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Full-Text Articles in Business
Students' Response To Ethical Dilemmas, Christine Lynn, Richard M. Howey, Thomas Combrink
Students' Response To Ethical Dilemmas, Christine Lynn, Richard M. Howey, Thomas Combrink
Hospitality Review
The teaching of ethics in hospitality curricula is an important part of students’ overall education. Past research has indicated that college students are generally as ethically aware as their professional counterparts. The authors replicated a study by Damitio and Schmidgall (1993) in which over 700 college students were asked if they agreed with decisions in 15 hypothetical scenarios. Students were also asked if the decisions were in fact ethical. Results are reported. The authors use these results as further evidence that ethical awareness in hospitality students needs to be raised. There does not appear to be any change in students’ …
Training Methods Utlilized By Independent Restaurant Managers, Christine Lynn
Training Methods Utlilized By Independent Restaurant Managers, Christine Lynn
Hospitality Review
Formal, systematic training has always been cited as a major need for the future success of hospitality operations. However, one other aspect of the job might be the development of a train-the-trainer curriculum for hospitality management students. The author studies the relationship between training preparation and training methods utilized by restaurant managers and explores this need.