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The University of Southern Mississippi

Honors Theses

Theses/Dissertations

Obesity

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Full-Text Articles in Medicine and Health Sciences

The Missing Link: The Impact Of Nutrition Education And The School Lunch Program, Rachel E. Calhoun May 2015

The Missing Link: The Impact Of Nutrition Education And The School Lunch Program, Rachel E. Calhoun

Honors Theses

In the U.S., the weight status of overweight and obesity in children is increasing from recent decades (Carrol & Ogden, 2010). Research shows that the prevalence of children developing chronic diseases is influenced by obesity and overweight statuses, shown by existing risk factors (Freedman, Dietz, Srinivasan, & Berenson, 1999). Recent legislation of the National School Lunch Program has aimed to improve the nutritional value of school lunches in elementary schools by requiring fruit and vegetable meal components be provided on each lunch tray (Nutrition Standards, 2012). This quasi experimental study aimed to increase fourth graders nutrition knowledge and fruit and …


Solving The Obesity Problem One Bite At A Time: A Review Of Interventions, Sally Catherine Davis May 2014

Solving The Obesity Problem One Bite At A Time: A Review Of Interventions, Sally Catherine Davis

Honors Theses

Resource limitations contribute to obesity in southern rural populations. An examination of published research provides evidence related to factors that lead to obesity and to related health consequences. Resource limitations in southern rural areas include a lack of access to healthy foods, a lack of safe areas to exercise or fitness equipment, and a lack of funding to promote the hiring of adequate numbers of healthcare workers to implement prevention programs and treat obesity related diseases. An investigation of obesity rates in Mississippi and Louisiana demonstrate that high rates of obesity exist. Through an exploration of published interventions in both …


The Effects Of Xanthigentm Supplementation On Body Composition, Serum Markers Of The Metabolic Syndrome, And Hepaptic Enzyme Levels In An Obese Population, Emily Buras May 2012

The Effects Of Xanthigentm Supplementation On Body Composition, Serum Markers Of The Metabolic Syndrome, And Hepaptic Enzyme Levels In An Obese Population, Emily Buras

Honors Theses

XanthigenTM [100 mg brown seaweed extract (0.8 % fucoxanthin) and 100 mg pomegranate seed oil (70 % punicic acid)] has been shown to significantly reduce body fat, liver fat, and improve serum markers of liver function in obese females. Twenty-nine participants were matched for age, gender, and body fat percentage and randomized into either a XanthigenTM group or a placebo group. For 16-weeks, participants were asked to consume a reduced calorie diet while supplementing their diet with their respective pills three times per day. Data were analyzed using multivariate ANOVA with repeated measures and presented as mean ± standard deviation. …


The Effects Of Xanthigen Supplementation On Body Weight, Resting Energy Expenditure, And Body Composition In An Obese Population, Lisa Knecht May 2012

The Effects Of Xanthigen Supplementation On Body Weight, Resting Energy Expenditure, And Body Composition In An Obese Population, Lisa Knecht

Honors Theses

Since obesity is a significant problem that is facing the American people, there has been great interest in trying to develop a successful health supplement to help counteract the effects of obesity. Xanthigen is a new supplement composed of brown seaweed extract and pomegranate seed oil and is theorized to increase resting energy expenditure and decrease BMI and body fat. This study involved a 16‐week supplementation protocol to examine the effects of Xanthigen supplementation on an obese population in the Mississippi area. Testing of resting energy expenditure, BMI, and body fat percentage took place every four weeks for 16 weeks. …


Obesity Trends In Head Start Preschoolers, Anna Sanders May 2012

Obesity Trends In Head Start Preschoolers, Anna Sanders

Honors Theses

The purpose of this natural comparative study is to see if changes in diet, education, and activity made in a South Mississippi Head Start (HS) preschool from Fall 2007 through Fall 2010 made any changes in the Body Mass Index (BMI) trends in two cohorts of low-income African American 3-year-olds. Cohort 1 BMI trends were measured in Fall 2006 and Spring 2007, before major HS changes in diet, education and activity were made (pre-treatment), and Cohort 2 was measured in Fall 2010 and Spring 2011, after major changes were made (post-treatment).


The Effect Of Socioeconomic Status On Local School Wellness Policy Implementation In Mississippi Public Schools, Rebecca Masters May 2012

The Effect Of Socioeconomic Status On Local School Wellness Policy Implementation In Mississippi Public Schools, Rebecca Masters

Honors Theses

In recent years, rates of overweight and obesity have increased dramatically in America due to nutritionally poor diets and more sedentary lifestyles. Research has shown that obesity is a risk factor for numerous other conditions such as stroke, heart disease, cancer, type 2 diabetes, and sleep apnea. Unfortunately, overweight and obesity do not only affect the adults in our nation. Rates of overweight and obesity have also increased among American children. Approximately 17% of American children are obese, which is three times the rate of 1980 (Menifield, Doty, & Fletcher, 2008). In order to improve the overall health of America’s …