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Full-Text Articles in Medicine and Health Sciences
Effects Of Dietary Fluoride Levels On Growth, Serum Indexes And Antioxidant Systems In Growing Pigs, Xin Tao, Zi Rong Xu, Yi Zhen Wang
Effects Of Dietary Fluoride Levels On Growth, Serum Indexes And Antioxidant Systems In Growing Pigs, Xin Tao, Zi Rong Xu, Yi Zhen Wang
Turkish Journal of Veterinary & Animal Sciences
Ninety-six growing pigs were used to evaluate the effects of fluoride levels on growth performance, serum indexes and antioxidant systems. Four dietary treatments were formulated by supplementing fluorine (as NaF) to provide the following added fluorine levels: 0, 50, 100 and 150 mg/kg. The results showed that pigs consuming diets with 100 and 150 mg/kg fluorine added had poor growth performance, and most serum biochemical indexes were significantly altered compared to the control (P < 0.05). On the other hand, serum and liver MDA concentration significantly increased due to the addition of 150 mg/kg fluorine (P < 0.05). T-AOC levels and the activities of SOD, GSH-PX, CAT and GST of serum and liver in fluoride added groups decreased, most of which altered significantly (P < 0.05). These results indicated that excessive fluoride ingestion had an adverse effect on animal health and performance.
Influence Of Feeding Frequency On Feed Intake, Growth Performance And Nutrient Utilization In European Sea Bass (Dicentrarchus Labrax) Fed Pelleted Or Extruded Diets, Derya Güroy, Emrah Deveci̇ler, Betül Kut Güroy, Ahmet Adem Teki̇nay
Influence Of Feeding Frequency On Feed Intake, Growth Performance And Nutrient Utilization In European Sea Bass (Dicentrarchus Labrax) Fed Pelleted Or Extruded Diets, Derya Güroy, Emrah Deveci̇ler, Betül Kut Güroy, Ahmet Adem Teki̇nay
Turkish Journal of Veterinary & Animal Sciences
In an 83-day-nutrition trial, effects of feed production technique and feeding frequency on feed intake, growth and nutrient utilization were determined in European sea bass (Dicentrarchus labrax). Three thousand six hundred fish (170 ± 2.6 g) were randomly allocated to experimental sea cages (approx. 5800 l) according to a 2 x 2 experimental plan [2 processing techniques: steam pelleted diet (P) vs. extruded diet (E); 2 feeding frequencies: twice (2) vs. 3 times (3)]. The P3 group consumed significantly (P < 0.05) more feed than the fish fed extruded diets, irrespective of feeding frequency. Growth rates of all groups did not display any significant difference (P > 0.05) in terms of final weight (FW) or specific growth rate (SGR), although there was a decreasing trend in final …
Growth Performance And Metabolic Profile Of Chios Lambs Prevented From Colostrum Intake And Artificially Reared On A Calf Milk Replacer, Kemal Öztabak, Aysel Özpinar
Growth Performance And Metabolic Profile Of Chios Lambs Prevented From Colostrum Intake And Artificially Reared On A Calf Milk Replacer, Kemal Öztabak, Aysel Özpinar
Turkish Journal of Veterinary & Animal Sciences
This study was undertaken to investigate the effects of artificial rearing on growth performance and metabolism of lambs as measured by some key blood metabolite parameters. A total of 20 Chios lambs were used. Newborn twin and triplet lambs were divided into 2 groups. The first-born lambs of twins or triplets formed the artificially reared (AR) group. The other lambs formed the ewe-reared (ER) group. Blood samples were taken from lambs of both groups during the first 24 h after birth and at weeks 1, 2, and 3. Effects of rearing method on plasma total protein, albumin, globulin, glucose, urea, …