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Articles 1 - 26 of 26
Full-Text Articles in Medicine and Health
Healthy Diets Can Create Environmental Trade-Offs, Depending On How Diet Quality Is Measured, Zach Conrad, Nicole Tichenor Blackstone, Eric D. Roy
Healthy Diets Can Create Environmental Trade-Offs, Depending On How Diet Quality Is Measured, Zach Conrad, Nicole Tichenor Blackstone, Eric D. Roy
Rubenstein School of Environment and Natural Resources Faculty Publications
Background: There is an urgent need to assess the linkages between diet patterns and environmental sustainability in order to meet global targets for reducing premature mortality and improving sustainable management of natural resources. This study fills an important research gap by evaluating the relationship between incremental differences in diet quality and multiple environmental burdens, while also accounting for the separate contributions of retail losses, inedible portions, and consumer waste. Methods: Cross sectional, nationally-representative data on food intake in the United States were acquired from the National Health and Nutrition Examination Survey (2005–2016), and were linked with nationally-representative data on food …
Perspective Article: Actions To Reconfigure Food Systems, Ana Maria Loboguerrero, Philip Thornton, Jonathan Wadsworth, Bruce M. Campbell, Mario Herrero, Daniel Mason-D'Croz, Dhanush Dinesh, Sophia Huyer, Andy Jarvis, Alberto Millan, Eva Wollenberg, Stephen Zebiak
Perspective Article: Actions To Reconfigure Food Systems, Ana Maria Loboguerrero, Philip Thornton, Jonathan Wadsworth, Bruce M. Campbell, Mario Herrero, Daniel Mason-D'Croz, Dhanush Dinesh, Sophia Huyer, Andy Jarvis, Alberto Millan, Eva Wollenberg, Stephen Zebiak
Rubenstein School of Environment and Natural Resources Faculty Publications
There is broad agreement that current food systems are not on a sustainable trajectory that will enable us to reach the Sustainable Development Goals by 2030, particularly in the face of anthropogenic climate change. Guided by a consideration of some food system reconfigurations in the past, we outline an agenda of work around four action areas: rerouting old systems into new trajectories; reducing risks; minimising the environmental footprint of food systems; and realigning the enablers of change needed to make new food systems function. Here we highlight food systems levers that, along with activities within these four action areas, may …
Forest Conservation: A Potential Nutrition-Sensitive Intervention In Low- And Middle-Income Countries, Ranaivo A. Rasolofoson, Taylor H. Ricketts, Anila Jacob, Kiersten B. Johnson, Ari Pappinen, Brendan Fisher
Forest Conservation: A Potential Nutrition-Sensitive Intervention In Low- And Middle-Income Countries, Ranaivo A. Rasolofoson, Taylor H. Ricketts, Anila Jacob, Kiersten B. Johnson, Ari Pappinen, Brendan Fisher
Rubenstein School of Environment and Natural Resources Faculty Publications
Rasolofoson, Ricketts, Jacob, Johnson, Pappinen and Fisher. Childhood undernutrition yearly kills 3.1 million children worldwide. For those who survive early life undernutrition, it can cause motor and cognitive development problems that translate into poor educational performance and limited work productivity later in life. It has been suggested that nutrition-specific interventions (e.g., micronutrient supplementation) that directly address the immediate determinants of undernutrition (e.g., nutrient intake) need to be complemented by nutrition-sensitive interventions that more broadly address the underlying determinants of undernutrition (e.g., food insecurity). Here, we argue that forest conservation represents a potentially important but overlooked nutrition-sensitive intervention. Forests can address …
Looking Into The Dragons Of Cultural Ecosystem Services, Rachelle K. Gould, Alison Adams, Luis Vivanco
Looking Into The Dragons Of Cultural Ecosystem Services, Rachelle K. Gould, Alison Adams, Luis Vivanco
Rubenstein School of Environment and Natural Resources Faculty Publications
Cultural ecosystem services research is in a somewhat tumultuous state. The cultural ecosystem services (CES) idea is seen simultaneously as a welcoming, expansive addition to conservation policy-making and as a strange, square-peg-in-a-round-hole concept that should be replaced by a more appropriate metaphor or conceptual structure. This confluence of interest and skepticism suggests an opportune moment to take stock of CES, both as a concept and growing scholarly field. Here, we focus on dilemmas that characterize and constitute CES as a field of empirical inquiry and practice. We describe five tensions that characterize the field (and mirror tensions in interdisciplinary work …
