Open Access. Powered by Scholars. Published by Universities.®

Digital Commons Network

Open Access. Powered by Scholars. Published by Universities.®

Agriculture

Wine

Spofford Station Documents

Articles 1 - 12 of 12

Full-Text Articles in Entire DC Network

James Leigh Cellars Wine Descriptions, James Leigh Cellars Jun 2015

James Leigh Cellars Wine Descriptions, James Leigh Cellars

Spofford Station Documents

These proof copies of labels that will adhere to the back of a wine bottle describe the 2003 Walla Walla Valley Spofford Station Merlot, the 2003 Walla Walla Valley Cabernet Sauvignon, the 2003 Walla Walla Valley Palette and the 2003 Walla Walla Valley Spofford Station Syrah, all from James Leigh Cellars. The Merlot, Cabernet Sauvignon, and Syrah all received accolades from Wine Enthusiast.


James Leigh Cellars Information Sheet, James Leigh Cellars Jun 2015

James Leigh Cellars Information Sheet, James Leigh Cellars

Spofford Station Documents

James Leigh Cellars (JLC), doing business as (dba) Spofford Station Vineyard, is owned and operated by Lynne Chamberlain. This document provides a description of the operation and provides details on how Chamberlain is a key participant among viticultural organizations in the Walla Walla Valley. The document also provides award information for JLC wines from 2006-2009.


Lynne Chamberlain Resumé, Lynne Chamberlain Jun 2015

Lynne Chamberlain Resumé, Lynne Chamberlain

Spofford Station Documents

Born and raised in the Walla Walla Valley, Lynne Chamberlain (owner of Spofford Station) transitioned to viticulture after attending graduate school for education at the University of Maryland. Among many positions, Chamberlain has consulted in marketing and sold real estate, along with participating on a number of civic boards.


Spofford Station Fact Sheet, Spofford Station Jun 2015

Spofford Station Fact Sheet, Spofford Station

Spofford Station Documents

This information sheet on Spofford Station, owned by Lynne Chamberlain, explains that the business produces two wine labels and provides other agriculture products, such as soft wheat, mint, and "pre-marinated" Cabernet cows.


2007 Vintner's Award For James Leigh Cellars, Seattle Wine Awards Jun 2015

2007 Vintner's Award For James Leigh Cellars, Seattle Wine Awards

Spofford Station Documents

This document recognizes the 2003 Walla Walla Valley Cabernet Sauvignon from James Leigh Cellars, which won a 2007 Vintner's Award at the Seattle Wine Awards in Seattle, Washington. The Vintner's Award recognizes outstanding Washington wines which by panel consensus were eligible for (but which did not receive) the highest honors of Gold, Silver, or Bronze.


2004 Spofford Station Estate Syrah Information Sheet, Spofford Station Jun 2015

2004 Spofford Station Estate Syrah Information Sheet, Spofford Station

Spofford Station Documents

This information sheet describes the 2004 Spofford Station Estate Syrah, recognized in the May 2008 edition of Wine Enthusiast as part of their buying guide. The wine scored 95 points and was named an "Editor's Choice."


Lynne Chamberlain Information Sheet, Lynne Chamberlain Jun 2015

Lynne Chamberlain Information Sheet, Lynne Chamberlain

Spofford Station Documents

This information sheet for Lynne Chamberlain, owner of Spofford Station in Walla Walla, Washington, explains how she found her passion in wine while making frequent trips to Napa during her time studying education in Washington, D.C.


2004 Spofford Station Estate Syrah Fact Sheet, Spofford Station Jun 2015

2004 Spofford Station Estate Syrah Fact Sheet, Spofford Station

Spofford Station Documents

This information sheet describes Spofford Station's 2004 Estate Syrah. The wine, aged in neutral barrels, is 95% Syrah and 5% Merlot.


Spofford Station "About" Web Page, Spofford Station Jan 2013

Spofford Station "About" Web Page, Spofford Station

Spofford Station Documents

This printout for Spofford Station's website "About" page was captured on January 5, 2013. It explains that Lynne Chamberlain personally handles all tasks and winemaking at Spofford Station in Walla Walla, Washington, from growing grapes to corking bottles.


2008 Tri-Cities Wine Festival Bronze Medal Certificate, Tri-Cities Wine Festival Jan 2008

2008 Tri-Cities Wine Festival Bronze Medal Certificate, Tri-Cities Wine Festival

Spofford Station Documents

This certificate awards the 2004 Estate Grown Merlot from JLC Winery, Spofford Station, with a Bronze Medal at the 30th Anniversary Tri-Cities Wine Festival. J.V. Ramsdell, Jr. served as the judging chair for the event.


National Women's Wine Competition Certificate, Lea Pierce Mar 2007

National Women's Wine Competition Certificate, Lea Pierce

Spofford Station Documents

This certificate recognizes Lynne Chamberlain, owner of Spofford Station in Walla Walla, Washington, for submitting wines in the first-ever National Women's Wine Competition held in Santa Rosa, California from March 12-15, 2007. By being one of the first to participate, Chamberlain and the JLC Winery label is recognized as a founding member.


Walla Walla Valley Viticultural Area, John Winter Jan 2000

Walla Walla Valley Viticultural Area, John Winter

Spofford Station Documents

Produced by the Walla Walla Valley Wine Alliance, this map depicts the Walla Walla Valley AVA (American Viticultural Area), which crosses state boundaries. The Walla Walla Valley AVA extends from Southern Washington to Northern Oregon.