Open Access. Powered by Scholars. Published by Universities.®
Articles 1 - 3 of 3
Full-Text Articles in Entire DC Network
Tillage And Fertilizer Influences On Corn And Legume Cover, J. E. Gilley, J. F. Power, P. J. Reznicek, S. C. Finkner
Tillage And Fertilizer Influences On Corn And Legume Cover, J. E. Gilley, J. F. Power, P. J. Reznicek, S. C. Finkner
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
The use of legumes in a cropping system may provide a variety of benefits. In this study, the effectiveness of selected legume species in providing surface cover was examined. The legumes were interseeded into either conventional or no-till corn, with or without N fertilizer. Both maximum legume cover and maximum cover furnished by corn plus legumes were examined. Mean cover provided during the study period by both the cover crop, and corn plus cover crop was also determined.
Soil Disturbance-Residue Management Effect On Winter Wheat Growth And Yield, Wallace Wilhelm, H. Bouzerzour, J. F. Power
Soil Disturbance-Residue Management Effect On Winter Wheat Growth And Yield, Wallace Wilhelm, H. Bouzerzour, J. F. Power
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
The need to reduce soil erosion, maximize soil water conservation, and optimize grain production in dryland cropping systems in the Central Great Plains has culminated in development of nontilled fallow systems. These systems have greatly reduced the degree of soil disturbance, and the amount and degree of residue incorporation. The objectives of this study were to evaluate the influence of soil disturbance and residue management on soil temperature, soil water, and winter wheat (Triticum aestivum L.) growth. Two field studies were established in 1981 and 1982 on an Alliance silt loam (Fine-silty, mixed, mesic Aridic Argiustoll) with treatments consisting …
Immune, Growth And Carcass Responses Of Ram Lambs To Active Immunization Against Desulfated Cholecystokinin (Cck-8), W. E. Trout, J. C. Pekas, B. D. Schanbacher
Immune, Growth And Carcass Responses Of Ram Lambs To Active Immunization Against Desulfated Cholecystokinin (Cck-8), W. E. Trout, J. C. Pekas, B. D. Schanbacher
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
This study explored feed intake and carcass responses to active immunization against desulfated cholecystokinin-octapeptide (CCK-8) in ram lambs. Antibody titers 8 wk following primary immunization and booster immunizations given at 4 and 6 wk averaged greater than 1:1,000. Titers increased to greater than 1:10,000 by 16 wk following a final booster immunization at 11 wk. The antibodies developed against desulfated CCK-8 exhibited 29% and 13% cross-reactivities for sulfated CCK-8 and gastrin-17, respectively. Immunization against desulfated CCK-8 had no effect on feed intake, ADG, carcass weight or carcass quality grade. Backfat thickness and carcass yield grade were reduced (P < .05) by immunization. Organ weights at slaughter, including those of the pancreas and small intestines, were not affected by CCK-8 immunization, with the exception of the lungs, which were 16% lighter (P < .01) in immunized lambs. In conclusion, active immunization against desulfated CCK-8 resulted in development of high antibody titers against desulfated and sulfated CCK-8. Immunization against CCK-8 decreased fat content of the carcass but failed to affect feed intake, carcass weight or ADG.