image?
• Increase your company's business activities?

If you answered "Yes," to any of the above questions, you may want to look at the materials in this pollution prevention tool kit.

Ec95-745 Managing Livestock Odors: Principles, Assessment And Planning, Richard K. Koelsch

University of Nebraska-Lincoln Extension: Historical Materials

Odors associated with livestock manure represent a growing challenge for livestock producers. Livestock production trends such as more animals per farm and expanded reliance upon manure storage have added to the odor muisance. Implementing other environmentally friendly practices such as manure nutrient management and maintenance of surface crop residues for soil conservation also have resulted in additional odor challenges.

Odors originating from livestock wastes are a common source of irritation between producers and neighbors. Confrontations may lead to more stringent local zoning regulations, greater scrutiny of other farm environmental issues, and litigation.

This publication summarizes the underlying causes of livestock …

Nf95-219 Common Ground: State Conservation Reserve, William Miller

University of Nebraska-Lincoln Extension: Historical Materials

The Conservation Reserve Program (CRP) has been a popular part of the federal farm program for the past several years because it contributes to farm income, soil conservation, and wildlife habitat. Landowners have found the annual payments for enrolling land in the CRP to be a financially attractive alternative to producing crops. Higher commodity prices due to fewer crop acres has been an additional benefit to landowners. Environmentalists have been pleased with the lower soil losses from the land and the improved stream environment associated with the CRP. Wildlife advocates are strong supporters of the CRP. For example, the Wildlife …

G95-1273 Radial Tractor Tires -- Performance That Counts!, Robert Grisso

University of Nebraska-Lincoln Extension: Historical Materials

Radial tractor tires offer advantages over bias-ply tires that usually result in increased productivity and reduced fuel consumption.

The axle power developed by a tractor is distributed four ways: overcoming rolling resistance, wheel slip losses, tire-soil action and useful drawbar work. The most efficient use of tractor power occurs when the drawbar power is maximized and the first three items are minimized.

Radial tractor tires can improve tractive efficiency and extend tire wear. There are benefits and disadvantages of radial tractor tires compared to bias-ply tires. Radial tractor tires should be considered as original equipment on new tractors and as …

Ec95-137 Producing And Marketing Proso Millet In The High Plains, D. D. Baltensperger, Drew J. Lyon, R. Anderson, Tom Holman, C. Stymieste, J. Shanahan, Lenis Alton Nelson, Karen L. Deboer, Gary L. Hein, J. Krall

University of Nebraska-Lincoln Extension: Historical Materials

Proso millet, Panicum miliaceum (L.), is a warm season grass capable of producing seed 60 to 90 days after planting. It has been called millet, hog millet, and yellow hog. It has been grown in many countries of the world including China, the former Soviet Union, Afghanistan, Romania, Turkey, and India.

Historically, proso production in the High Plains has been quite variable, depending on the survival of the winter wheat crop, government programs, and market price.

Proso can be used in several ways. Proso millet grain is used as bird and livestock feed in the United States and for livestock …

G95-1241 Annual Broadleaf Weed Control In Winter Wheat (Revised January 1999), Gail` A. Wicks, Robert N. Klein, Alex Martin, Drew J. Lyon

University of Nebraska-Lincoln Extension: Historical Materials

This guide discusses preventive, cultural, and chemical weed control in winter wheat. The best weed control is obtained by using a combination of these methods. Winter and summer annual broadleaf weeds have an important economic impact on Nebraska winter wheat. They compete with winter wheat for water, light, space, and nutrients, reducing Nebraska winter wheat yields by an estimated 10 percent each year. The dollar loss, with wheat at $2.50 per bushel, is over $2.1 million per year. Weeds also slow harvest and increase combine repair costs. Producers may be docked at the elevator for excessive grain moisture and/or weed …

G95-1134 Estimating Percent Residue Cover Using The Photo-Comparison Method, David P. Shelton, Paul J. Jasa

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide presents photographs and describes how to use the photo-comparison method to estimate the percentage of the soil surface covered with crop residue.

Leaving crop residue on the soil surface is the easiest and most cost-effective method of reducing soil erosion. Research in Nebraska and other midwestern states shows that leaving as little as 20 percent of the soil surface covered with crop residue can reduce soil erosion caused by rainfall and flowing water by one-half compared to residue-free conditions. Greater amounts of residue cover will further reduce erosion.

G95-1132 Estimating Percent Residue Cover, David P. Shelton, Paul J. Jasa, John A. Smith, Roger Kanable

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide briefly describes the direct observation, line-transect, photo comparison, and calculation methods that are used to estimate the percentage of the soil surface covered with crop residue. Leaving crop residue on the soil surface is the easiest and most cost-effective way to reduce soil erosion caused by water and wind. Residue reduces water erosion by lessening the impact of the raindrops, thus reducing the amount of soil that is detached. It also slows flowing water, reducing the amount of soil that can be transported. Residue helps reduce wind erosion by reducing wind velocity near the soil surface and by …

G95-1249 Dietary Guidelines For Children Age Two To Five, H. Darlene Martin

University of Nebraska-Lincoln Extension: Historical Materials

This publication discusses the dietary needs and guidelines for young children.

If you have children or care for children who are between two and five years of age, you play a significant role in their health. The quality of care you provide will benefit the children within your care now and in the future. To provide adequate food choices for children, you need to understand what foods help children grow and develop.

Most of us know that good health and proper nutrition are important. The first step in helping children learn good nutritional habits is to practice them daily yourself. …

G95-1247 Selecting Case Goods--Woods, Shirley Niemeyer

University of Nebraska-Lincoln Extension: Historical Materials

This publication offers points to consider when buying various types of cabinetry chests, desks, bedsteads, tables, chairs, etc.

Case goods is a term used to describe various types of cabinetry, chests, desks, bedsteads, tables and chairs.

G95-1268 Lettuce And Other Salad Greens, Susan D. Schoneweis

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide discusses different salad greens, their uses and nutritional value.

Lettuce has been an important part of human diets since ancient times. It was customary for the Romans to precede their gargantuan banquets with refreshing lettuce salads in the belief that lettuce enhanced the appetite and relaxed the alimentary canal. It had other uses, too. Dried lettuce juice was used to aid sleep in Elizabethan times and through World War II lactucarium, a sedative made from wild lettuce extracts, was used in hospitals¹. Today, lettuce is used as the main ingredient in most salads and it is joined by …

G95-1263 When To Sample For Alfalfa Weevil, Steven J. Meyer, Robert K.D. Peterson

University of Nebraska-Lincoln Extension: Historical Materials

Dates for initiating alfalfa weevil scouting are provided, based on 30 years of climatic data used to estimate appropriate degree day accumulations for northern and southern Nebraska. Sampling activities for alfalfa weevil need to be timed properly because it is inefficient to sample when the pest is not active or present. Conversely, delayed sampling is financially risky because economic damage can occur before a management practice is implemented. Integrated pest management programs often use degree day accumulations to initiate activities, while producers often use calendar dates. Calendar scheduling is traditionally based on subjective experience rather than research.

Nf95-243 Soil Compaction Tips, Alice J. Jones

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact offers 50 tips to prevent soil compaction.

Nf95-224 Pricing Sew Piglets, Michael Brumm, Larry L. Bitney

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact addresses valuing and marketing SEW pigs in Nebraska.

Nf95-221 Feeder Pig Price Patterns At Omaha, Al Wellman

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact provides data about seasonal feeder pig price patterns.