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In Vitro Apparent Ruminal Digestibility Of Diets Containing Corn Distillers Grain With Different Quantities Of Crude Fat, David Eldridge Williams
In Vitro Apparent Ruminal Digestibility Of Diets Containing Corn Distillers Grain With Different Quantities Of Crude Fat, David Eldridge Williams
Theses
AN ABSTRACT OF THE THESIS OF David Williams for the Master of Ruminant Nutrition degree in Animal Science, presented on December 12, 2016 at Southern Illinois University Carbondale. TITLE: IN VITRO APPARENT RUMINAL DIGESTIBILITY OF DIETS CONTAINING CORN DISTILLERS GRAIN WITH VARYING LEVELS OF CRUDE FAT MAJOR PROFESSOR: Dr. Rebecca Atkinson Four dual-flow continuous fermenters were used in a Latin square design to determine the apparent ruminal digestibility and ruminal characteristics of diets containing dried distillers grains plus solubles (DDGS) at various levels of fat content. Fermenters were randomly assigned to one of the following treatments: 1) 40% DDGS containing …
Feeding Low-Fat Wet Distillers Grains And Beef Quality, Asia Haack
Feeding Low-Fat Wet Distillers Grains And Beef Quality, Asia Haack
Department of Animal Science: Dissertations, Theses, and Student Research
Feeding distillers grains to cattle decreases shelf life stability of retail displayed steaks due to the increased polyunsaturated fatty acid (PUFAs) content. High levels of PUFAs cause rapid oxidation of the fats in meat. To improve shelf life, a low-fat distillers grain ration, without solubles (LFWDG; 4.72% fat), was compared to a traditional diet containing wet distillers grains plus solubles (TWDGS; 6.91% fat) and a corn-based control diet (Corn; 3.64% fat). Strip loins (M. longissimus lumborum) from 45 USDA Choice steers (15 per dietary treatment) were selected to determine the effects of diet on fatty acid profile, fat composition, oxidation, …
The Effect Of Calving Season And Wintering System On Cow And Calf Performance And Economics From Conception Through Finishing And The Effect Of Supplementing Dried Distillers Grains To Calves In Forage Based Systems, William Griffin
Department of Animal Science: Dissertations, Theses, and Student Research
Three experiments were conducted to determine the effect of calving season and cow wintering systems on cow and calf performance and economics from conception to slaughter, the effect of supplementing steers dried distillers grains while grazing cool season dominated meadow, and a meta-analysis was conducted to determine the effect supplementing dried distillers grains to cattle in forage based growing systems. In the first experiment, cows were bred to calve in spring, summer or fall. Calves from each system were managed as calf-feds or yearlings and followed through finishing. Altering calving season impacted cow BW and BCS but did not affect …
Distillers Grains With Solubles For Feedlot Cattle - Finishing Performance, Lipid Metabolism, And Ethanol Greenhouse Gas Balance, Virgil R. Bremer
Distillers Grains With Solubles For Feedlot Cattle - Finishing Performance, Lipid Metabolism, And Ethanol Greenhouse Gas Balance, Virgil R. Bremer
Department of Animal Science: Dissertations, Theses, and Student Research
Previous University of Nebraska feedlot research trials have characterized the feed value of wet distillers grains plus solubles (WDGS). These trials were summarized with meta-analysis methodology and indicated the feed value of WDGS interacts with corn processing type, cattle age (calf-fed or yearling), and inclusion level. Two steer finishing studies and a metabolism study were conducted to understand the impact of different lipid sources in WDGS on WDGS feed value. A biphasic lipid extraction procedure was developed to analyze feed samples from these trials that was more effective than Goldfisch ether extraction at lipid analysis of byproduct feds. These trials …
Effects Of Feeding Distillers Grains On Beef Quality, Amilton S. De Mello Jr.
Effects Of Feeding Distillers Grains On Beef Quality, Amilton S. De Mello Jr.
