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Honors Theses

Public Health

Health

Union College

Publication Year

Articles 1 - 4 of 4

Full-Text Articles in Medicine and Health Sciences

The Business Cycle And Health: An Analysis Of How Macroeconomic Conditions Impact Health Outcomes In The U.S., Talitha Kumaresan Mar 2019

The Business Cycle And Health: An Analysis Of How Macroeconomic Conditions Impact Health Outcomes In The U.S., Talitha Kumaresan

Honors Theses

The U.S. spends about twice as much per person on healthcare, yet the disease burden remains higher in the U.S. than in comparable countries (Sawyer and Cox 2018; Sawyer and Gonzales 2017). Although health status is perceived to be an outcome of individual decision making, the business cycle also affects health. While the effect of macroeconomic shocks on health outcomes has been studied extensively, results remain inconclusive. This analysis uses longitudinal data over 30 years and panel data models to examine the effect of macroeconomic conditions on obesity, diabetes, hypertension, depression, congestive heart failure, and heart attack or myocardial infarction. …


The Role Of Relative Bmi Across Racial And Ethnic Groups: Impacts On Happiness Within The United States, Colin Knox Jun 2013

The Role Of Relative Bmi Across Racial And Ethnic Groups: Impacts On Happiness Within The United States, Colin Knox

Honors Theses

Over the last generation, rising Body Mass Index (BMI) among Americans has had significant health and psychological impacts. My thesis uses data from over 1 million surveys from the Behavioral Risk Factor Surveillance System to examine the role of BMI in determining individual happiness. I specifically consider whether being surrounded by others who are overweight reduces the psychological cost of being overweight. Controlling for demographic factors, I create reference groups based on an individual’s state, sex, race and age. My thesis intends to show that individuals with a BMI higher than their reference group will be less happy.


From The Gas Pump To Our Hips: The Impact That U.S. Corn-Ethanol Production Has On America's Obesity Epidemic, Scott Reddy Jun 2012

From The Gas Pump To Our Hips: The Impact That U.S. Corn-Ethanol Production Has On America's Obesity Epidemic, Scott Reddy

Honors Theses

The purpose of this study is to examine the effect that increased U.S. corn-ethanol production has on food prices and, in turn, the diet choices of the U.S. population. Previous literature has confirmed the linkages between the energy market and the corn market and has separately examined the relationship between relative food prices and obesity. The purpose of this study is to link ethanol production to obesity. The first two sections of the model will utilize various econometric techniques to test the existence of certain empirical relationships over the period of January 1982-May 2011. The final stage will employ ordinary …


Obesity In The United States: The Food Environment And How It Is Linked To Obesity, Meredith Allenick Jun 2012

Obesity In The United States: The Food Environment And How It Is Linked To Obesity, Meredith Allenick

Honors Theses

The rising obesity rates have been constantly discussed in the media, academia, science, and society in the United States; from root causes and possible solutions to effects on individual health and the health of our nation. In my thesis, I focus on the social and economic causes of obesity, especially on the food environment in the United States. My ultimate goal is to effectively argue that obesity a problem rooted in society, often caused by factors such as the price of food, the availability of food, and the mass marketing of food to both children and adults.