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Hospitality Administration and Management

Vocational Training Council

2018

Chef

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Vanessa Im 嚴慧敏, Vivian Mak Mar 2018

Vanessa Im 嚴慧敏, Vivian Mak

AMBROSIA 客道 : The Magazine of The International Culinary Institute

Founder and Administration Manager of T. Confection; Graduate of Certificate in Bakery and Pastry (Western) Course in 2005; Certified Pastry Cook by ICI & Handwerkskammer (the Chamber of Skilled Crafts) Koblenz of Germany in 2016

甜品店T. Confection創辦人兼行政經理，2005年西式包餅文憑畢業生，2016年國際廚藝學院及德國科布倫茨工藝商會認可餅師

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