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Attentional Bias To Food Words In Restrained Eaters, Brandon James Hodge
Attentional Bias To Food Words In Restrained Eaters, Brandon James Hodge
Theses and Dissertations
Attentional bias has been examined as one of the cognitive vulnerability factors for various psychopathology such as disordered eating. Attentional biases are important to examine as potential targets of interventions. Past research has demonstrated mixed findings on whether or not restrained eaters show cognitive biases (e.g., attentional sensitivity) toward words related to foods (Brooks et al., 2011; Dobson & Dozois, 2004; Francis, Stewart, & Hounsell, 1997). This study examined attentional bias to foods among restrained eaters using a computer based program, Mousetracker (Freeman & Ambady, 2010), that provided various indicators (i.e., reaction time, maximum deviations, and area under the curves) …