Life Sciences Commons^™

Certification And Labeling Of Forest Products: Will It Lead To More Environmentally Benign Forestry In Maine?, Mario F. Teisl, Stephanie Peavey, Kelly O’Brien

Maine Policy Review

From a supply and demand point of view, the trend toward forest-products certification appears simple: some retail consumers may prefer to buy products from forests managed in an environmentally sound way while some forest owners may be willing to alter their management practices in order to sell to these consumers. However, as the authors indicate, the issue of communicating to consumers the degree of “environmental good” being purchased can be complicated and may be a factor affecting the long-term success of certification programs. The authors present the results of a recent survey that assessed the use of two types of …