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Full-Text Articles in History
Eat This In Remembrance: The Zooarchaeology Of Secular And Religious Sites In 17th-Century New Mexico, Ana C. Opishinski
Eat This In Remembrance: The Zooarchaeology Of Secular And Religious Sites In 17th-Century New Mexico, Ana C. Opishinski
Graduate Masters Theses
This thesis examines the faunal remains from LA 20,000, a 17th-century Spanish estancia near Santa Fe, New Mexico that was inhabited by a family of Spanish colonists and indigenous laborers. The data collected from these specimens are examined to better understand the diet of the site’s inhabitants, especially in conjunction with existing data on the plant portion of the diet at this site. Creating a more complete picture of the diet, the analysis covers Number of Identified Specimens (NISP), Minimum Number of Individuals (MNI), potential meat weight represented by the various species, bone modifications, and ageing and kill-off patterns. These …
Indigenous Cuisine: An Archaeological And Linguistic Study Of Colonial Zapotec Foodways On The Isthmus Of Tehuantepec, Michelle R. Zulauf
Indigenous Cuisine: An Archaeological And Linguistic Study Of Colonial Zapotec Foodways On The Isthmus Of Tehuantepec, Michelle R. Zulauf
Graduate Masters Theses
Cuisine refers to the ethnically idiosyncratic food choices and the manner and methods in which these foods are prepared and served. In this investigation I will explore traditional Zapotec cuisine and its early colonial changes and continuities on Mexico's Isthmus of Tehuantepec by examining available food sources, food preparation techniques and equipment, and food serving traditions evidenced at the archaeological site of Rancho Santa Cruz. In order to achieve this I developed a two-fold analysis. The first component was the analysis of the Vocabulario en Lengua Zapoteca published by Fray Juan de Córdova in 1578. This historical dictionary provides an …
Exploring Moroccan Identities: The Tension Between Traditional And Modern Cuisine In An Urban Context, Miriam R. Dike
Exploring Moroccan Identities: The Tension Between Traditional And Modern Cuisine In An Urban Context, Miriam R. Dike
Chancellor’s Honors Program Projects
No abstract provided.
Pennsylvania Folklife Vol. 27, No. 3, Don Yoder, Katherine Ann Jarrett, Janet Theophano, Louis Winkler
Pennsylvania Folklife Vol. 27, No. 3, Don Yoder, Katherine Ann Jarrett, Janet Theophano, Louis Winkler
Pennsylvania Folklife Magazine
• The Spiritual Lineage of Shakerism
• Pennsylvania in the Romantic Age of Tourism
• Neighborhood Influence on Mailbox Style
• Feast, Fast, and Time
• Pennsylvania German Astronomy and Astrology XVI: The Gruber-Baer Era
• Advertisements of Urban Healers
• Views of Harrisburg