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Medicine and Health Sciences Commons

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Veterinary Medicine

TÜBİTAK

2013

Energy

Articles 1 - 2 of 2

Full-Text Articles in Medicine and Health Sciences

Effects Of Parity And Litter Size On The Energy Contents And Immunoglobulin G Concentrations Of Awassi Ewe Colostrum, Shogo Higaki, Masashi Nagano, Seiji Katagiri, Yoshiyuki Takahashi Jan 2013

Effects Of Parity And Litter Size On The Energy Contents And Immunoglobulin G Concentrations Of Awassi Ewe Colostrum, Shogo Higaki, Masashi Nagano, Seiji Katagiri, Yoshiyuki Takahashi

Turkish Journal of Veterinary & Animal Sciences

This study determined the energy content and immunoglobulin G (IgG) concentration of Awassi ewe colostrum and examined the effects of parity and litter size on them. Colostral samples were collected from 57 ewes from the 1st to 7th parities with a litter size of 1 or 2, within 12 h after lambing. Concentrations of colostral fat, lactose, and protein were measured as energy sources, and IgG was measured as representative of the immunoglobulin content of the colostrum. Mean values obtained from analyses of the ewe colostrum samples were 7.4 ± 2.1 kJ/g for the energy value and 60.9 ± 21.4 …


Blood Chemistry, Thyroid Hormones, And Insulin Serum Content In Bulls Fed A Ration Limited In Energy, Adam Oler, Beata Glowinska Jan 2013

Blood Chemistry, Thyroid Hormones, And Insulin Serum Content In Bulls Fed A Ration Limited In Energy, Adam Oler, Beata Glowinska

Turkish Journal of Veterinary & Animal Sciences

The aim of this study was to determine blood biochemical profile and selected hormone concentrations in bulls fed a diet limited in energy content. Bulls in the experimental group (I) over the 63 days prior to slaughter were provided with ration energy limited to 80% of the maintenance requirement. Animals in the control group (II) received a balanced ration. Blood samples from all of the animals were collected 3 times (A, B, C). The decrease in the ration energy level did not have a significant effect on the concentrations of glucose, total protein, total cholesterol, high-density lipoproteins, triglycerides, and the …