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Full-Text Articles in Life Sciences
New Office Supports Maine Climate Action, Parker Gassett, Ivan Fernandez
New Office Supports Maine Climate Action, Parker Gassett, Ivan Fernandez
Maine Policy Review
Expanding and expediting access to climate change information can improve collective action outcomes. Accordingly, the Maine Climate Action Plan called for the creation of an information-coordinating hub, to enable effective and efficient use of climate information in Maine’s climate change response. To aid that need, the University of Maine created the Maine Climate Science Information Exchange (MCSIE) office as a gateway to information about climate-relevant research, the scientists conducting that research, and the most recent data and applied science efforts relating to Maine’s climate change strategies. The office was established in 2023, after a year of developing prototypes of the …
Using Stable Isotope ( 13c) And C/N Ratio To Study The Effects Of Climate Change On Olive Trees, Rezq Basheer-Salimia
Using Stable Isotope ( 13c) And C/N Ratio To Study The Effects Of Climate Change On Olive Trees, Rezq Basheer-Salimia
Journal of the Arab American University مجلة الجامعة العربية الامريكية للبحوث
In this research, the impact of some climate change effects on the olive tree was studied. Specifically, the research investigated the impact of the lack of water and drought on the physiology of olive trees using stable carbon isotopic (Delta13C) and C/N ratios. Four olive cultivars including Souri, Roomi, Improved-Nabali, and Nasouhi, planted in three geographical areas with different rainfall patterns were used. These locations are Yatta/Hebron area (dry and low rainfall area with less than 300 mm/year), Jab’a/Jerusalem area (semi-dry and medium rainfall zone), in addition to the Kufer Ra’e/Jenin area (area of high rainfall, higher than 550 mm/year). …
Climate Change, Spring/Summer 2007, Issue 16
Heat Islands, Fall/Winter 2014, Issue 29
Negative Impacts Of The Beef Industry: Lab-Grown Meat, Stephanie Grass
Negative Impacts Of The Beef Industry: Lab-Grown Meat, Stephanie Grass
WRIT: Journal of First-Year Writing
The beef industry is harmful to the environment and human health and alternative solutions must be implemented in order to mitigate the effects of climate change. Water and grain are used in agriculture in abundance despite the negative environmental effects it causes. Cattle are the biggest contributors to greenhouse gas emissions in the sector, also contributing to climate change. Antibiotics are used in large quantities without regard to potential future consequences. One potential solution for this problem is lab-grown beef, which demands very little from the consumer and would take pressure off the environmental issues the beef industry creates. Lab-grown …
Using Cognitive Dissonance To Communicate With Hypocrites About Water Conservation And Climate Change, Melissa R. Taylor, Alexa J. Lamm, Lisa K. Lundy
Using Cognitive Dissonance To Communicate With Hypocrites About Water Conservation And Climate Change, Melissa R. Taylor, Alexa J. Lamm, Lisa K. Lundy
Journal of Applied Communications
The effects of climate change can be mitigated by altering human behavior related to water conservation; however, many who are aware of climate change are not aligning their behavior to curb the impact. This research sought to explore the relationship between citizens’ beliefs, attitudes and behaviors regarding water conservation and their knowledge and beliefs regarding climate change to guide the development of effective communication campaigns focused on water conservation. Using cognitive dissonance theory and an adapted environmental attitudes and behavior quartet, this research focused on individuals who demonstrated high levels of climate change knowledge but did not engage in positive …
Estimated Effects Of Climate Change On The Reproductive Fitness Of The Northern Spotted Owl, Strix Occidentalis Caurina, Nadia Swit
The Downtown Review
In this paper, the trends for current and future climate change were utilized to evaluate the potential reproductive success of the Spotted Owl, particularly the Northern Spotted Owl (Strix occidentalis caurina) subspecies. As breeding season would exert additional stressors on the animal, a time period of five months, from January to June, was selected for the spring breeding season in which to evaluate temperature change. Previous research performed by Weathers and colleagues (2001) concerning the California Owl (Strix occidentalis occidentalis) formulated a thermodynamic equation that was utilized to compare the metabolic rate of the owl at …