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Sheep Updates 2006 - Part 4, K. G. Geenty, A. A. Swan, A. J. Smith, J. L. Smith, Chris Oldham, R. G. Woodgate, R. A. Love, E. Dobbe, H. M. Hoult, J. Pearson, S. Hill, A. Van Burgel, R. B. Besier, R. Warburton, L. Mathwin, D. Rogers, E. Crossley, Allan Herbert, P. Nichols, Tony Albertsen, Darryl Mcclements, Graeme Martin, Penny Hawken, Caroline Vinoles, Beth Paganoni, Dominique Blanche
Sheep Updates 2006 - Part 4, K. G. Geenty, A. A. Swan, A. J. Smith, J. L. Smith, Chris Oldham, R. G. Woodgate, R. A. Love, E. Dobbe, H. M. Hoult, J. Pearson, S. Hill, A. Van Burgel, R. B. Besier, R. Warburton, L. Mathwin, D. Rogers, E. Crossley, Allan Herbert, P. Nichols, Tony Albertsen, Darryl Mcclements, Graeme Martin, Penny Hawken, Caroline Vinoles, Beth Paganoni, Dominique Blanche
Sheep Updates
This session covers seven papers from different authors:
MANAGEMENT
1. Wool and meat traits in Merino flocks in different regions, K.G. Geenty, A.A. Swan, A.J. Smith, J.L. Smith, Sheep CRC and CSIRO Livestock Industries, Armidale
2. Fat score or Condition score? - It all depends on what you want to do! Chris Oldham, Department of Agriculture and Food Western Australia
3. Sheep worm control - the latest for Western Australia, RG Woodgate, RA Love, E Dobbe, HM Hoult, J Pearson, S Hill, A van Burgel and RB Besier, Department of Agriculture and Food Western Australia
PASTURES
4. Rethinking pasture production …
Ec06-219 2006 Nebraska Swine Report, Duane Reese
Ec06-219 2006 Nebraska Swine Report, Duane Reese
University of Nebraska-Lincoln Extension: Historical Materials
The 2006 Nebraska Swine Report was prepared by the staff in Animal Science and cooperating Departments for use in Extension, Teaching and Research programs. This publications deals with research on swine reproduction, breeding, health, nutrition, economics, and housing.
2006 Nebraska Swine Report, Duane E. Reese
2006 Nebraska Swine Report, Duane E. Reese
University of Nebraska-Lincoln Extension: Historical Materials
This publication was prepared by the staff in Animal Science and cooperating Departments for use in Extension, Teaching and Research programs. It deals with the results that were done in reproduction, breeding, health, nutrition, genetics, economics and housing of swine.