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Veterinary Medicine

Nebraska Beef Cattle Reports

2018

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Full-Text Articles in Medicine and Health Sciences

Supplementing Rumen Undegradable Protein To Grazing Cattle, Braden C. Troyer, Bradley M. Boyd, Andrea K. Watson Watson, Terry J. Klopfenstein Jan 2018

Supplementing Rumen Undegradable Protein To Grazing Cattle, Braden C. Troyer, Bradley M. Boyd, Andrea K. Watson Watson, Terry J. Klopfenstein

Nebraska Beef Cattle Reports

A pooled-analysis of previous Nebraska Beef Report Articles examined the impact of rumen undegradable protein (RUP) supplementation for cattle grazing different types of forage. Each lb of RUP supplement increased ADG by 0.63 lb/d when cattle were grazing smooth brome and 0.43 lb/d when grazing warm season grasses. Cattle did not respond to RUP when grazing summer annuals which were high (18.2%) in CP.


Comparison Of Two Alternate Prostaglandin Products In Yearling Beef Heifers, Alicia C. Lansford, Tonya L. Meyer, Richard N. Funston Funston Jan 2018

Comparison Of Two Alternate Prostaglandin Products In Yearling Beef Heifers, Alicia C. Lansford, Tonya L. Meyer, Richard N. Funston Funston

Nebraska Beef Cattle Reports

Yearling heifers were administered 1 of 2 alternate prostaglandin products (Lutalyse vs. Lutalyse HighCon), which differ in concentration of active ingredient and administration route. Timing of estrus, pregnancy rate to AI, and final pregnancy rate did not differ between treatments. Body weight and ADG were also not affected by prostaglandin treatment. These results indicate producers can utilize Lutalyse HighCon, administered subcutaneously (s.c.), to avoid injection site blemishes and reduce carcass discounts with no impact on estrus synchronization or pregnancy rates.


The Effect Of Harvest Method And Ammoniation Of Corn Residue On Growing Calf Performance, Ashley C. Conway, Robert G. Bondurant, F. Henry Hilscher Hilscher, James C. Macdonald, Terry J. Klopfenstein, Mary Drewnoski Jan 2018

The Effect Of Harvest Method And Ammoniation Of Corn Residue On Growing Calf Performance, Ashley C. Conway, Robert G. Bondurant, F. Henry Hilscher Hilscher, James C. Macdonald, Terry J. Klopfenstein, Mary Drewnoski

Nebraska Beef Cattle Reports

A growing trial was conducted to determine the effect of feeding baled corn residue harvested using three different methods, with and without ammoniation of the residue. Residue harvested with the New Holland Cornrower™ with two rows of chopped stem added to the windrow resulted in a 9% increase in ADG compared to conventional rake and bale harvest or turning off the combine spreader and baling tailing. Ammoniation of residue increased ADG 67% (increase of 1.1 lb/d) over non-ammoniated residue. Feed efficiency was not affected by harvest method, but ammoniation decreased F:G by 13% compared to cattle fed non-ammoniated residue. Although …


Production Of High-Quality Beef–The Nebraska Advantage, Chris R. Calkins Jan 2018

Production Of High-Quality Beef–The Nebraska Advantage, Chris R. Calkins

Nebraska Beef Cattle Reports

Here is a clear description of the Nebraska Advantage in producing high-quality beef: the right genetics, numerous pastures, a multitude of cattle, great water resources, locally-grown corn, the availability of ethanol byproducts for feed, and young cattle that grow fast, with sufficient marbling and subcutaneous fat to ensure tender, flavorful, beef. The science of beef quality supports this production system. The state supports its citizens and agriculture through the University of Nebraska and the Nebraska Department of Agriculture, augmenting the infrastructure. If one could invent an ideal place to produce high-quality beef, it would look much like Nebraska! The impact …


