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Full-Text Articles in Medicine and Health Sciences
Children's Health And Rf Emf Exposure, Peter Wiedemann, Holger Schutz, Franziska Borner, Gabriele Berg-Beckhoff, Rodney J. Croft, Alexander Lerchl, Luc Martens, Georg Neubauer, Sabine Regel, Michael Repacholi
Children's Health And Rf Emf Exposure, Peter Wiedemann, Holger Schutz, Franziska Borner, Gabriele Berg-Beckhoff, Rodney J. Croft, Alexander Lerchl, Luc Martens, Georg Neubauer, Sabine Regel, Michael Repacholi
Faculty of Health and Behavioural Sciences - Papers (Archive)
The present report documents a dialogue between scientists reviewing the currently available scientific evidence with respect to the effects of RF EMF exposure on children. The focus was directed towards a transparent and comprehensible characterization of the findings and conclusions for the evaluation of the relationship between mobile phone communication and children’s health. The now available report, based on the scientific opinions of the experts as well as on a series of workshops, aims to help the public and policy makers to better understand the current state of the scientific evidence as well as implications for the risk evaluation with …
Dietary Pufa Intakes In Children With Attention-Deficit/Hyperactivity Disorder Symptoms, Ka-Hung Ng, Barbara Meyer, Lauren Reece, Natalie Sinn
Dietary Pufa Intakes In Children With Attention-Deficit/Hyperactivity Disorder Symptoms, Ka-Hung Ng, Barbara Meyer, Lauren Reece, Natalie Sinn
Faculty of Health and Behavioural Sciences - Papers (Archive)
Research has shown associations between attention-deficit/hyperactivity disorder (ADHD) and erythrocyte long-chain n-3 PUFA (LC n-3 PUFA) levels, with limited evidence for dietary LC n-3 PUFA intake and ADHD. The aims of the present study were to assess dietary PUFA intakes and food sources in children with ADHD, to compare these intakes to previously published Australian National Nutrition Survey (NNS) data and determine any relationships between intakes and ADHD symptoms. Eighty-six 3-d-weighed food records (FR) were analysed from children with ADHD. The median (interquartile range) daily intakes of fatty acids (mg/d) were: linoleic acid (18 : 2n-6), 7797 (6240–12 333); arachidonic …