Department of Animal Science: Dissertations, Theses, and Student Research
This research was conducted to understand the effects of feeding finishing diets containing distillers grains on beef quality. In the first and second studies, feeding wet distillers grains plus solubles (WDGS) increased proportions of PUFA, omega 6, omega 6/omega3, and trans fatty acids when compared to corn (P ≤ 0.05). Lipid oxidation was higher in muscles from animals fed WDGS when compared to corn (P ≤ 0.05). The third study examined the effects of feeding levels up to 50% of modified distillers grains plus solubles (MDGS) on fatty acid composition in beef. Linear increase (P ≤ 0.05) …
Evaluation Of Lighter Density Fraction From Dried Distillers Grains With Solubles As A Feedstuff For Ruminants, Jonathan Michael Greene
Evaluation Of Lighter Density Fraction From Dried Distillers Grains With Solubles As A Feedstuff For Ruminants, Jonathan Michael Greene
Theses and Dissertations
The objective of this study was to evaluate the lighter fraction of DDGS as a possible feedstuff for cattle. To accomplish this, a digestion trial was performed to determine nutrient digestibility and crude protein retention by steers consuming the lighter fraction of DDGS. Steers received L, a diet containing the lighter fraction of DDGS, D, a diet containing whole DDGS, or C, a control diet. Steers receiving L consumed less DM than steers receiving D and C. CP retention and digestibilities of DM, OM, ash, NDF, ADF, HC, and energy did not differ among steers in different treatment groups. Fat …
Physical Properties Of Distillers Dried Grains With Solubles (Ddgs), Kurt A. Rosentrater
Physical Properties Of Distillers Dried Grains With Solubles (Ddgs), Kurt A. Rosentrater
Kurt A. Rosentrater
The production of corn-based ethanol in the U.S. is dramatically increasing, and consequently so is the amount of coproduct materials generated from this processing sector. These streams are primarily utilized as livestock feed, which is a route that provides ethanol processors with a substantial revenue source and significantly increases the profitability of the production process. With the construction and operation of many new plants in recent years, these residuals do, however, have much potential for value-added processing and utilization in other sectors as well. Extensive research has been conducted into determining the nutritional properties of distillers dried grains with solubles …
Fractionation Techniques To Concentrate Nutrient Streams In Distillers Grains, Kurt A. Rosentrater, Deepa Subramanian, Padmanaban G. Krishnan
Fractionation Techniques To Concentrate Nutrient Streams In Distillers Grains, Kurt A. Rosentrater, Deepa Subramanian, Padmanaban G. Krishnan
Kurt A. Rosentrater
Corn, the most widely produced feed grain in the United States, accounts for more than 90% of the total value and production of feed grains. It is also used for food, industrial materials, and fuel ethanol production. Distillers grains, the major coproduct from ethanol manufacturing, are used as livestock feed. There are, however, other potential options, including value-added food, industrial, chemical, and energy applications. Fractionating distillers grains into concentrated streams of protein, fiber, and fat may be key to facilitating these types of utilization. Previous studies on other products have shown that fractionation is a promising mechanism for extracting valuable …
Utilization Of Distillers Grains Form The Fermentation Of Sorghum Or Corn In Diets For Finishing Beef And Lactating Dairy Cattle, S. Al-Suwaiegh, K. Fanning, R. J. Grant, C. T. Milton, Terry J. Klopfenstein
Utilization Of Distillers Grains Form The Fermentation Of Sorghum Or Corn In Diets For Finishing Beef And Lactating Dairy Cattle, S. Al-Suwaiegh, K. Fanning, R. J. Grant, C. T. Milton, Terry J. Klopfenstein
Department of Animal Science: Faculty Publications
Beef finishing and dairy lactation experiments were conducted to evaluate the nutritional value of distillers grains (DG) from sorghum or corn fermentation, in both wet (35.4% DM) and dry (92.2% DM) form (dairy trial only). In the finishing experiment, 60 yearling steers were used in a completely randomized design with three diets that were fed for 127 d: 1) control diet with 86% (DM basis) dry-rolled corn and no DG; 2) 30% of ration DM as wet corn DG in place of dry-rolled corn; and 3) 30% of ration DM as wet sorghum DG in place of dry-rolled corn. All …