The Woods Around The Ivory Tower: A Systematic Review Examining The Value And Relevance Of School Forests In The United States, Kimberly J. Coleman, Elizabeth E. Perry, Dominik Thom, Tatiana M. Gladkikh, William S. Keeton, Peter W. Clark, Ralph E. Tursini, Kimberly F. Wallin
The Woods Around The Ivory Tower: A Systematic Review Examining The Value And Relevance Of School Forests In The United States, Kimberly J. Coleman, Elizabeth E. Perry, Dominik Thom, Tatiana M. Gladkikh, William S. Keeton, Peter W. Clark, Ralph E. Tursini, Kimberly F. Wallin
Rubenstein School of Environment and Natural Resources Faculty Publications
Throughout the United States, many institutions of higher education own forested tracts, often called school forests, which they use for teaching, research, and demonstration purposes. These school forests provide a range of benefits to the communities in which they are located. However, because administration is often decoupled from research and teaching, those benefits might not always be evident to the individuals who make decisions about the management and use of school forests, which may undervalue their services and put these areas at risk for sale, development, or over-harvesting to generate revenue. To understand what messages are being conveyed about the …
Scale And Sense Of Place Among Urban Dwellers, Nicole M. Ardoin, Rachelle K. Gould, Heather Lukacs, Carly C. Sponarski, Janel S. Schuh
Scale And Sense Of Place Among Urban Dwellers, Nicole M. Ardoin, Rachelle K. Gould, Heather Lukacs, Carly C. Sponarski, Janel S. Schuh
Rubenstein School of Environment and Natural Resources Faculty Publications
Place connections are core to being human: Every person lives in, and thus has direct experience of, at least one place and likely of numerous places throughout a lifetime. Sense of place—or the meanings, knowledge, and bonds that arise from the biophysical, social, and political–economic aspects of places—in turn influences people's interactions with those places. Of particular interest to researchers, practitioners, and policymakers, such interactions can impact place-protective, stewardship, or conservation behaviors. However, how sense of place develops and what it represents is shifting in today's rapidly urbanizing, globalizing world. Especially when considering the integrated social–ecological context, questions related to …
Effects Of Human Demand On Conservation Planning For Biodiversity And Ecosystem Services, Keri B. Watson, Gillian L. Galford, Laura J. Sonter, Insu Koh, Taylor H. Ricketts
Effects Of Human Demand On Conservation Planning For Biodiversity And Ecosystem Services, Keri B. Watson, Gillian L. Galford, Laura J. Sonter, Insu Koh, Taylor H. Ricketts
Rubenstein School of Environment and Natural Resources Faculty Publications
Safeguarding ecosystem services and biodiversity is critical to achieving sustainable development. To date, ecosystem services quantification has focused on the biophysical supply of services with less emphasis on human beneficiaries (i.e., demand). Only when both occur do ecosystems benefit people, but demand may shift ecosystem service priorities toward human-dominated landscapes that support less biodiversity. We quantified how accounting for demand affects the efficiency of conservation in capturing both human benefits and biodiversity by comparing conservation priorities identified with and without accounting for demand. We mapped supply and benefit for 3 ecosystem services (flood mitigation, crop pollination, and nature-based recreation) by …
Reimagining The Potential Of Earth Observations For Ecosystem Service Assessments, Carlos Ramirez-Reyes, Kate A. Brauman, Rebecca Chaplin-Kramer, Gillian L. Galford, Susana B. Adamo, Christopher B. Anderson, Clarissa Anderson, Ginger R.H. Allington, Kenneth J. Bagstad, Michael T. Coe, Anna F. Cord, Laura E. Dee, Rachelle K. Gould, Meha Jain, Virginia A. Kowal, Frank E. Muller-Karger, Jessica Norriss, Peter Potapov, Jiangxiao Qiu, Jesse T. Rieb, Brian E. Robinson, Leah H. Samberg, Nagendra Singh, Sabrina H. Szeto, Brian Voigt, Keri Watson, T. Maxwell Wright
