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Effect Of Alcohol Consumption On Cognitive Decline Among Mexican Adults, Silvia Mejia-Arango, Ihsan Salloum, Gladys E. Maestre
Effect Of Alcohol Consumption On Cognitive Decline Among Mexican Adults, Silvia Mejia-Arango, Ihsan Salloum, Gladys E. Maestre
Research Symposium
Background: Studies on the association between alcohol use and cognitive impairment have yielded controversial results suggesting a reduced risk of dementia in drinkers vs. nondrinkers. We aimed to examine the effect of alcohol use on cognitive trajectories among Mexican adults aged 50 and over.
Methods: Data are from 5,898 cognitively normal individuals (2,512 men and 3,386 women) from the Mexican Health and Aging Study (MHAS) with a mean age of 59 years (50-90 years) at baseline (2001) and followed-up after 11 years (2012). The Cross-Cultural Cognitive Examination was the cognitive battery measuring verbal memory, visual memory, attention, and …
Quality Of Nutritional Care During Pregnancy: Folic Acid And Vitamin D Supplementation, Isabel Omaña-Guzmán, Monica Ancira-Moreno, Cecilia Pérez-Navarro, Sonia Hernández-Cordero, Soraya Burrola Méndez, Eric Monterrubio-Flores, Arturo Bautista Morales, Omar Acosta Ruiz, Constanza Bernat, Belén Sánchez,, Ariana Cajero
Quality Of Nutritional Care During Pregnancy: Folic Acid And Vitamin D Supplementation, Isabel Omaña-Guzmán, Monica Ancira-Moreno, Cecilia Pérez-Navarro, Sonia Hernández-Cordero, Soraya Burrola Méndez, Eric Monterrubio-Flores, Arturo Bautista Morales, Omar Acosta Ruiz, Constanza Bernat, Belén Sánchez,, Ariana Cajero
Research Symposium
Backgrounds: Folic acid (FA) and vitamin D supplementation is recommended during pregnancy. Quality nutritional care during pregnancy should include the supplementation of these vitamins. Therefore, the aim of this study was to assess the quality of nutritional care regarding supplementation during pregnancy in primary health care units in six states of Mexico (Estado de México, Oaxaca, Yucatán, Chihuahua, Veracruz and Chiapas).
Methods: A mixed study was conducted. An indicator (formed by two sub-indicators) to assess the quality of nutritional care focused on FA and vitamin D supplementation in pregnancy was developed and validated. To assess the quality of care, a …