Medicine and Health Sciences Commons^™

Junk Food Accessibility After 10 Years Of A Restrictive Food Environment Zoning Policy Around Schools, Lindsey Soon, Jason Gilliland, Leia M. Minaker

Geography & Environment Publications

Zoning has been proposed as a way of reducing unhealthy food access for youth, but little research has evaluated outcomes of proposed or existing junk food bans, and even less research has considered equity implications of such zoning policies. In this simulation study, set in the Region of Waterloo, Ontario (Canada), we examined how secondary student access to fast food restaurants and convenience stores would change under such a policy over 10 years in a mid-sized Canadian municipality. Outcomes are presented by school-level advantage (derived from the proportion of students in equity-deserving subgroups: low income, students who speak English …