Reimagining The Potential Of Earth Observations For Ecosystem Service Assessments, Carlos Ramirez-Reyes, Kate A. Brauman, Rebecca Chaplin-Kramer, Gillian L. Galford, Susana B. Adamo, Christopher B. Anderson, Clarissa Anderson, Ginger R.H. Allington, Kenneth J. Bagstad, Michael T. Coe, Anna F. Cord, Laura E. Dee, Rachelle K. Gould, Meha Jain, Virginia A. Kowal, Frank E. Muller-Karger, Jessica Norriss, Peter Potapov, Jiangxiao Qiu, Jesse T. Rieb, Brian E. Robinson, Leah H. Samberg, Nagendra Singh, Sabrina H. Szeto, Brian Voigt, Keri Watson, T. Maxwell Wright
Rubenstein School of Environment and Natural Resources Faculty Publications
The benefits nature provides to people, called ecosystem services, are increasingly recognized and accounted for in assessments of infrastructure development, agricultural management, conservation prioritization, and sustainable sourcing. These assessments are often limited by data, however, a gap with tremendous potential to be filled through Earth observations (EO), which produce a variety of data across spatial and temporal extents and resolutions. Despite widespread recognition of this potential, in practice few ecosystem service studies use EO. Here, we identify challenges and opportunities to using EO in ecosystem service modeling and assessment. Some challenges are technical, related to data awareness, processing, and access. …
Can Nature Deliver On The Sustainable Development Goals?, Brendan Fisher, Diego Herrera, Diane Adams, Helen E. Fox, Louise Gallagher, Drew Gerkey, David Gill, Christopher D. Golden, David Hole, Kiersten Johnson, Mark Mulligan, Samuel S. Myers, Robin Naidoo, Alexander Pfaff, Ranaivo Rasolofoson, Elizabeth R. Selig, David Tickner, Timothy Treuer, Taylor Ricketts
Can Nature Deliver On The Sustainable Development Goals?, Brendan Fisher, Diego Herrera, Diane Adams, Helen E. Fox, Louise Gallagher, Drew Gerkey, David Gill, Christopher D. Golden, David Hole, Kiersten Johnson, Mark Mulligan, Samuel S. Myers, Robin Naidoo, Alexander Pfaff, Ranaivo Rasolofoson, Elizabeth R. Selig, David Tickner, Timothy Treuer, Taylor Ricketts
Rubenstein School of Environment and Natural Resources Faculty Publications
No abstract provided.
Mapping Global Human Dependence On Marine Ecosystems, Elizabeth R. Selig, David G. Hole, Edward H. Allison, Katie K. Arkema, Madeleine C. Mckinnon, Jingjie Chu, Alex De Sherbinin, Brendan Fisher, Louise Glew, Margaret B. Holland, Jane Carter Ingram, Nalini S. Rao, Roly B. Russell, Tanja Srebotnjak, Lydia C.L. Teh, Sebastian Troëng, Will R. Turner, Alexander Zvoleff
Mapping Global Human Dependence On Marine Ecosystems, Elizabeth R. Selig, David G. Hole, Edward H. Allison, Katie K. Arkema, Madeleine C. Mckinnon, Jingjie Chu, Alex De Sherbinin, Brendan Fisher, Louise Glew, Margaret B. Holland, Jane Carter Ingram, Nalini S. Rao, Roly B. Russell, Tanja Srebotnjak, Lydia C.L. Teh, Sebastian Troëng, Will R. Turner, Alexander Zvoleff
Rubenstein School of Environment and Natural Resources Faculty Publications
Many human populations are dependent on marine ecosystems for a range of benefits, but we understand little about where and to what degree people rely on these ecosystem services. We created a new conceptual model to map the degree of human dependence on marine ecosystems based on the magnitude of the benefit, susceptibility of people to a loss of that benefit, and the availability of alternatives. We focused on mapping nutritional, economic, and coastal protection dependence, but our model is repeatable, scalable, applicable to other ecosystems, and designed to incorporate additional services and data. Here we show that dependence was …
Evaluating The Impacts Of Protected Areas On Human Well-Being Across The Developing World, R. Naidoo, D. Gerkey, D. Hole, A. Pfaff, A. M. Ellis, C. D. Golden, D. Herrera, K. Johnson, M. Mulligan, T. H. Ricketts, B. Fisher
Evaluating The Impacts Of Protected Areas On Human Well-Being Across The Developing World, R. Naidoo, D. Gerkey, D. Hole, A. Pfaff, A. M. Ellis, C. D. Golden, D. Herrera, K. Johnson, M. Mulligan, T. H. Ricketts, B. Fisher
Rubenstein School of Environment and Natural Resources Faculty Publications
Protected areas (PAs) are fundamental for biodiversity conservation, yet their impacts on nearby residents are contested. We synthesized environmental and socioeconomic conditions of >87,000 children in >60,000 households situated either near or far from >600 PAs within 34 developing countries. We used quasi-experimental hierarchical regression to isolate the impact of living near a PA on several aspects of human well-being. Households near PAs with tourism also had higher wealth levels (by 17%) and a lower likelihood of poverty (by 16%) than similar households living far from PAs. Children under 5 years old living near multiple-use PAs with tourism also had …