2018 Nebraska Beef Cattle Report (Complete) Jan 2018

2018 Nebraska Beef Cattle Report (Complete)

Nebraska Beef Cattle Reports

Contents

Cow/Calf: Analyses of Birthdate and Growth in Beef Heifers Categorized by Puberty and Pregnancy Status • Letrozole: A Steroid-Free Estrous Synchronization Method • Comparison of Two Alternate Prostaglandin Products in Yearling Beef Heifers • Impact of Pre-and Postpartum Nutrition on March-calving Cow and Progeny Productivity • Effects of Late Gestation Supplementation, Synchronization, and Creep Feeding in a Spring Calving Beef Herd in the Nebraska Sandhills • Effect of Supplementation during the Breeding Season on a May-calving Herd in the Nebraska Sandhills • Impact of Winter Supplementation of May Calving Cows and Heifer Development System in Two Different Breeding Seasons …


Effect Of Backgrounding System On Performance And Profitability Of Yearling Beef Steers, Cody A. Welchons, Robby G. Bondurant, F. Henry Hilscher Hilscher, Andrea K. Watson, Galen E. Erickson, Jim C. Macdonald Jan 2018

Effect Of Backgrounding System On Performance And Profitability Of Yearling Beef Steers, Cody A. Welchons, Robby G. Bondurant, F. Henry Hilscher Hilscher, Andrea K. Watson, Galen E. Erickson, Jim C. Macdonald

Nebraska Beef Cattle Reports

Five summer management strategies were compared following grazing corn residue through winter. Cattle were assigned to be 1) summer finished, 2) graze bromegrass, 3) graze bromegrass and fed distillers grains at 0.6% of BW, 4) backgrounded in a drylot pen to gain 1.70 lb/d, or 5) backgrounded in a drylot pen to gain 2.35 lb/d. Results differed by year, however, in general as backgrounding ADG increased, days required on feed to reach an equal fat endpoint decreased. In year 1, ADG of cattle grazing bromegrass was less than cattle backgrounded in pens. There was no difference in finishing ADG for …


Effect Of Continuous Or Rotational Grazing On Growing Steer Performance And Land Production, Cody A. Welchons, Robby G. Bondurant, F. Henry Hilscher Hilscher, Terry J. Klopfenstein, Andrea K. Watson, Jim C. Macdonald Jan 2018

Effect Of Continuous Or Rotational Grazing On Growing Steer Performance And Land Production, Cody A. Welchons, Robby G. Bondurant, F. Henry Hilscher Hilscher, Terry J. Klopfenstein, Andrea K. Watson, Jim C. Macdonald

Nebraska Beef Cattle Reports

Individual animal performance and animal production per acre were evaluated for steers grazing smooth bromegrass over 2 consecutive years. Treatments consisted of steers continuously grazing smooth bromegrass and initially stocked at either 4.0 animal unit months (AUM)/ac (HI) or 2.8 AUM/ac (LO) or steers rotationally grazing smooth bromegrass and initially stocked at 4.0 AUM/ac (ROT). Average calculated stocking rate for the LO, HI, and ROT treatments was greater than initial stocking rates due to the use of put and take animals. In vitro organic matter digestibility and crude protein of rotationally grazed pastures was relatively constant as the grazing season …


Effect Of Injectable Trace Mineral On Reproductive Performance In Beef Heifers, Shelby A. Springman, John Maddux, Mary E. Drewnoski Drewnoski, Richard N. Funston Jan 2018

Effect Of Injectable Trace Mineral On Reproductive Performance In Beef Heifers, Shelby A. Springman, John Maddux, Mary E. Drewnoski Drewnoski, Richard N. Funston

Nebraska Beef Cattle Reports

Trace minerals serve an essential role in regulating reproduction. Free-choice trace mineral supplementation is often provided to grazing beef cattle. An injectable trace-mineral solution used with free-choice trace minerals may be beneficial before breeding to improve mineral status. Therefore, Red Angus-based, May-born heifers were utilized to determine the effects of an injectable trace mineral on reproductive performance. Pregnancy rates did not differ between heifers injected with a trace mineral and heifers that received no injection. Injectable trace mineral at CIDR insertion 33 d before artificial insemination did not influence reproductive performance in heifers with adequate trace mineral status.


