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- Food safety (4)
- Canning methods (2)
- Cauliflower (2)
- Dry milk (2)
- Food preservation (2)
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- Turkey (2)
- Aluminum (1)
- Aluminum uses (1)
- Antibiotic test kits (1)
- Antibiotics in animals (1)
- Antibiotics in milk (1)
- Apple selection (1)
- Apples (1)
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- Bread recipes (1)
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- Canning (1)
- Canning berries (1)
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Articles 1 - 30 of 34
Full-Text Articles in Life Sciences
Vegetable Canning Methods In The Pressure Cooker, Georgia C. Lauritzen
Vegetable Canning Methods In The Pressure Cooker, Georgia C. Lauritzen
Archived Food and Health Publications
This publication is estimated to have been produced in 2000 but the exact date is unknown.
Food Canning-Major Canning Sins, Charlotte P. Brennand
Food Canning-Major Canning Sins, Charlotte P. Brennand
Archived Food and Health Publications
Factsheet gives tips for practicing proper safety techniques while canning a variety of foods.
Bovine Somatotropin In Milk, Charlotte P. Brennand Phd, Clell V. Bagley Dvm
Bovine Somatotropin In Milk, Charlotte P. Brennand Phd, Clell V. Bagley Dvm
Archived Food and Health Publications
Publication discusses the controversy associated with Bovine Somatotropin in milk.
Ingredient Substitution, Georgia C. Lauritzen Ph. D.
Ingredient Substitution, Georgia C. Lauritzen Ph. D.
Archived Food and Health Publications
Publication provides ingredient substitutions and equivalent measurements for cooking purposes.
Home Storage Of Wheat, Ralph E. Whitesides
Home Storage Of Wheat, Ralph E. Whitesides
Archived Food and Health Publications
Publication gives information and tips on how to properly and safely store wheat.
Cutting And Preserving Whole Turkey, Charlotte P. Brennand Ph.D
Cutting And Preserving Whole Turkey, Charlotte P. Brennand Ph.D
Archived Food and Health Publications
There are more uses for a turkey than roasting it whole for holiday occasions. The least expensive way to have turkey pieces, especially if the turkey is purchased on sale, is to cut it up yourself. The following is to serve as a butchering and processing guide.
Can Antibiotic Test Kits Be Useful?, Bart Weimer
Can Antibiotic Test Kits Be Useful?, Bart Weimer
Archived Food and Health Publications
Publication discusses whether or not antibiotic test kits are useful and what the various results mean.
How To Turn Your Kitchen Into A Lab!, Charlotte P. Brennand Ph. D.
How To Turn Your Kitchen Into A Lab!, Charlotte P. Brennand Ph. D.
Archived Food and Health Publications
Publication goes over the steps to a proper experiment and teaches how to do experiments in your own kitchen.
Drug Use In Food Animals, Clell V. Bagley Dvm
Drug Use In Food Animals, Clell V. Bagley Dvm
Archived Food and Health Publications
Publication provides information on the safe use of drugs and antibiotics in food animals.
Drug Residues And Food Safety, Clell V. Bagley Dvm
Drug Residues And Food Safety, Clell V. Bagley Dvm
Archived Food and Health Publications
Publication discusses drug residues in food animal products and food safety concerning drug residues.
Nonfat Dry Milk, Charlotte P. Brennand
Nonfat Dry Milk, Charlotte P. Brennand
Archived Food and Health Publications
Publication gives drink and dessert recipes that use nonfat dry milk.
Rice, Unknown Unknown
Rice, Unknown Unknown
Archived Food and Health Publications
Publication gives information on the different types and uses of rice.
Cauliflower Fact Sheet, Alvin R. Hamson
Cauliflower Fact Sheet, Alvin R. Hamson
Archived Food and Health Publications
Publication gives information on cauliflower, including how to grow it, how to store it, and how to cook it.
Cost Of Home Canning, Marilyn B. Noyes
Cost Of Home Canning, Marilyn B. Noyes
Archived Food and Health Publications
Publication is a cost analysis of estimated costs involved with home canning.
Food Preservation- Plan Ahead, Marilyn B. Noyes Ph. D., Jean Alder M.S.