Impacts Of Forests On Children’S Diet In Rural Areas Across 27 Developing Countries, Ranaivo A. Rasolofoson, Merlin M. Hanauer, Ari Pappinen, Brendan Fisher, Taylor H. Ricketts
Impacts Of Forests On Children’S Diet In Rural Areas Across 27 Developing Countries, Ranaivo A. Rasolofoson, Merlin M. Hanauer, Ari Pappinen, Brendan Fisher, Taylor H. Ricketts
Rubenstein School of Environment and Natural Resources Faculty Publications
Micronutrient deficiency affects about a third of the world’s population. Children in developing countries are particularly vulnerable. Consequences include impaired cognitive and physical development and increased childhood morbidity and mortality. Recent studies suggest that forests help alleviate micronutrient deficiency by increasing dietary diversity. However, evidence is mostly based on weakly designed local case studies of limited relevance to global policies. Furthermore, impacts of forests on diet vary among communities, and understanding this variation can help target actions to enhance impact. We compile data on children’s diets in over 43,000 households across 27 developing countries to examine the impacts of forests …
Local Costs Of Conservation Exceed Those Borne By The Global Majority, Jonathan M.H. Green, Brendan Fisher, Rhys E. Green, Joseph Makero, Philip J. Platts, Neema Robert, Marije Schaafsma, R. Kerry Turner, Andrew Balmford
Local Costs Of Conservation Exceed Those Borne By The Global Majority, Jonathan M.H. Green, Brendan Fisher, Rhys E. Green, Joseph Makero, Philip J. Platts, Neema Robert, Marije Schaafsma, R. Kerry Turner, Andrew Balmford
Rubenstein School of Environment and Natural Resources Faculty Publications
Cost data are crucial in conservation planning to identify more efficient and equitable land use options. However, many studies focus on just one cost type and neglect others, particularly those borne locally. We develop, for a high priority conservation area, spatial models of two local costs that arise from protected areas: foregone agricultural opportunities and increased wildlife damage. We then map these across the study area and compare them to the direct costs of reserve management, finding that local costs exceed management costs. Whilst benefits of conservation accrue to the global community, significant costs are borne by those living closest. …
Relationship Between Food Waste, Diet Quality, And Environmental Sustainability, Zach Conrad, Meredith T. Niles, Deborah A. Neher, Eric D. Roy, Nicole E. Tichenor, Lisa Jahns
Relationship Between Food Waste, Diet Quality, And Environmental Sustainability, Zach Conrad, Meredith T. Niles, Deborah A. Neher, Eric D. Roy, Nicole E. Tichenor, Lisa Jahns
Rubenstein School of Environment and Natural Resources Faculty Publications
Improving diet quality while simultaneously reducing environmental impact is a critical focus globally. Metrics linking diet quality and sustainability have typically focused on a limited suite of indicators, and have not included food waste. To address this important research gap, we examine the relationship between food waste, diet quality, nutrient waste, and multiple measures of sustainability: use of cropland, irrigation water, pesticides, and fertilizers. Data on food intake, food waste, and application rates of agricultural amendments were collected from diverse US government sources. Diet quality was assessed using the Healthy Eating Index-2015. A biophysical simulation model was used to estimate …
Upstream Watershed Condition Predicts Rural Children's Health Across 35 Developing Countries, Diego Herrera, Alicia Ellis, Brendan Fisher, Christopher D. Golden, Kiersten Johnson, Mark Mulligan, Alexander Pfaff, Timothy Treuer, Taylor H. Ricketts
Upstream Watershed Condition Predicts Rural Children's Health Across 35 Developing Countries, Diego Herrera, Alicia Ellis, Brendan Fisher, Christopher D. Golden, Kiersten Johnson, Mark Mulligan, Alexander Pfaff, Timothy Treuer, Taylor H. Ricketts
Rubenstein School of Environment and Natural Resources Faculty Publications