Evaluating Methods Of Estimating Forage Intake By Grazing Cattle, Aaron J. Shropshire, Walter H. Schacht, Jerry D. Volesky Volesky Jan 2018

Evaluating Methods Of Estimating Forage Intake By Grazing Cattle, Aaron J. Shropshire, Walter H. Schacht, Jerry D. Volesky Volesky

Nebraska Beef Cattle Reports

Two methods of estimating forage intake of grazing cattle were compared to clipped estimates in 4-pasture rotational grazing systems on Sandhills subirrigated meadow from mid-May through early August over a 4-year period. Clipping standing vegetation samples within a pasture before and after cattle grazing provides for an accurate estimate of forage removal during a grazing period. A less laborious method of intake estimation commonly used is based on a percentage of an animal’s liveweight. University Extension and some federal agencies use a 2.3% factor and others such as the Natural Resources Conservation Service use a 2.7% factor. In this study …


Impact Of Dietary Fat Source On Beef Display Life, Felipe A. Ribeiro, Katherine I. Domenech-Perez, Emery K. Wilkerson Wilkerson, Hope Voegele, Nicolas J. Herrera, Kellen B. Hart, Chris R. Calkins Jan 2018

Impact Of Dietary Fat Source On Beef Display Life, Felipe A. Ribeiro, Katherine I. Domenech-Perez, Emery K. Wilkerson Wilkerson, Hope Voegele, Nicolas J. Herrera, Kellen B. Hart, Chris R. Calkins

Nebraska Beef Cattle Reports

This study was conducted to evaluate the effects of dietary fat source with modified distillers grains plus solubles (MDGS) on beef display life. Steers were fed either a corn control, full-fat MDGS, de-oiled MDGS, or de-oiled MDGS plus corn oil diet. Strip loins were aged for 2, 9, 16 and 23 days and placed under retail conditions for 7 days. Results suggest that feeding MDGS to cattle increases polyunsaturated fatty acid content of beef and has the potential to reduce beef color and lipid stability in comparison to corn diets. These data indicate that feeding MDGS to cattle may decrease …


Rumen Undegradable Protein Content And Digestibility Of Corn Silage And High-Moisture Corn, Colton R. Oney, Jana L. Gramkow, F. Henry Hilscher Hilscher, Elizabeth Schumacher, Andrea K. Watson, Galen E. Erickson, Jim C. Macdonald, Terry J. Klopfenstein Jan 2018

Rumen Undegradable Protein Content And Digestibility Of Corn Silage And High-Moisture Corn, Colton R. Oney, Jana L. Gramkow, F. Henry Hilscher Hilscher, Elizabeth Schumacher, Andrea K. Watson, Galen E. Erickson, Jim C. Macdonald, Terry J. Klopfenstein

Nebraska Beef Cattle Reports

Two studies were conducted to determine rumen undegradable protein (RUP) content and digestibility in corn silage. In Exp. 1, 37 and 42% DM corn silage were incubated in situ with two ruminally and one duodenally cannulated steer to calculate RUP content and RUP digestibility. In Exp. 2, dry rolled corn was reconstituted to 75, 70, 65, and 50% DM and ensiled in mini silos for 30, 90, 180, or 270 days. After ensiling, samples were ruminally incubated to determine RUP content of the grain. The grain within corn silage is less than 50% DM, as moisture content increases and time …


Effect Of Revalor-Xr And Revalor-Xh On Heifer Performance And Carcass Characteristics, Caitlin A. Ohnoutka, Bradley M. Boyd, F. Henry Hilscher Hilscher, Grant I. Crawford, Brandon L. Nuttleman, Galen E. Erickson Jan 2018

Effect Of Revalor-Xr And Revalor-Xh On Heifer Performance And Carcass Characteristics, Caitlin A. Ohnoutka, Bradley M. Boyd, F. Henry Hilscher Hilscher, Grant I. Crawford, Brandon L. Nuttleman, Galen E. Erickson

