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Agriculture

Department of Animal Science: Dissertations, Theses, and Student Research

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Beef Cattle

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Articles 1 - 5 of 5

Full-Text Articles in Animal Sciences

Variance Component Estimates For Growth Traits In Beef Cattle Using Selected Variants From Imputed Low-Pass Sequence Data, Chad A. Russell Dec 2022

Variance Component Estimates For Growth Traits In Beef Cattle Using Selected Variants From Imputed Low-Pass Sequence Data, Chad A. Russell

Department of Animal Science: Dissertations, Theses, and Student Research

A beef cattle population (n=2,343) was used to assess the impact of variants identified from imputed low-pass sequence (LPS) on the estimation of variance components and genetic parameters of birth weight (BWT) and post weaning gain (PWG). Variants were selected based on functional impact and were partitioned into four groups (Low, Modifier, Moderate, High) based on predicted functional consequences and re-partitioned based on consequence of mutation, such as missense and untranslated region variants, into six groups (G1-G6). Each subset was used to construct a genomic relationship matrix (GRM) for univariate animal models. Multiple analyses were conducted to compare the proportion …


Impact Of Wood-Sourced Biochar On Carbon And Nitrogen Capture In Beef Feedlot Systems, Jessica L. Sperber Dec 2021

Impact Of Wood-Sourced Biochar On Carbon And Nitrogen Capture In Beef Feedlot Systems, Jessica L. Sperber

Department of Animal Science: Dissertations, Theses, and Student Research

A feedlot growing and finishing experiment evaluated the effect of including pine-sourced biochar at 0.8 (growing) and 1.0% (finishing) of dietary DM on steer performance, carcass characteristics, and greenhouse gas (GHG) production (Exp 1). Two nutrient mass balance experiments were conducted during winter and summer seasons to evaluate the effect of spreading unprocessed red cedar biochar on the feedlot pen surface on manure nutrient capture and cattle performance (Exp 2). In Exp. 1, the inclusion of biochar in the growing diet did not impact steer performance. The inclusion of biochar in the finishing diet significantly reduced intake and gain, resulting …


Host Genetics And Phenotype Associations Within The Bovine Rumen Microbiome, Waseem Abbas Dec 2021

Host Genetics And Phenotype Associations Within The Bovine Rumen Microbiome, Waseem Abbas

Department of Animal Science: Dissertations, Theses, and Student Research

Rumen microbes have a symbiotic relationship with the host where the host provides a suitable environment and microbial fermentation fulfill nearly 70% of the energy needs of the host. Rumen microbes play a central role in host performance and health. To date, most rumen microbiome studies have focused on the influence of diet on microbial species composition. In addition to dietary factors, studies have suggested that host genetic markers could influence the colonization of gastrointestinal microbiota. However, our understanding of the host-microbiome interaction and how host phenotype is influenced by the rumen microbiome is limited. This dissertation demonstrates: (1) host …


Evaluation Of Alpha Amylase Containing Corn On Beef Cattle Performance And Digestibility And Double-Cropped Annual Forages Following Corn Harvest, Mckenna Brinton Aug 2019

Evaluation Of Alpha Amylase Containing Corn On Beef Cattle Performance And Digestibility And Double-Cropped Annual Forages Following Corn Harvest, Mckenna Brinton

Department of Animal Science: Dissertations, Theses, and Student Research

One digestion and three feedlot trials evaluated the effect of a new corn hybrid containing an α-amylase enzyme trait, Syngenta Enogen Feed Corn (SYT-EFC) on site and extent of digestion, ruminal fermentation parameters, and feedlot performance. Experiments utilized corn containing the enzymatic gene (SYT-EFC) compared to commercially available corn (CON), processed as corn silage (CS) kernel processed or not (KP), dry-rolled corn (DRC), high-moisture corn (HMC), or a blend of DRC and HMC. Growing calves fed high inclusions of CS, displayed increased G:F when CS was KP, resulting in a 6.5% improvement in G:F. Hybrid and kernel processing did not …


Subjective Measures Of Temperament In Beef Heifers Are Reliable Indicators Of Physiological Stress And Indicate Acclimation To Repeated Handling, Jamie Parham Jul 2018

Subjective Measures Of Temperament In Beef Heifers Are Reliable Indicators Of Physiological Stress And Indicate Acclimation To Repeated Handling, Jamie Parham

Department of Animal Science: Dissertations, Theses, and Student Research

Associations between excitable temperament and many economically relevant traits have been established. In being heritable, temperament can be augmented through selection. Current methods to evaluate temperament in a production setting include numerous subjective and objective measurements, which some producers may find cumbersome to navigate. Those who utilize these methods may not do so efficiently if selection criteria are not indicative of an animal's response to stress, or initial evaluations are not strong indicators of future temperament. The objectives of this research were to develop a procedure for evaluation of calf behavior, indicative of physiological stress, and then determine whether stress …