Diarrheal disease (DD) due to contaminated water is a major cause of child mortality globally. Forests and wetlands can provide ecosystem services that help maintain water quality. To understand the connections between land cover and childhood DD, we compiled a database of 293,362 children in 35 countries with information on health, socioeconomic factors, climate, and watershed condition. Using hierarchical models, here we find that higher upstream tree cover is associated with lower probability of DD downstream. This effect is significant for rural households but not for urban households, suggesting differing dependence on watershed conditions. In rural areas, the effect of …
Integrating Fisheries And Agricultural Programs For Food Security, Brendan Fisher, Robin Naidoo, John Guernier, Kiersten Johnson, Daniel Mullins, Dorcas Robinson, Edward H. Allison
Integrating Fisheries And Agricultural Programs For Food Security, Brendan Fisher, Robin Naidoo, John Guernier, Kiersten Johnson, Daniel Mullins, Dorcas Robinson, Edward H. Allison
Rubenstein School of Environment and Natural Resources Faculty Publications
Background: Despite the connections between terrestrial and marine/freshwater livelihood strategies that we see in coastal regions across the world, the contribution of wild fisheries and fish farming is seldom considered in analyses of the global food system and is consequently underrepresented in major food security and nutrition policy initiatives. Understanding the degree to which farmers also consume fish, and how fishers also grow crops, would help to inform more resilient food security interventions. Results: By compiling a dataset for 123,730 households across 6781 sampling clusters in 12 highly food-insecure countries, we find that between 10 and 45% of the population …
Reducing Greenhouse Gas Emissions In Agriculture Without Compromising Food Security?, Stefan Frank, Petr Havlík, Jean François Soussana, Antoine Levesque, Hugo Valin, Eva Wollenberg, Ulrich Kleinwechter, Oliver Fricko, Mykola Gusti, Mario Herrero, Pete Smith, Tomoko Hasegawa, Florian Kraxner, Michael Obersteiner
Reducing Greenhouse Gas Emissions In Agriculture Without Compromising Food Security?, Stefan Frank, Petr Havlík, Jean François Soussana, Antoine Levesque, Hugo Valin, Eva Wollenberg, Ulrich Kleinwechter, Oliver Fricko, Mykola Gusti, Mario Herrero, Pete Smith, Tomoko Hasegawa, Florian Kraxner, Michael Obersteiner
Rubenstein School of Environment and Natural Resources Faculty Publications
To keep global warming possibly below 1.5◦C and mitigate adverse effects of climate change, agriculture, like all other sectors, will have to contribute to efforts in achieving net negative emissions by the end of the century. Cost-efficient distribution of mitigation across regions and economic sectors is typically calculated using a global uniform carbon price in climate stabilization scenarios. However, in reality such a carbon price would substantially affect food availability. Here, we assess the implications of climate change mitigation in the land use sector for agricultural production and food security using an integrated partial equilibrium modelling framework and explore ways …
Disaggregating The Evidence Linking Biodiversity And Ecosystem Services, Taylor H. Ricketts, Keri B. Watson, Insu Koh, Alicia M. Ellis, Charles C. Nicholson, Stephen Posner, Leif L. Richardson, Laura J. Sonter
Disaggregating The Evidence Linking Biodiversity And Ecosystem Services, Taylor H. Ricketts, Keri B. Watson, Insu Koh, Alicia M. Ellis, Charles C. Nicholson, Stephen Posner, Leif L. Richardson, Laura J. Sonter
Rubenstein School of Environment and Natural Resources Faculty Publications
Ecosystem services (ES) are an increasingly popular policy framework for connecting biodiversity with human well-being. These efforts typically assume that biodiversity and ES covary, but the relationship between them remains remarkably unclear. Here we analyse >500 recent papers and show that reported relationships differ among ES, methods of measuring biodiversity and ES, and three different approaches to linking them (spatial correlations, management comparisons and functional experiments). For spatial correlations, biodiversity relates more strongly to measures of ES supply than to resulting human benefits. For management comparisons, biodiversity of â € service providers' predicts ES more often than biodiversity of functionally …
Spatial And Temporal Dynamics And Value Of Nature-Based Recreation, Estimated Via Social Media, Laura J. Sonter, Keri B. Watson, Spencer A. Wood, Taylor H. Ricketts