Nebraska Beef Cattle Reports

A feedlot study evaluated the effects of 4 implant strategies (Revalor-XR on day 1, Revalor-XH on day 1, Revalor-200 on day 1, and Revalor-200 on day 70) on growth performance and carcass characteristics of feedlot heifers compared to non-implanted heifers fed 198 days. Intake was not impacted by treatments. Implanted cattle had greater carcass-adjusted ADG and lower F:G compared to cattle that received no implant. Implanted treatments had significantly greater HCW, dressing percentages, and lower marbling scores compared to non-implanted cattle. Heifers implanted with Revalor-XR, Revalor-XH, and Revalor-200 on day 70 had larger LM area resulting in lower calculated yield …


Impact Of Pre-And Postpartum Nutrition On March-Calving Cow And Progeny Productivity, Jacki A. Musgrave, Devin L. Broadhead, L. A. Stalker Stalker, Richard N. Funston Jan 2018

Impact Of Pre-And Postpartum Nutrition On March-Calving Cow And Progeny Productivity, Jacki A. Musgrave, Devin L. Broadhead, L. A. Stalker Stalker, Richard N. Funston

Nebraska Beef Cattle Reports

March-calving cows were fed hay or grazed corn residue prepartum, and then either fed hay or grazed subirrigated meadow postpartum. Combinations of these different feeding strategies impacted body weight (BW) and body condition score (BCS) during the pre-and postpartum period; however, resulted in similar pregnancy rates. Although differences were not observed in cow pregnancy rates, a benefit in pre-weaning growth was observed for calves from the dams in postpartum meadow treatment. A tendency for an improvement in marbling score was observed for steers born to cows fed hay prepartum, perhaps indicating a higher plane of nutrition prepartum may improve quality …


Steer Performance Grazing Corn Residue And Supplemented With Modified Distillers Grains Plus Solubles With Or Without Urea, Robert M. Jones, Robby G. Bondurant, F. Henry Hilscher Hilscher, Jim C. Macdonald Jan 2018

Steer Performance Grazing Corn Residue And Supplemented With Modified Distillers Grains Plus Solubles With Or Without Urea, Robert M. Jones, Robby G. Bondurant, F. Henry Hilscher Hilscher, Jim C. Macdonald

Nebraska Beef Cattle Reports

A growing study was conducted to evaluate the effects of supplementing growing calves grazing corn residue with modified distillers grains plus solubles (MDGS; 3 or 5 lb/d) and with or without urea on growth performance. There were no significant MDGS × urea inclusion interactions observed. Urea inclusion level (0 and 0.12 lb/d) did not affect supplemental intake, ADG, or ending BW. Steers fed 5 lb of MDGS had an increased ADG and a heavier ending BW compared to steers fed 3 lb MDGS daily. Supplemental urea is not necessary when supplementing at least 3 lb MDGS to steers grazing corn …


Evaluation Of Corn Silage Hybrids With The Brown Midrib Trait And Silage Inclusion For Finishing Cattle, F. Henry Hilscher, Curtis J. Bittner, John N. Anderson Anderson, Galen E. Erickson Jan 2018

Evaluation Of Corn Silage Hybrids With The Brown Midrib Trait And Silage Inclusion For Finishing Cattle, F. Henry Hilscher, Curtis J. Bittner, John N. Anderson Anderson, Galen E. Erickson

Nebraska Beef Cattle Reports

A finishing study evaluated three corn silage hybrids fed at either 15 or 45% of diet DM for finishing steers. The three hybrids were a standard corn silage hybrid which served as the control, a brown midrib hybrid and an experimental brown midrib hybrid with a softer endosperm. An interaction was observed between hybrid and silage inclusion. Gain and HCW were greater for steers fed the experimental brown midrib compared to other two hybrids when fed at 15%. Feeding brown midrib hybrids at 45% of the diet DM resulted in greater ADG and HCW when compared to a control corn …


The Relationship Between Marbling, Superoxide Dismutase, And Beef Tenderness, Nicolas J. Herrera, Emery K. Wilkerson, Katherine I. Domenech-Perez Perez, Felipe A. Ribeiro, Michael D. Chao, Chris Calkins Jan 2018

The Relationship Between Marbling, Superoxide Dismutase, And Beef Tenderness, Nicolas J. Herrera, Emery K. Wilkerson, Katherine I. Domenech-Perez Perez, Felipe A. Ribeiro, Michael D. Chao, Chris Calkins

