Education Commons^™

Minerva 2004, The Honors College

Minerva

This issue of Minerva includes an article on HON 350: An Introduction to Functional Genomics; an article on the creation and inaugural year of HON 180: A Cultural Odyssey; a profile on Honors alumnus, Charles Stanhope and his 2004 Distinguished Honors Graduate Lecture; and interviews with Allison Kelly, Jessica Hudec, and Jennifer Merchant on their experiences as Honors student-athletes.

Effect Of Stocking Density On Sunshine Bass (Morone Chrysops X M. Saxatilis) Production And Water Quality At Minor Clark Fish Hatchery, Kentucky, Todd A. Leonard

Morehead State Theses and Dissertations

A thesis presented to the faculty of the College of Science and Technology at Morehead State University in partial fulfillment of the Requirements for the Degree of Master of Science by Todd A. Leonard on December 15, 2004.

Betty Bender, Betty Bender, Institute Of Child Nutrition

Oral History Project (all interviews)

Betty Bender, a native of Kentucky, was educated at the University of Kentucky, the University of Montana, and Duke University. After working in Massachusetts and Indiana, Bender married and moved to Dayton, OH, and worked for the Dayton School System for thirty years. While there she earned her master’s in Food Management. Betty was ASFSA President in 1983-84.

Sylvia Elam And Paul Mcelwain, Sylvia Elam, Paul Mcelwain, Institute Of Child Nutrition

Oral History Project (all interviews)

Sylvia Elam’s involvement with the child nutrition profession goes back over thirty years. She is a native Kentuckian and holds an undergraduate degree in Home Economics from Morehead State University, with graduate work in Education. As a home economist she has worked in business and also taught at the secondary level. In the early 1970s she began work for the Kentucky Department of Education as a consultant in child nutrition. Since that time she has held various positions within the department from consultant all the way up to Assistant Director of Nutrition Services. She is now retired.

Paul McElwain has …

Rene Weber, Rene Weber, Institute Of Child Nutrition

Oral History Project (all interviews)

Rene Weber became Director of Lunch Program for the Catholic Diocese of Cleveland, Ohio, in 1978, after working as a teacher for eleven years, and remained in this position for 22.5 years, starting with five schools and ending with 119. An active member of both the Ohio School Food Service Association and American School Food Service Association, she served as Legislative Chair for Ohio for eighteen years and three terms on the National Advisory Council for the USDA.

Education In The Environment: A Hands-On Student Research And Outdoor Learning Experience: Quarterly Progress Report, Period Ending November 30, 2004, Margaret N. Rees

Reports (PLI Education)

During the past three-months, the focus of the university’s efforts has been 1) making progress on the hiring of permanent project managers for the Education in the Environment Strategy and the Forever Earth / Wonderful Outdoor World on the Water (WOW) projects; 2) completing legal review of the cooperative agreement and standard operating procedures required for the university to assume operations of the Forever Earth vessel; and 3) writing curriculum for the WOW and Forever Earth projects.

Red Rock Desert Learning Center Core Group Meeting: November 16, 2004, Red Rock Desert Learning Center

Reports (RRLC)

1. Introductions (5 min.)
2. Approval of Minutes from October 19 Meeting (5 minutes)
3. Presentation of Biology Curriculum Strands – Paul Buck (15 min.)
4. Discussion of Possible Advisory Board Structures – Michael Reiland (15 min.)
5. Update from Line and Space Architects – Les Wallach/Henry Tom (20 min.)
6. Discussion of Student Risk Analysis/Liability Issues (15 min.)
7. Standing Reports (10 minutes)
   A. UNLV/CESU Update – Nancy Flagg
   B. BLM Update – Michael Reiland
8. Committee Reports (5 min.)
   A. Building Committee – Angie Lara
9. Open Discussion / New Business (5 min.)
   A. January Meeting – Tuesday, January 18, 10:30 a.m., UNLV Paradise
   Campus
   B. Core …

2004 Scholars And Artists Bibliography, Michael Schwartz Library, Cleveland State University, Friends Of The Michael Schwartz Library

Scholars and Artists Bibliographies

This bibliography was created for the annual Friends of the Michael Schwartz Library Scholars and Artists Reception, recognizing scholarly and creative achievements of Cleveland State University faculty, staff and emeriti

Red Rock Desert Learning Center Core Group Meeting: October 19, 2004, Red Rock Desert Learning Center

Reports (RRLC)

1. Introductions (5 min.)
2. Approval of Minutes from September 21 Meeting (5 minutes)
3. Review & Discussion of Suggested Core Curriculum Themes – Jeanne Klockow/Michael Reiland (20 min.)
4. Update from Line and Space Architects – Les Wallach/Henry Tom (20 min.)
5. Standing Reports (20 minutes)
   A. UNLV/CESU Update – Nancy Flagg
   C. BLM Update – Michael Reiland
6. Committee Reports (10 min.)
   A. Building – Angie Lara
   B. Design Oversight – David Frommer
   C. Educational Programs – Paul Buck
   D. Fund-Raising & Partnerships – Blaine Benedict
   E. NEPA – Charles Carroll
   F. Operations – Jack Ramsey
   G. Other Uses – Pat Williams
   H. Wild …

Sue Greig, Sue Greig, Institute Of Child Nutrition

Oral History Project (all interviews)

Sue Greig is a native of Arkansas. She holds a bachelor’s degree in Education and Nutrition and a master’s degree in Hotel, Restaurant, and Institutional Management and in Dietetics. She and her husband moved to Manhattan, Kansas, in 1951. Greig worked in housing and food service at Kansas State University for 13 years and then served as Food Service Director for Manhattan Kansas Schools until her retirement in the 1990s. She served as President of the American School Food Service Association in 1991-1992.

