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Dietetics and Clinical Nutrition

Utah State University

Health

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Full-Text Articles in Medicine and Health Sciences

Food Insecurity And Hunger In America, Elizabeth Zufelt May 2006

Food Insecurity And Hunger In America, Elizabeth Zufelt

Undergraduate Honors Capstone Projects

Studies have shown that about twelve percent (13.5 million) of American households experience at least some form of food insecurity in one year. Causes for food insecurity include disability, low income if employed, unemployment within the past six months, and retirement. Hunger and obesity are often seen in the same person at the same time, including children. The effects of hunger and food insecurity seen among children include: anemia, higher levels of anxiety, poorer performance on mathematical tests, depression, aggression, tardiness, a poorer sense of well-being, lower physical abilities, and lower psychosocial abilities. Food insecurity also affects the elderly population. …


The Glycemic Index, Pauline Williams, Wendy Stubbs Apr 2003

The Glycemic Index, Pauline Williams, Wendy Stubbs

All Current Publications

The glycemic index is a ranking of carbohydrate containing foods. Foods are ranked according to their immediate effect on blood sugar levels. The higher a food raises blood sugar, the higher its glycemic index