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- Academic – UNF – Health; Dept. of Nutrition & Dietetics (1)
- Academic – UNF – Master of Science in Health Science: Nutrition; Dissertations (1)
- Academic – UNF – Nutrition; feeder patients (1)
- Thesis; University of North Florida; UNF; Dissertations (1)
- University of North Florida; UNF; Dissertations (1)
Articles 1 - 2 of 2
Full-Text Articles in Medicine and Health Sciences
The Relationship Of Preschool Children's Television Viewing, Food/Brand Recognition/Recall, Weight Classification, And Parent's Knowledge Of American Academy Of Pediatrics' Recommendations Of Daily Television Viewing, Patricia Marley Howell
The Relationship Of Preschool Children's Television Viewing, Food/Brand Recognition/Recall, Weight Classification, And Parent's Knowledge Of American Academy Of Pediatrics' Recommendations Of Daily Television Viewing, Patricia Marley Howell
UNF Graduate Theses and Dissertations
The prevention of childhood obesity during the formative years is necessary because dietary patterns influenced by parents are developed early. A major obstacle to healthy feeding patterns in children is television advertising. The study tested three hypotheses. 1) Preschool children ages two to five years who watch more television are able to recognize/recall more food brands than those who view less television. 2) An increase in food brand recognition/recall in preschool children is associated with an overweight classification based on calculated Body Mass Index. 3) Children of parents who are unaware of the American Academy of Pediatrics (AAP) recommendations for …
An Examination Of Oral Fed Post-Trauma Patients For Calorie And Protein Consumption As A Percentage Of Estimated Needs, And How It Impacts Length Of Hospital Stay And Wound Healing, Jamie Marchio
UNF Graduate Theses and Dissertations
Due to rising costs of healthcare, clinicians are responsible for decreasing costs by providing care that moves the patient from injury, to recovery, to discharge within a matter of just a few days. The Registered Dietitian is responsible for the nutrition assessment and nutrition diagnosis, nutrition prescription and plan, and for monitoring the patient to achieve nutritional repletion within this short time frame. Concerns for patients who require nursing staff and caregivers for feeding are evident, especially when increased demands are being placed on the nursing staff. This study aims to determine whether or not “feeder patients” are at a …