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Brigham Young University

2001

European cuisine

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Review Essay: Melitta Weiss Adamson, Ed. Regional Cuisines Of Medieval Europe: A Book Of Essays, Debby Banham Jan 2001

Review Essay: Melitta Weiss Adamson, Ed. Regional Cuisines Of Medieval Europe: A Book Of Essays, Debby Banham

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Melitta Weiss Adamson, ed. Regional Cuisines of Medieval Europe: a Book of Essays. London and New York: Routledge, 2002. 304 pp.ISBN 0415929946.

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