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The Constructing Of “Chinese-Ness”: The Culinary Identity Of Chinese Restaurants In Gettysburg, Pa., Lureann A. Semple
The Constructing Of “Chinese-Ness”: The Culinary Identity Of Chinese Restaurants In Gettysburg, Pa., Lureann A. Semple
Student Publications
General Tso’s Chicken. Egg Rolls. Fried Rice. Fortune Cookies. Since the creation of Chop Suey in 1849, Chinese restaurants have not only displayed one of the most fascinating ethnic cuisines in the US but also become a commonly recognizable cultural symbol for Chinese-ness in the American “melting pot." Then what kind of “Chinese-ness” is presented and how is it constructed by these restaurants? Does its Otherness prevent it from fitting into mainstream American society or does its Americanization make this identity less ‘authentic’? By taking the Chinese restaurants in Gettysburg, PA, as a case study, this research studies the construction …