Sharon Gibson Barksdale, Sharon Gibson Barksdale, Institute Of Child Nutrition

Oral History Project (all interviews)

Sharon Gibson Barksdale grew up on a working farm in Calloway County, Missouri. She attended the University of Missouri at Columbia where she earned a bachelor’s degree in Home Economics. After teaching briefly she went on to serve for twenty-seven years as Director of School Food Services for Columbia, Missouri. She has been active in the Missouri School Food Service Association and also in the American School Food Service Association, serving as President from 1985 – 1986.

Santa Clara Magazine, Volume 46 Number 2, Fall 2004, Santa Clara University

Santa Clara Magazine

8 - PRIZE-WINNING POETRY By Alexander Matthew Weyand '04. A poem by an SCU junior wins two student poetry competitions at SCU.

10 - I HAVE A QUESTION By Miriam Schulman. The director of communications for the Markkula Center for Applied Ethics at SCU explores the ethics of Internet research.

14 - JUSTICE IS SERVED By Susan Vogel. The Santa Clara University Community Law Center celebrates 10 years of service with a new endowment and a new name.

Ua66/5 Newsletter, Wku Agriculture

WKU Archives Records

Newsletter created by WKU Agriculture Department re: faculty/staff, students/alumni, student organizations and clubs and donors.

Bent Leg Of Rams, Clell Bagley

All Current Publications

No abstract provided.

Irrigated Alfalfa Vaariety Performance, 1999-2002; Kaysville, Utah, Michael Bouck, Ralph Whitesides, Thomas Griggs, R. F. Sessions, J. S. Murdock, D. A. Chandler

All Current Publications

This report summarizes alfalfa yields from four harvest years of an irrigated trial at the Utah Agricultural Experiment station research farm at Kaysville, Cavis Co.

The Dandy Scroll, Fall 2004, University Of Maine Pulp And Paper Foundation

General University of Maine Publications

The Fall 2004 issue of The Dandy Scroll newsletter produced by the University of Maine Pulp and Paper Foundation.

Eleanor Pratt, Eleanor Pratt, Institute Of Child Nutrition

Oral History Project (all interviews)

Eleanor Pratt began her career in the child nutrition profession as food service director for Clarksville, Tennessee, schools in 1957. With a master’s degree in Home Economics she went on in 1960 to a career with the USDA Southeast Regional Office as Home Economist. She retired thirty-four years later in 1994. Ms. Pratt died at the age of 88 on August 18, 2014.

Mary Nix, Mary Nix, Institute Of Child Nutrition

Oral History Project (all interviews)

Mary Nix grew up in Gordon County, Georgia during the late 1930s and 1940s. She started work in the School Lunch Program in the ninth grade, washing pots and pans at her high school. After graduating she went on to become School Food Service Supervisor for Gordon County, and later, after graduating from the University of Georgia in 1969, she became Bartow County’s first School Food Service Director. She worked for Georgia’s Department of Education for a number of years and then served as Assistant Director of School Food Services in Cobb County Georgia, where she resides. Nix was President …

Lucille Barnett, Lucille Barnett, Institute Of Child Nutrition

Oral History Project (all interviews)

Lucille Barnett grew up in Union County, South Carolina, in the 1930s and 40s. She earned a Bachelor of Science degree from Lander University in Greenwood, South Carolina. She served as Supervisor of County and City School Food Service in Spartanburg, South Carolina, for thirty-three years. From 1973-1974 she served as American School Food Service Association President. She resides in South Carolina. See also the Lucille Barnett Photograph Collection and the Lucille Barnett Manuscript Collection.

Red Rock Desert Learning Center Core Group Meeting: September 21, 2004, Red Rock Desert Learning Center

Reports (RRLC)

1. Introductions (5 min.)
2. Approval of Minutes from August 17 Meeting (5 minutes)
3. Potential Tie-in with City of Las Vegas New Directions YouthArts Program –
   Markus Tracy (20 min.)
4. Presentation of Education in the Environment Curriculum Matrix and correlation to
   RRDLC curriculum development – Jeanne Klockow (30 min.)
5. Discussion of Policy-making Board for the Center – Michael Reiland (15 min.)
6. Discussion of Observatory Location – Michael Reiland (25 min.)
7. Standing Reports (20 minutes)
   A. Line and Space Architects Update – Les Wallach/Henry Tom
   B. UNLV/CESU Update – Nancy Flagg
   C. RRCNCA Capital Improvements Update – BLM
8. Committee Reports (10 min.)
   A. …

