Medicine and Health Sciences Commons^™

Agricultural Health In The Gambia I: Agricultural Practices And Developments, R. Kuye, K. Donham, S. Marquez, W. Sanderson, L. Fuortes, R. Rautiainen, M. Jones, Kennith R. Culp

Kennith R. Culp

This manuscript reports results of our study to characterize the historical developments of agricultural practices in The Gambia and related health risks of farm workers. It surveys the various factors that shape production agriculture in the country and examines the degrees to which hand tools, animal traction, motorized traction and manual labour all contribute to the inherent hazards of farm work. The principal objective of this study is to lay the ground work for detailed research of occupational health hazards in Gambian agriculture; and development of policies and programmes to promote the health of Gambian farmers. The authors of this …

Workers Die From Heat Stroke, Kentucky Injury Prevention And Research Center

Kentucky Haz Alerts--Other

To prevent heatstroke, employers should:

• Train supervisors and employees to recognize symptoms of heat stroke
• Give frequent breaks and provide drinking water
• Adjust work hours to accommodate work conditions such as high heat index and/or high humidity
• Monitor workers who are at risk of heat stroke

Employees should:

• Report unusual behavior
• Know how to treat co-workers for heat stroke
• Monitor your physical condition and that of your coworkers

Workers Killed After Being Electrocuted, Kentucky Injury Prevention And Research Center

Kentucky Haz Alerts--Other

To prevent electrocutions, employers should:

• Provide non-conductive ladders
• Conduct a jobsite survey to identify potential hazards
• Provide electricity awareness training
• Provide onsite automated external defibrillators (AEDs)

• Use non-conductive ladders
• De-energize lines before beginning work
• Make sure all equipment is properly grounded
• Know how to use automated external defibrillators (AEDs)

Farmwork-Related Injury Among Farmers 50 Years Of Age And Older In Kentucky And South Carolina: A Cohort Study, 2002-2005, Jennifer L. Marcum, Steven R. Browning, Deborah B. Reed, Richard Charnigo

Epidemiology and Environmental Health Faculty Publications

Farmers in the U.S. are becoming more diverse; the average age of the farmer is increasing, as is the number of women and minority farm operators. There is limited research on injury risk factors in these special populations of farmers. It is especially important to study the risk factors for injury in these growing and at-risk groups. A longitudinal survey was conducted of farmers (n = 1,394) age 50 and older who resided in Kentucky and South Carolina. The questionnaire was administered by telephone and mail surveys four times between 2002 and 2005 to the fixed cohort of farmers, obtained …

Workers Killed During Tree Trimming/Removal, Kentucky Injury Prevention And Research Center

Kentucky Haz Alerts--Other

To prevent tree trimming and removal fatalities, workers should:

• Perform a hazard assessment of the work area before starting work
• Appropriate personal equipment should be worn at all times while trimming or removing trees
• Determine the tree’s felling direction. Address forward lean, back lean, and/or side lean issues
• All trees and limbs should be inspected for structural weakness before work commences
• Have an escape route planned