Spatial And Temporal Dynamics And Value Of Nature-Based Recreation, Estimated Via Social Media, Laura J. Sonter, Keri B. Watson, Spencer A. Wood, Taylor H. Ricketts
Rubenstein School of Environment and Natural Resources Faculty Publications
Conserved lands provide multiple ecosystem services, including opportunities for naturebased recreation. Managing this service requires understanding the landscape attributes underpinning its provision, and how changes in land management affect its contribution to human wellbeing over time. However, evidence from both spatially explicit and temporally dynamic analyses is scarce, often due to data limitations. In this study, we investigated nature-based recreation within conserved lands in Vermont, USA.We used geotagged photographs uploaded to the photo-sharingwebsite Flickr to quantify visits by in-state and outof- state visitors, and we multiplied visits by mean trip expenditures to show that conserved lands contributed US $1.8 billion …
The Geography Of Gender Inequality, Brendan Fisher, Robin Naidoo
The Geography Of Gender Inequality, Brendan Fisher, Robin Naidoo
Rubenstein School of Environment and Natural Resources Faculty Publications
Reducing gender inequality is a major policy concern worldwide, and one of the Sustainable Development Goals. However, our understanding of the magnitude and spatial distribution of gender inequality results either from limited-scale case studies or from national-level statistics. Here, we produce the first high resolution map of gender inequality by analyzing over 689,000 households in 47 countries. Across these countries, we find that male-headed households have, on average, 13% more asset wealth and 303% more land for agriculture than do female-headed households. However, this aggregate global result masks a high degree of spatial heterogeneity, with bands of both high inequality …
Impacts Of Community-Based Natural Resource Management On Wealth, Food Security And Child Health In Tanzania, Sharon Pailler, Robin Naidoo, Neil D. Burgess, Olivia E. Freeman, Brendan Fisher
Impacts Of Community-Based Natural Resource Management On Wealth, Food Security And Child Health In Tanzania, Sharon Pailler, Robin Naidoo, Neil D. Burgess, Olivia E. Freeman, Brendan Fisher
Rubenstein School of Environment and Natural Resources Faculty Publications
Community-based natural resource management (CBNRM) is a major global strategy for enhancing conservation outcomes while also seeking to improve rural livelihoods; however, little evidence of socioeconomic outcomes exists. We present a national-level analysis that empirically estimates socioeconomic impacts of CBNRM across Tanzania, while systematically controlling for potential sources of bias. Specifically, we apply a difference-indifferences model to national-scale, cross-sectional data to estimate the impact of three different CBNRM governance regimes on wealth, food security and child health, considering differential impacts of CBNRM on wealthy and poor populations. We also explore whether or not longer-standing CBNRM efforts provide more benefits than …
Notes From The Field: Lessons Learned From Using Ecosystem Service Approaches To Inform Real-World Decisions, Mary Ruckelshaus, Emily Mckenzie, Heather Tallis, Anne Guerry, Gretchen Daily, Peter Kareiva, Stephen Polasky, Taylor Ricketts, Nirmal Bhagabati, Spencer A. Wood, Joanna Bernhardt
Notes From The Field: Lessons Learned From Using Ecosystem Service Approaches To Inform Real-World Decisions, Mary Ruckelshaus, Emily Mckenzie, Heather Tallis, Anne Guerry, Gretchen Daily, Peter Kareiva, Stephen Polasky, Taylor Ricketts, Nirmal Bhagabati, Spencer A. Wood, Joanna Bernhardt
Rubenstein School of Environment and Natural Resources Faculty Publications
While there have been rapid advances in assessments of biodiversity and ecosystem services (BES), a critical remaining challenge is how to move from scientific knowledge to real-world decision making. We offer 6 lessons from our experiences applying new approaches and tools for quantifying BES in 20 pilot demonstrations: (1) Applying a BES approach is most effective in leading to policy change as part of an iterative science-policy process; (2) simple ecological production function models have been useful in a diverse set of decision contexts, across a broad range of biophysical, social, and governance systems. Key limitations of simple models arise …
