Introduction To Volume 4, Issue 1 (December 2022), Brent Jesiek

Journal of International Engineering Education

This editorial introduces this new issue of JIEE, featuring three papers that cover a wide variety of perspectives and topics. The first two papers originated in our late 2020 call for manuscripts addressing how the COVID-19 pandemic has impacted international engineering education. These papers once again underscore how the pandemic has spurred innovations in global program design. We close with a third paper that presents a wide-ranging review and synthesis of prior scholarship in the area of global engineering ethics.

The Theology And Agency Of Love As The Substance Of Kingian Non-Violent Philosophy And Activism., Matthew Quainoo

Senior Honors Projects

The theology of Love focuses on King’s understanding of God as love:

A Research Abstract (Project Summary)

Problem: Almost 50 years after the assassination of Dr. Martin Luther King, Jr., controversy continues to swirl around the motivational forces that inspired the nonviolence approach employed by King in his fight for equality for African Americans, the economically disadvantaged and victims of injustice through peaceful protest. Some scholars argue that Kings was inspired by such advocates of nonviolence such as Mahatma Gandhi and Buddha Shakyamuni. Others believe that Dr. King’s philosophy of nonviolence was an expression of the Christian theology of God …

Food Ethics: Traceability In The Restaurant, Jake Monaghan

Senior Honors Projects

Food Ethics: Traceability in the Restaurant

Jake Monaghan Sponsor: William Krieger, Philosophy

In this paper I use my work experience in restaurant kitchens to identify and address a gap in the food ethics literature. Much of the work being done in food ethics focuses on the producers or the end consumers. Philosophers, however, have mostly overlooked a substantial part of the food system: restaurants. Due to the high volume nature of the work in restaurants, and their influence over eating trends, their nature leads to certain ethical commitments. I argue that restaurant owners and workers are in a unique position …

Care Of The Self And The Will To Freedom: Michel Foucault, Critique And Ethics, Stephanie M. Batters

Senior Honors Projects

Care of the Self and the Will to Freedom

Stephanie Batters

Faculty Sponsor: Stephen Barber, English

What do subjectivity, power and ethics have in common? For French philosopher Michel Foucault, each of these concepts inherently resides within the others. His works, spanning from the mid-1950s to his death in 1984, offer a profound theoretical approach to the complex questions that obtain between the individual and society. Foucault’s works present careful and intricate theories about the relationships of the past with the present, the individual with society, and power with truth. Many of his writings explore how the individual is made …

The Perpetual Creation And Provocation Of The Self, Krista Damico

Senior Honors Projects

The Perpetual Creation and Provocation of the Self

Krista D’Amico

Faculty Sponsor: Stephen Barber, English

This project consists of four related parts. The first part is a critical and creative work of prose in which I converse with the thought of two philosophers, namely Spinoza and Gilles Deleuze. This conversation enables me to present my own thought and subjectivity in relationship to a very important aspect of my life: music-making. The second part of my project is a critical essay in which I contemplate the work of another artist, Virginia Woolf, and the way that her credo Three Guineas (1938) …