Nebraska Beef Cattle Reports

This study was conducted to evaluate the relationships between animal oxidative status (as indicated by superoxide dismutase [SOD] activity) to marbling and beef tenderness. Prime and Select-grade strip loins were selected and aged for 2, 7, 14, 21, and 28 days for Warner Bratzler shear force, Troponin-T, and SOD activity. Results showed that meat exhibiting higher levels of marbling had lower shear force values and thus were more tender. Low-marbled samples tended to have a greater tenderness response to aging. The effect of oxidative stress, however, was not evident in this study as SOD values were similar. Although the effects …


Evaluation Of Corn Distillers Solubles On Growing Steer Performance, Benjamin H. Hansen, Robert G. Bondurant, F. Henry Hilscher Hilscher, Galen E. Erickson, Jim C. Macdonald Jan 2018

Evaluation Of Corn Distillers Solubles On Growing Steer Performance, Benjamin H. Hansen, Robert G. Bondurant, F. Henry Hilscher Hilscher, Galen E. Erickson, Jim C. Macdonald

Nebraska Beef Cattle Reports

A growing study evaluated increasing inclusions of corn distillers solubles (CDS) at 10, 20, 30, and 40%, or increasing wet distillers grains plus solubles (WDGS) at 10, 20, 30, and 40% compared to a corn control. Corn was replaced by CDS or WDGS in each forage-based diet. Increasing CDS resulted in a quadratic increase for both DMI and F:G. Increasing WDGS linearly increased both DMI and ADG with no effect on F:G. The energy value of CDS is less than that of corn, whereas WDGS had an energy value similar to corn in growing diets with 50% brome hay. A …


Evaluation Of Corn Distillers Solubles On Finishing Steer Performance, Benjamin H. Hansen, Curtis J. Bittner, Bradley M. Boyd Boyd, F. Henry Hilscher, Jim C. Macdonald, Galen E. Erickson Jan 2018

Evaluation Of Corn Distillers Solubles On Finishing Steer Performance, Benjamin H. Hansen, Curtis J. Bittner, Bradley M. Boyd Boyd, F. Henry Hilscher, Jim C. Macdonald, Galen E. Erickson

Nebraska Beef Cattle Reports

A finishing study was conducted to evaluate the effects of feeding 0, 8, 16, or 20% corn distillers solubles (CDS), as well as the effects of feeding a combination of 16% CDS and 20% wet distillers grains plus solubles (WDGS) to replace a blend of dry-rolled and high-moisture corn on finishing steer performance. As inclusions of CDS increased, ADG linearly increased and F:G linearly decreased. Feeding value of CDS at 20% inclusion was determined to be 147% compared to the corn blend. The addition of WDGS resulted in a decrease in DMI with similar ADG, resulting in a decrease in …


Effect Of Myoglobin State On Color Stability Of High Pressure Processed Ground Beef, Jhinuk Gupta, Chad G. Bower, George A. Cavender Cavender, Gary A. Sullivan Jan 2018

Effect Of Myoglobin State On Color Stability Of High Pressure Processed Ground Beef, Jhinuk Gupta, Chad G. Bower, George A. Cavender Cavender, Gary A. Sullivan

Nebraska Beef Cattle Reports

High pressure processing, a non-thermal pasteurization technique, can reduce E. coli in beef but the use is limited due to discoloration of raw beef after high pressure processing. Different states of myoglobin have inherently different color stability. The objective of this study was to determine the impact of myoglobin state on color stability of raw beef patties treated with high pressure processing. Modified atmosphere packaging (high oxygen-oxymyoglobin, carbon monoxide-carboxymyoglobin), vacuum packaging (deoxymyoglobin) or added potassium ferricyanide (metmyoglobin) treatments were used to prepare patties with desired myoglobin states. Color was measured (CIE L*, a*, b*) before and after high pressure processing …


Effects Of Production System On Cow And Calf Performance, Shelby E. Gardine, Jason M. Warner, Robert G. Bondurant Bondurant, F. Henry Hilscher, Karla H. Jenkins, Galen E. Erickson, Terry J. Klopfenstein Jan 2018