Do Pollinators Contribute To Nutritional Health?, Alicia M. Ellis, Samuel S. Myers, Taylor H. Ricketts
Do Pollinators Contribute To Nutritional Health?, Alicia M. Ellis, Samuel S. Myers, Taylor H. Ricketts
Rubenstein School of Environment and Natural Resources Faculty Publications
Despite suggestions that animal pollinators are crucial for human nutritional health, no studies have actually tested this claim. Here, we combined data on crop pollination requirements, food nutrient densities, and actual human diets to predict the effects of pollinator losses on the risk of nutrient deficiency. In four developing countries and across five nutrients, we found that 0 to 56% of populations would become newly at risk if pollinators were removed. Increases in risk were most pronounced for vitamin A in populations with moderate levels of total nutrient intake. Overall, the effects of pollinator decline varied widely among populations and …
Health, Wealth, And Education: The Socioeconomic Backdrop For Marine Conservation In The Developing World, Brendan Fisher, Alicia M. Ellis, Diane K. Adams, Helen E. Fox, Elizabeth R. Selig
Health, Wealth, And Education: The Socioeconomic Backdrop For Marine Conservation In The Developing World, Brendan Fisher, Alicia M. Ellis, Diane K. Adams, Helen E. Fox, Elizabeth R. Selig
Rubenstein School of Environment and Natural Resources Faculty Publications
Interacting drivers and pressures in many parts of the world are greatly undermining the long-term health and wellbeing of coastal human populations and marine ecosystems. However, we do not yet have a well-formed picture of the nature and extent of the human poverty of coastal communities in these areas. In this paper, we begin to fill the gap and present a multidimensional picture of the wellbeing of coastal communities, using nationally representative survey data to examine the health, wealth, and educational status of households in over 38000 communities across 38 developing countries. In general, we found high levels of poverty …
A Protocol For Eliciting Nonmaterial Values Through A Cultural Ecosystem Services Frame, Rachelle K. Gould, Sarah C. Klain, Nicole M. Ardoin, Terre Satterfield, Ulalia Woodside, Neil Hannahs, Gretchen C. Daily, Kai M. Chan
A Protocol For Eliciting Nonmaterial Values Through A Cultural Ecosystem Services Frame, Rachelle K. Gould, Sarah C. Klain, Nicole M. Ardoin, Terre Satterfield, Ulalia Woodside, Neil Hannahs, Gretchen C. Daily, Kai M. Chan
Rubenstein School of Environment and Natural Resources Faculty Publications
Conservation Biology published by Wiley Periodicals, Inc. on behalf of Society for Conservation Biology. Stakeholders' nonmaterial desires, needs, and values often critically influence the success of conservation projects. These considerations are challenging to articulate and characterize, resulting in their limited uptake in management and policy. We devised an interview protocol designed to enhance understanding of cultural ecosystem services (CES). The protocol begins with discussion of ecosystem-related activities (e.g., recreation, hunting) and management and then addresses CES, prompting for values encompassing concepts identified in the Millennium Ecosystem Assessment (2005) and explored in other CES research. We piloted the protocol in Hawaii …
The Forest Has A Story: Cultural Ecosystem Services In Kona, Hawai‘I, Rachelle K. Gould, Nicole M. Ardoin, Ulalia Woodside, Terre Satterfield, Neil Hannahs, Gretchen C. Daily
The Forest Has A Story: Cultural Ecosystem Services In Kona, Hawai‘I, Rachelle K. Gould, Nicole M. Ardoin, Ulalia Woodside, Terre Satterfield, Neil Hannahs, Gretchen C. Daily
Rubenstein School of Environment and Natural Resources Faculty Publications
Understanding cultural dimensions of human/environment relationships is now widely seen as key to effective management, yet characterizing these dimensions remains a challenge. We report on an approach for considering the nonmaterial values associated with ecosystems, i.e., cultural ecosystem services. We applied the approach in Kona, Hawai‘i, using 30 semistructured interviews and 205 in-person surveys, striving to balance pragmatism and depth. We found spirituality, heritage, and identity-related values to be particularly salient, with expression of some of these values varying among respondents by ethnicity and duration of residence in Hawai‘i. Although people of various backgrounds reported strong spirituality and heritage-related values, …