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Full-Text Articles in Education

Play Time Theater: A Non-Profit Children's Theatre Company, Alexander Diehl May 2016

Play Time Theater: A Non-Profit Children's Theatre Company, Alexander Diehl

Senior Honors Projects

I grew up participating in the theatrical performing arts since the age of three. Since then, I have been in, on average, at least one production a year for eighteen years. I attribute much of my success to the life lessons I learned growing as up a “theatre kid.” Theatre is a great creative outlet for individuals to grow into their best selves in a diverse atmosphere where each person’s uniqueness is celebrated. From my experience, and the experience of others around me, I have found that theatre helps individuals build self-esteem, confidence, and happiness. Although there are so many …


Roger Williams Park Edible Forest Garden, Mark S. Scialla May 2012

Roger Williams Park Edible Forest Garden, Mark S. Scialla

Senior Honors Projects

An edible forest garden is a low-maintenance system that uses edible native and regionally-adapted plants arranged in beneficial relationships to meet human, wildlife and ecosystem needs. The forest garden in Roger Williams Park will transform underutilized urban land into a highly productive parcel producing market-viable fruits, nuts, vegetables, medicine and fiber. Forest gardens mimic natural forest systems in architecture and complexity. The design follows ecological principles to create a system that promotes biodiversity and enhances the surrounding ecosystem. This project also demonstrates the potential to grow food and create land-based livelihoods in the city.

Located on the edge of a …


The Importance Of Course Offerings On The Topic Of Environmental Sustainability At The University Of Rhode Island, Sarah Kane May 2011

The Importance Of Course Offerings On The Topic Of Environmental Sustainability At The University Of Rhode Island, Sarah Kane

Senior Honors Projects

For my project, I created a survey for University of Rhode Island students’ exploring their experiences and interest in course offerings on sustainability. I am distributing it to students through different mediums such as email, Facebook and in person. Through my analysis of the results, I am seeking some evidence about whether or not students at this institute feel that our school offers enough courses on this topic and whether or not students are interested in taking courses on this topic.

As a business major, I have taken several courses where we learned about surveying and analysis of the results. …


What Color Is Your Paratext?, Geoffrey Bilder, Andrée J. Rathemacher Oct 2009

What Color Is Your Paratext?, Geoffrey Bilder, Andrée J. Rathemacher

Technical Services Department Faculty Publications

In the final vision session of the 2009 NASIG Annual Conference, Geoffrey Bilder from CrossRef discussed the problem of how to identify trustworthy scholarly information on the Internet. This problem is exacerbated by readers’ growing distrust of intermediaries such as publishers and librarians, by the fact that the Internet lacks the traditions that have developed in scholarly communication to ensure trust, and by the sheer amount of information now readily available. Paratext is understood as anything outside of a text that sets expectations about that text. In the past, paratext, for example a publisher logo, provided important clues as to …


Promoting Locally Grown Foods In Schools Through Developed Classroom Curriculum And Foodservice Educational Tools, Meredith F. Carter May 2008

Promoting Locally Grown Foods In Schools Through Developed Classroom Curriculum And Foodservice Educational Tools, Meredith F. Carter

Senior Honors Projects

The Massachusetts’ Farm-to-School Project has worked for years to bring local farmers and school districts together. Focused on improving the markets and economic stability of farmers, while also improving the quality of foods available to students, the project implemented the first annual “Massachusetts Harvest for Students Week” during the week of September 24, 2007. As part of Harvest Week, selected schools in Massachusetts purchased and served foods grown and made by local farmers. Marketing materials were used in the participating school cafeterias, and classroom education regarding local agriculture, nutrition, and sustainability was provided. Harvest Week had the potential to improve …


A Critical Analysis Of The International Business Degree At The University Of Rhode Island 2002-2006, Brett Glowacki May 2006

A Critical Analysis Of The International Business Degree At The University Of Rhode Island 2002-2006, Brett Glowacki

Senior Honors Projects

International business is a growing field. Corporations worldwide are seeking individuals with language and cross-cultural experience to complement their business skills. It is the job of colleges and universities to prepare students to enter the workforce with as solid an education as those institutions are capable of giving. After holding various internships, an on campus job, and studying abroad, I have come to the conclusion that the University of Rhode Island can do a better job of preparing its international business students for the corporate world. This report critically analyzes the International Business Degree at URI based upon first-hand experience. …