Effects Of Production System On Cow And Calf Performance, Shelby E. Gardine, Jason M. Warner, Robert G. Bondurant Bondurant, F. Henry Hilscher, Karla H. Jenkins, Galen E. Erickson, Terry J. Klopfenstein

Nebraska Beef Cattle Reports

Limited traditional forage resources have prompted interest for alternative cow-calf production systems. This study evaluated the effects of two winter cow-calf production systems (cornstalk grazing and dry-lot feeding) on cow-calf performance in a summer-calving, intensively managed cowherd at two locations. Grazing cow-calf pairs on cornstalks resulted in similar or lower ending BW of cows and lower ADG of calves when compared to cow-calf pairs wintered in the dry-lot. A partial budget of incorporating winter cornstalk grazing into an intensive production system suggests that cows wintered on cornstalks may be $137 more profitable compared to cows wintered in the dry-lot.


Effects Of Production System And Post-Weaning Management On Finishing Performance And Carcass Characteristics Of Steer And Heifer Calves, Shelby E. Gardine, Bradley M. Boyd, Curtis J. Bittner Bittner, F. Henry Hilscher, Karla H. Jenkins, Galen E. Erickson, Terry J. Klopfenstein Jan 2018

Effects Of Production System And Post-Weaning Management On Finishing Performance And Carcass Characteristics Of Steer And Heifer Calves, Shelby E. Gardine, Bradley M. Boyd, Curtis J. Bittner Bittner, F. Henry Hilscher, Karla H. Jenkins, Galen E. Erickson, Terry J. Klopfenstein

Nebraska Beef Cattle Reports

This study evaluated the effects of cow-calf production system and post-weaning management on finishing performance and carcass characteristics of steer and heifer calves. Calves that were wintered on cornstalks prior to weaning had lighter initial BW compared to calves that were wintered in the dry-lot; however, final BW and carcass weight were similar between treatments. Post-weaning management was either adapting calves to a finishing diet following weaning or feeding a grower diet prior to the finishing phase. When harvested at similar back fat, calves that were fed a grower diet for 76 days prior to the finishing phase had 71 …


Evaluation Of Protein From Distillers Grains In Finishing Diets On Nutrient Digestibility, Zachary E. Carlson, Jana L. Gramkow, Hannah C. Wilson Wilson, Melissa L. Jolly-Breithaupt, Galen E. Erickson, Jim C. Macdonald, Matt K. Luebbe Jan 2018

Evaluation Of Protein From Distillers Grains In Finishing Diets On Nutrient Digestibility, Zachary E. Carlson, Jana L. Gramkow, Hannah C. Wilson Wilson, Melissa L. Jolly-Breithaupt, Galen E. Erickson, Jim C. Macdonald, Matt K. Luebbe

Nebraska Beef Cattle Reports

A metabolism trial was conducted to evaluate protein from modified distillers grains plus solubles (MDGS) in finishing diets on nutrient digestibility and ruminal fermentation characteristics. Isolated protein from corn was not different than MDGS for dry matter, organic matter, or neutral detergent fiber digestibility. However, steers fed MDGS tended to have lower total tract organic matter digestibility compared to corn and protein from corn. Protein had greater total tract organic matter and starch digestibility than MDGS. Protein from corn did not contribute towards the lower digestibility of MDGS. Protein is more easily digestible than the other components in distillers grains …


Potential Variation In Determination Of Longissimus Muscle Area In Carcasses From Heifers Fed With Or Without Zilpaterol Hydrochloride, Chris R. Calkins, Jenna J. O'Daniel, Govindarajan Konda Naganathan Naganathan, Kellen B. Hart, Katherine I. Domenech-Perez, T.B. Schmidt Jan 2018

Potential Variation In Determination Of Longissimus Muscle Area In Carcasses From Heifers Fed With Or Without Zilpaterol Hydrochloride, Chris R. Calkins, Jenna J. O'Daniel, Govindarajan Konda Naganathan Naganathan, Kellen B. Hart, Katherine I. Domenech-Perez, T.B. Schmidt

