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Biochar Influences On Phytochemical Composition And Expression Genes Of Curly Kale At Different Treatment Times, Joyce Dedei Anteh, Esraa Almugrabi, Antonina Mostyakova, Olga Timofeeva
Biochar Influences On Phytochemical Composition And Expression Genes Of Curly Kale At Different Treatment Times, Joyce Dedei Anteh, Esraa Almugrabi, Antonina Mostyakova, Olga Timofeeva
Turkish Journal of Botany
his study examined the effect of biochar application to the soil at different times on the phytochemical composition (phenolic compounds, carotenoids, vitamin C, sugars, proteins, MDA, and antioxidant activity) and expression of HCT, F3’H and CHS genes (which are involved in the accumulation of phenolic compounds) in cabbage kale (Brassica oleracea L. var. acephala). Biochar was prepared from chicken manure, using the method of rapid pyrolysis at a temperature of 400 °C. The retention time at the maximum temperature was 4 h, and the heating rate was 10 °C min–1. The biochar fertilizer was applied to 5–7 day-old kale seedlings …
Activated Charcoal Alleviates Fluoride Stress By Restricting Fluoride Uptake And Counteracting Oxidative Damages In The Rice Cultivar Mtu1010, Ankur Singh, Swarnavo Chakraborty, Aryadeep Roychoudhury
Activated Charcoal Alleviates Fluoride Stress By Restricting Fluoride Uptake And Counteracting Oxidative Damages In The Rice Cultivar Mtu1010, Ankur Singh, Swarnavo Chakraborty, Aryadeep Roychoudhury
Turkish Journal of Botany
This work was aimed to explore the efficacy of activated charcoal (5 mg g-1 soil) in abating fluoride (25 mg L-1 NaF) stress in rice seedlings, since the protective role of charcoal is widely reported against other forms of abiotic stress. Application of NaF solution reduced germination rate, dry and fresh weight, and shoot and root length of seedlings. Extensive fluoride accumulation lowered the chlorophyll level along with higher electrolyte leakage and formation of H2 O2 , malondialdehyde, and methylglyoxal. Administration of activated charcoal lowered the extent of oxidative damages by inhibiting the uptake of fluoride ions. Exogenous …
Rubisco And Abiotic Stresses In Plants: Current Assessment, Abdulbaki Shehu Abdulbaki, Hameed Alsamadany, Yahya Alzahrani, Bolaji Umar Olayinka
Rubisco And Abiotic Stresses In Plants: Current Assessment, Abdulbaki Shehu Abdulbaki, Hameed Alsamadany, Yahya Alzahrani, Bolaji Umar Olayinka
Turkish Journal of Botany
Abiotic stresses are serious environmental factors militating against the production of many crops around the world. The consequence of this, is the difficulty of meeting the demands of the increasing world population. Aside from other negative effects, reduction in photosynthesis is an important feature of abiotic stresses. Abiotic stresses limit photosynthesis in a number of ways. The reduction in ribulose 1, 5-bisphosphate carboxylase/oxygenase (Rubisco) content and activity is one of the paramount ways through which abiotic stresses affect photosynthesis. Rubisco is the CO2 fixing enzyme of photosynthesis and also catalyses the photo-respiratory carbon oxidation. The enzyme has low turnover and …
Allelopathic Potential, Nutritional Qualities, And Responses Of Chenopodium Quinoa (Willd.) To Abiotic Stress Conditions-A Review, Sulaiman Shah, Yaseen Khan
Allelopathic Potential, Nutritional Qualities, And Responses Of Chenopodium Quinoa (Willd.) To Abiotic Stress Conditions-A Review, Sulaiman Shah, Yaseen Khan
Turkish Journal of Botany
Quinoa (Chenopodium quinoa Willd.) is a pseudo cereal crop, which is considered a new alternative crop due to its high nutritional value and tolerance to environmental stresses. Its seeds are rich in proteins and amino acids (e.g., lysine, threonine, and methionine) that are deficient in other pseudo-cereal crops. It also contains essential fatty acids, such as linoleic, and alpha-linolenic acids, and high quantities of vitamins, e.g., riboflavin (B2), and tocopherol (vitamin E), and inorganic nutrients. It has a low glycemic value, is gluten-free, and has high levels of fibre and antioxidants, e.g., alpha- and gamma-tocopherol. In many studies, quinoa …