Life Sciences Commons^™

Ec92-440 Learning Is Child's Play, Patricia E. Steffens, Cindy Strasheim

University of Nebraska-Lincoln Extension: Historical Materials

Play is a natural activity for young children. To the preschool child, play provides many opportunities to learn and grow -- physically, mentally and socially. Play allows children to explore, create, experiment with new ideas, and try out what they have learned. A child can practice communication skills while solving problems.

Following the guildelines and games in this extension circular will provide for more meaningful, effective play interaction between adult and child.

Ec92-125 On-Farm Trials For Farmers Using The Randomized Complete Block Design, Phil Rzewnicki

University of Nebraska-Lincoln Extension: Historical Materials

Farmers are interested in evaluating new agricultural practices on their own farms. To produce results credible to themselves, other farmers, and researchers, a systematic method of testing should be used. If a comparison of agricultural practices results in one practice yielding a few more bushels of crop than another, this does not necessarily mean it is a more valuable practice. The difference may simply be due to field variation or chance.

This circular discusses the on-farm trials and incorporation of the two basic requirements in designing experiments: randomization and replication.

Ec92-107 Nebraska Proso, Sunflower And Amaranth Variety Tests, 1992, David D. Baltensperger, Glen E. Frickel, Mark Swanson, Robert N. Klein, James Krall, Randy Anderson, Daryl Ellis, Drew J. Lyon

University of Nebraska-Lincoln Extension: Historical Materials

This circular is a progress report of proso, sunflower, and amaranth variety trials conducted in cooperation with the Panhandle Research and Extension Center, Scottsbluff, Nebraska. Conduct of the experiments and publication of results is a joint effort of the UNL Agricultural Research Division and the Cooperative Extension Service.

Ec92-891, Farm Financial Records: Record-Keeping Alternatives For Nebraska Producers, Timothy A. Powell, Raymond E. Massey, James E. Friesen

University of Nebraska-Lincoln Extension: Historical Materials

A well organized and complete set of records is an important part of a successful farm business. Farm records are needed to prepare income tax reports, as a basis for credit, and to assist with management decisions including lease arrangements, insurance programs, cropping decisions, marketnig, and participation in government programs.

Many options are available to Nebraska producers. They range from the simple hand-kept record books to fully computerized systems. A description of the major alternatives that are available to Nebraska producers follows in this publication.

Ec92-890 Farm Financial Records: Financial Analysis, Timothy A. Powell, Raymond E. Massey, James E. Friesen

University of Nebraska-Lincoln Extension: Historical Materials

This publication is one is a series of four on farm financial records.

All farmers and ranchers should have a basic set of financial statements at their disposal and they should know how to analyze and interpret them. Financial records can eb used as a management tool, to aid in tax preparation, to provide a basis for credit, and to help in evaluating lease arragements, contracts, farm insurnace, and government programs.

Ec92-889 Farm Financial Records: Selecting A Computerized Accounting Program, James E. Friesen, Raymond E. Massey, Timothy A. Powell

University of Nebraska-Lincoln Extension: Historical Materials

This publication addresses the use of accounting for agricultural management. It builds upon the information of accounting practices and financial statements as they relate to agriculture. It discusses accounting and record keeping as they relate to selecting a computerized record keeping system for an agricultural business.

Ec92-888 Farm Financial Records: Accounting Principles, Raymond E. Massey, James E. Friesen, Timothy A. Powell

University of Nebraska-Lincoln Extension: Historical Materials

In this publication, you will learn about record-keeping in general and accounting in particular. Acceptable accounting practices, financial statements and their use are presented. The object is to allow you to become familiar enough with accounting to be able to begin using a basic accounting system for various business purposes. This publication selectively chooses those portions of accounting which are applicable to agrticultural producers. The examples used deal with agriculture.

Ec92-887 Pricing For Profit, Carol Thayer

University of Nebraska-Lincoln Extension: Historical Materials

Pricing is systematically determining the "right" price for a product or service. Setting a price is easy, but determining the "right" price is more difficult. Pricing can be an educated guess or an orderly analsis.

This extension circular discusses the proper way of setting pricing goals in a business and determining a pricing strategy.

Ec92-2308 Principles And Practices For Food Sanitation Programs, Susan S. Sumner, Dianne L. Peters

University of Nebraska-Lincoln Extension: Historical Materials

Food plant sanitation programs will vary depending on the type of product produced. All sanitation programs begin wtih a commitment to construct, upgrade, and maintain the food processing system. Follow federal, state and local regulations. This publication will concentrate on your food plant sanitation program and will cover the following areas: plant and grounds, plant construction, equipment, receiving and storage, processing and packaging, warehousing and shipping, cleaning and sanitizing, personal hygiene and food handling.

Ec92-2307 Food Microbiology/Foodborne Illness, Julie A. Albrecht, Susan S. Sumner

University of Nebraska-Lincoln Extension: Historical Materials

This extension circular discusses the microorganisms in food. Bacteria, yeasts, and mold are microorganisms associated with foods. The individual microorganism cannot be seen without the aid of a microscope. Microorganisms may be classified into three groups according to their activity: beneficial, spoilage, and pathogenic. All three microorganisms will be discussed.

Ec92-124 Nebraska Handbook Of Range Management, James L. Stubbendieck, Patrick E. Reece

University of Nebraska-Lincoln Extension: Historical Materials

Every Nebraskans should be interested in rangeland. The plants, soil, and water are the foundation of Nebraska's economy and quality of life. Rangeland is one of Nebraska's most important and valuable natural resources because it:

• produces forage for livestock and wild game;

• provides a varied habitat for many wildlife species;

• protects the soil from wind and water erosion;

• preserves a "germplasm bank" for many plant species that may become important for yet unknown uses;

• purifies and enhances the environment by cleasing the air, filtering the runoff to streams, increasing the intake of precipitation, and aiding …