Nebraska Beef Cattle Reports

This study was conducted to evaluate some sources of potential variation in determination of longissimus muscle area between the 12th and 13th ribs of carcasses from heifers fed with or without zilpaterol hydochloride. Cross sections of the rib-loin were taken cranial to the 11th rib and caudal to the 13th rib, about 3–4 millimeters thick at 90 degrees perpendicular to the long axis of the longissimus muscle. Potential variation of longissimus muscle area can arise from the natural variation of muscle size when cutting between the 12th and 13th ribs (up to 9%). Deviation in cutting perpendicular to the long …


Impact Of Feeding Distillers Grains With Or Without Oil Removal As Well As Supplemental Corn Oil On Nutrient Digestibility By Finishing Cattle, Jordan E. Burhoop, Melissa L. Jolly-Breithaupt, Jana L. Gramkow Gramkow, Matthew K. Luebbe, Jim C. Macdonald, Galen E. Erickson Jan 2018

Impact Of Feeding Distillers Grains With Or Without Oil Removal As Well As Supplemental Corn Oil On Nutrient Digestibility By Finishing Cattle, Jordan E. Burhoop, Melissa L. Jolly-Breithaupt, Jana L. Gramkow Gramkow, Matthew K. Luebbe, Jim C. Macdonald, Galen E. Erickson

Nebraska Beef Cattle Reports

A digestion trial was conducted to determine the effects of the removal of corn oil from modified distillers grains plus solubles (MDGS) and the impact of supplemental corn oil on finishing cattle nutrient digestion. Four treatments were evaluated: a corn control diet (CON), 40% de-oiled MDGS (DO MDGS), or 38% de-oiled MDGS plus 2% corn oil (MDGS + Oil) formulated to equal the fat content of FF MDGS, or 40% full fat MDGS (FF MDGS). Treatment differences were observed for digestibility of dry matter, organic matter, and fiber, but not for fat. When oil was added to de-oiled MDGS, digestibility …


Effects Of Late Gestation Supplementation, Synchronization, And Creep Feeding In A Spring Calving Beef Herd In The Nebraska Sandhills, Devin Broadhead, L. A. Stalker, Jacki A. Musgrave Musgrave, Richard N. Funston Jan 2018

Effects Of Late Gestation Supplementation, Synchronization, And Creep Feeding In A Spring Calving Beef Herd In The Nebraska Sandhills, Devin Broadhead, L. A. Stalker, Jacki A. Musgrave Musgrave, Richard N. Funston

Nebraska Beef Cattle Reports

Supplementation during winter grazing increased cow BW and BCS but had no effect on reproduction or calf performance, thus increasing production costs without increasing returns. Using a CIDR for estrus synchronization in a herd with existing acceptable reproductive performance did not increase cow pregnancy rate or advance calving date. Feeding creep feed to calves is an effective means of increasing weaning BW which resulted in increased live and carcass weight. Under the conditions of this study, when additional feed and price slide for heavier calves was considered, feeding creep feed did not result in added profits.


Field Evaluations Of Insecticide Modes Of Action Classes For Control Of Horn Flies In Nebraska, David J. Boxler, Gary J. Brewer, Richard N. Funston Funston, Jacqueline A. Musgrave Jan 2018

Field Evaluations Of Insecticide Modes Of Action Classes For Control Of Horn Flies In Nebraska, David J. Boxler, Gary J. Brewer, Richard N. Funston Funston, Jacqueline A. Musgrave

Nebraska Beef Cattle Reports

Insecticides of different Mode of Action (MoA) classes were tested for their ability to reduce horn fly populations on cattle in Nebraska pastures between 2009 and 2016. Macrocyclic lactone products were the most efficacious, reducing horn fly numbers by an average of 93% over ten location years of testing. Organophosphate and pyrethroid MoA products, tested in 7 and 12 location years, reduced fly numbers by 75% and 73%. Classes tested only once were METI (88% reduction) and a combination of organophosphate + pyrethroid (64%).