Vivian Pilant, Vivian Pilant, Institute Of Child Nutrition

Oral History Project (all interviews)

Born in 1941, Vivian Pilant grew up in Martin, Tennessee. She holds a bachelor’s degree in Home Economics from the University of Tennessee at Martin, a master’s degree in Institution Management and a doctorate in Nutrition from the University of Tennessee, Knoxville. She began her career as Director of School Food Services and Nutrition Education for Weakley County, Tennessee. In August 1970, she went to work as a Coordinator of School Food Services in Jacksonville, Duval County, Florida, where she remained for five years. In 1975, Dr. Pilant began work with the South Carolina Department of Education Office of School …

Education In The Environment Partnership, Public Lands Institute

Presentations (PLI Education)

• Update on Oliver Ranch
• Update on Forever Earth
• Update on WOW on the Water

Alfalfa Variety Selection Guidelines, Thomas Griggs

All Current Publications

This fact sheet provides guidelines for selecting the right alfalfa variety and includes preliminary site and end-use consideration, variety selection based on plant traits, and seed quality and treatment considerations.

Oliver Ranch Core Group Meeting: August 17, 2004, Red Rock Desert Learning Center

Reports (RRLC)

1. Introductions (5 minutes)
2. Approval of Minutes from June 15 Meeting (5 minutes)
3. Review of Draft Talking Points/FAQ – Nancy Flagg (30 min)
4. Discussion of Wild Horse and Burro Facility – Billie Young (30 min.)
5. Standing Reports (30 minutes)
   A. Line and Space Update – Les Wallach/Henry Tom
   B. UNLV/CESU Update – Peg Rees/Nancy Flagg
   C. RRCNRA Capital Improvements Update – Mark Morse/Michael Reiland
6. ORSS Committee Reports (15 minutes)
   A. Design Oversight – David Frommer
   B. Educational Programs – Paul Buck
   C. Fund-Raising & Partnerships – Blaine Benedict
   D. NEPA – Charles Carroll
   E. Operations – Jack Ramsey
   F. Other Uses …

Inside Unlv, Cate Weeks, Carol C. Harter, Diane Russell, Holly Ivy De Vore

Inside UNLV

No abstract provided.

Guidelines For Visual Assessment Of Herbage Mass In Pastures, Thomas Griggs, K. Pack

All Current Publications

This fact sheet provides pasture managers with a technique to improve their abilities to budget forage to livestock and determine amounts of forage to reserve for mechanical harvest. They can also use the technique to estimate harvest efficiency and pasture growth rates, forecast future forage supply and plan adjustments in stocking rate to balance forage supply with livestock demand.

Oliver Ranch Core Group Meeting: July 20, 2004, Red Rock Desert Learning Center

Reports (RRLC)

1. Introductions (5 minutes)
2. Approval of Minutes from June 15 Meeting (5 minutes)
3. Review of Draft Talking Points/FAQ – Nancy Flagg (30 min)
4. Discussion of Wild Horse and Burro Facility – Billie Young (30 min.)
5. Standing Reports (30 minutes)
   A. Line and Space Update – Les Wallach/Henry Tom
   B. UNLV/CESU Update – Peg Rees/Nancy Flagg
   c. RRCNRA Capital Improvements Update – Mark Morse/Michael Reiland
6. ORSS Committee Reports (15 minutes)
   A. Design Oversight – David Frommer
   B. Educational Programs – Paul Buck
   C. Fund-Raising & Partnerships – Blaine Benedict
   D. NEPA – Charles Carroll
   E. Operations – Jack Ramsey
   F. Other Uses …

The Assessment Of Antibiotic Resistance And Detection Of Class 1 And Class 2 Integrons In Fecal Coliform Bacteria Isolated From The Triplett Creek Watershed, Rowan County, Kentucky, Tina Howard Ousley

Morehead State Theses and Dissertations

A thesis presented to the faculty of the College of Science and Technology at Morehead State University in partial fulfillment of the requirements for the Degree of Master of Science by Tina Howard Ousley on July 15, 2004.

Gene White, Gene White, Institute Of Child Nutrition

Oral History Project (all interviews)

Gene White grew up in Ohio and attended Miami University of Ohio, graduating with degrees in Home Economics Education and Nutrition, which was called Dietetics at that time. She then continued her graduate education at Ohio State University. She worked more than twenty years as Food Service Director in China Lake, California. She went on to become that state’s Director of Nutrition Services in the late 1970s and while in that position she served as President of the American School Food Service Association from 1977-1978. Currently she is involved with international feeding programs.

Gene White’s oral history interview was updated …

Marilyn Briggs, Marilyn Briggs, Institute Of Child Nutrition

Oral History Project (all interviews)

Marilyn Briggs began her career in child nutrition as School Food Service Director for San Juan Unified school district in Sacramento, California, during the 1970s. Later she served as Coordinator of the Nutrition Education and Training Program and worked on what became the prototype for the National Nutrient Standard Menu Planning System. She recently stepped down as state Director of Nutrition Services for California to work on her doctorate in nutrition science. She has held offices in the Society for Nutrition Education, the American School Food Service Association and American Dietetic Association.