Food Preservation- Plan Ahead, Marilyn B. Noyes Ph. D., Jean Alder M.S.
Archived Food and Health Publications
Publication gives instructions on how to prepare for preserving your own food, including equipment needed, preparation instructions, and hints for a successful preservation process.
Broccoli Fact Sheet, Alvin R. Hamson
Broccoli Fact Sheet, Alvin R. Hamson
Archived Food and Health Publications
Publication provides information about broccoli, including broccoli varieties, the best soil for growing broccoli, and ways to store and cook it.
Brussels Sprouts Fact Sheet, Alvin R. Hamson
Brussels Sprouts Fact Sheet, Alvin R. Hamson
Archived Food and Health Publications
Publication gives information on the proper growing, harvesting, cooking, and eating brussels sprouts.
Food Safety And The Microwave, Georgia C. Lauritzen Ph. D.
Food Safety And The Microwave, Georgia C. Lauritzen Ph. D.
Archived Food and Health Publications
Publication gives information on how to properly cook using a microwave as well as the benefits and risks to this type of cooking.
Aluminum, Georgia C. Lauritzen
Aluminum, Georgia C. Lauritzen
Archived Food and Health Publications
This publication discusses aluminum and its different uses. It also discusses the health effects of aluminum.
Storage Of Dry Milk, Charlotte P. Brennand
Storage Of Dry Milk, Charlotte P. Brennand
Archived Food and Health Publications
Publication gives instructions on how to properly store dry milk.
Vegetable Freezing Methods, Georgia C. Lauritzen Ph. D., Charlotte P. Brennand
Vegetable Freezing Methods, Georgia C. Lauritzen Ph. D., Charlotte P. Brennand
Archived Food and Health Publications
Publication gives instructions for properly freezing vegetables, including beets, broccoli, carrots, corn, peas, peppers, and more.
Where Are The Risks In Food And What Can You Do About Them?, Charlotte P. Brennand Ph. D.
Where Are The Risks In Food And What Can You Do About Them?, Charlotte P. Brennand Ph. D.
Archived Food and Health Publications
Publication discusses dangers in foods and how to safely handle and prepare food.
Safe Kitchen Rules, Georgia C. Lauritzen Ph. D.
Safe Kitchen Rules, Georgia C. Lauritzen Ph. D.
Archived Food and Health Publications
Publication gives tips and instructions on how to be safe in the kitchen.
Elderberries, Georgia C. Lauritzen Phd, Carl M. Johnson
Elderberries, Georgia C. Lauritzen Phd, Carl M. Johnson
Archived Food and Health Publications
Publication gives identification characteristics of elderberries and how to make syrup, jelly, and pie using elderberries.
Asparagus, Alvin R. Hamson
Asparagus, Alvin R. Hamson
Archived Food and Health Publications
Publication discusses varieties of asparagus and how to best grow it.
Utah Tart Cherries, Georgia C. Lauritzen Ph. D.
Utah Tart Cherries, Georgia C. Lauritzen Ph. D.
Archived Food and Health Publications
Publication gives information and instruction on how to select, handle, serve, freeze, and can Utah Tart Cherries.
Apples, Georgia C. Lauritzen Ph. D.
Apples, Georgia C. Lauritzen Ph. D.
Archived Food and Health Publications
Publication gives information on apples, including seasons, storing, canning, freezing, and whitening.
Utah Peaches, Georgia C. Lauritzen Ph. D.
Utah Peaches, Georgia C. Lauritzen Ph. D.
Archived Food and Health Publications
Publication gives information on selecting, freezing, canning, drying, and consuming peaches.
The Fibers, Georgia C. Lauritzen Ph. D.
The Fibers, Georgia C. Lauritzen Ph. D.
Archived Food and Health Publications
Publication gives information on the different types of fiber and how the body uses each of them. It also lists common foods that provide fiber for the body.
Eat A Healthful Diet- An Absolute Cure, Georgia C. Lauritzen Ph.D
Eat A Healthful Diet- An Absolute Cure, Georgia C. Lauritzen Ph.D
Archived Food and Health Publications
Publication gives tips and suggestions for eating a healthful diet.