Letrozole: A Steroid-Free Estrous Synchronization Method, Sarah M. Romereim, Sarah C. Tenley, Mohamed A. Abedal-Majed Majed, Jeffrey W. Bergman, Scott G. Kurz, John S. Davis, Jennifer R. Wood, Andrea S. Cupp Jan 2018

Letrozole: A Steroid-Free Estrous Synchronization Method, Sarah M. Romereim, Sarah C. Tenley, Mohamed A. Abedal-Majed Majed, Jeffrey W. Bergman, Scott G. Kurz, John S. Davis, Jennifer R. Wood, Andrea S. Cupp

Nebraska Beef Cattle Reports

Most bovine estrous synchronization protocols utilize progesterone plus estrogen to control ovulation timing. A drug that inhibits estrogen production (Letrozole) may be an alternative, steroid-free synchronization method (not yet commercially available). However, low estrogen can negatively affect the health of follicles/oocytes and impact fertility. To determine its effects, Letrozole was administered intramuscularly while tracking follicle growth and circulating hormones. Letrozole response was variable. Two of three cows experienced delayed luteolysis/ovulation and extended progesterone production. This preliminary data indicates that Letrozole treatment allows normal follicle progression but drug response may vary and little is known about effects on oocyte quality.


Effect Of Supplementation During The Breeding Season On A May-Calving Herd In The Nebraska Sandhills, Alicia C. Lansford, Jacki A. Musgrave, Richard N. Funston Funston Jan 2018

Effect Of Supplementation During The Breeding Season On A May-Calving Herd In The Nebraska Sandhills, Alicia C. Lansford, Jacki A. Musgrave, Richard N. Funston Funston

Nebraska Beef Cattle Reports

Females in their first and second breeding season received either a 32% crude protein (DM) supplement or no supplement throughout the breeding season. Supplementation did not affect heifer BW, BCS, and pregnancy rate at pregnancy diagnosis. Supplementation impacted primiparous cow BW and BCS at pregnancy diagnosis, but did not affect pregnancy rates. Calf birth weight and dystocia rates were unaffected by supplementation for both heifers and primiparous cow. Calves nursing supplemented dams were heavier at weaning. Greater supplementation may be needed to affect pregnancy rate.


Impact Of Intake On Methane Production In Growing Steers, Tom M. Winders, Bradley M. Boyd, F. Henry Hilscher Hilscher, Samodha C. Fernando, Richard Stowell, Galen E. Erickson Jan 2018

Impact Of Intake On Methane Production In Growing Steers, Tom M. Winders, Bradley M. Boyd, F. Henry Hilscher Hilscher, Samodha C. Fernando, Richard Stowell, Galen E. Erickson

Nebraska Beef Cattle Reports

A study was conducted to evaluate the impact that level of intake has on methane and carbon dioxide production by growing steers. Two treatments were evaluated that included ad-libitum intake compared to limit-fed steers. The ad-libitum fed cattle had greater gains, similar feed efficiency and produced more methane and carbon dioxide per day, while the limit fed cattle produced more methane and carbon dioxide per pound of intake than the ad-libitum fed cattle.


Impact Of Ramaekers Immune Primer On Finishing Beef Cattle Performance And Liver Abscess Rate, Hannah C. Wilson, F. Henry Hilscher, Bradley M. Boyd Boyd, Jim C. Macdonald, Galen E. Erickson Jan 2018

Impact Of Ramaekers Immune Primer On Finishing Beef Cattle Performance And Liver Abscess Rate, Hannah C. Wilson, F. Henry Hilscher, Bradley M. Boyd Boyd, Jim C. Macdonald, Galen E. Erickson

Nebraska Beef Cattle Reports

A feedlot study was conducted comparing a natural feed additive (Ramaekers Immune Primer) to Tylan or nothing on receiving and finishing performance. There were no differences for final BW, ADG, F:G, HCW, marbling, LM area, or fat thickness due to treatment. Liver abscess incidence and severity were reduced in steers fed Tylan, no differences were noted between Ramaekers Immune Primer and no additive. There was no difference in number of cattle treated for respiratory illness. Steers on the Ramaekers Immune Primer treatment had lower feed intake during the receiving period but had similar ADG and numerically better F:G at day …