Life Sciences Commons^™

Unlv Magazine, Barbara Cloud, Lisa Story

UNLV Magazine

No abstract provided.

Nf93-126 Health And Safety In The Arts And Crafts, Mary C. Saylor, Shirley Niemeyer

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses safety issues in arts and crafts.

G93-1148 Common Infectious Diseases That Cause Abortions In Cattle, Duane N. Rice, Douglas Rogers

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide briefly discusses the common infectious diseases that cause abortions in cattle. "Abortion" is the expulsion of the fetus prior to the end of the normal gestation period. Many abortions occur very early after conception and the embryos or fetuses are so small that they may not be seen. Other abortions may occur near normal calving time and it is difficult to determine whether the cow has aborted or whether a premature birth has occurred. Abortions have many causes which may include physiological problems (such as hormonal imbalances), metabolic problems, toxicoses and/or infectious diseases caused by protozoa, bacteria or …

G93-1179 Finding Sick Cattle Early, Dicky D. Griffin, Louis Perino, Don Hudson

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide gives guidelines for identifying sick cattle in feedlots.

Pneumonia is the biggest killer of newly weaned cattle. Many factors influence the outcome of the disease, but one of the most important is finding the sick cattle and starting treatment early.

Finding sick cattle early in the course of the disease can be one of the toughest jobs any of us has. The necropsies and treatment records of thousands of cattle have shown that appropriate therapy started within the first 48 hours of the onset of pneumonia will improve a sick feedlot animal's chance of survival.

The most important …

Nf93-147 Tax Considerations In Selling Farm Property, Ray Massey, Gary Bredensteiner

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses various ways of selling business and personal assets from an estate planning viewpoint.

Nf93-146 Delayed Payment Of Federal Estate Taxes, Ray Massey, Gary Bredensteiner

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses delayed payment of federal estate taxes.

Nf93-115 The New Food Label, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact explains the food labels introduced in 1993.

Nf93-133 Water Nuisances: Deposits On Household Surfaces, Shirley Niemeyer

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses cleaning compounds for water deposits.

G93-1163 Choosing A Financial Planner, Kathleen Prochaska-Cue

University of Nebraska-Lincoln Extension: Historical Materials

This publication questions your need for a financial planner, costs involved, explains financial plans, offers criteria for selecting a planner and offers suggestions on how to register complaints regarding a financial planner.

A financial planner is not someone who tells you what to do with your money. A planner is someone who is a money coach, trained to draw up a financial game plan with your help and information, and who is there when advice is needed.

G93-1162 Financial Planning, Kathleen Prochaska-Cue

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide discusses the importance of financial planning, the results of not planning finances, and the important steps to take in making a financial plan.

Achieving financial security in today's rapidly changing world requires more than earning an adequate income. Making sound decisions about managing financial resources is essential if financial success and security is to be attained. Financial planning refers to this decision making process.

Financial planning is the continuing process of decision making about obtaining, protecting, and using financial resources throughout life. Financial planning means developing and implementing plans to meet defined financial goals and objectives.

Financial goals …

Nf93-130 Food Guide Pyramid For Older Adults, Lisa M. Beretta, Wanda M. Koszewski

University of Nebraska-Lincoln Extension: Historical Materials

The United States Department of Agriculture (USDA) developed the pyramid. It outlines what foods should be eaten each day to promote health.

Nf93-120 The 1993 Atrazine Label Revision, Fred W. Roeth

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses the 1993 label revision of Atrazine.

Nf93-142 Buying A Serger, Rose Marie Tondl, Kathleen Heiden

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses various features available in sergers.

G93-1153 Stable Fly Control On Cattle, John B. Campbell

University of Nebraska-Lincoln Extension: Historical Materials

Control of stable flies in feedlots and dairy operations is covered here.

Description

The stable fly is about the size of a house fly but is dark gray and has dark irregular spots on its abdomen. The proboscis (mouthpart) protrudes bayonet-like in front of the head. The larvae are typical whitish fly maggots. The pupae are chestnut brown and about 1/4 inch long.

G93-1131 Clover Mites And Their Management, Shripat T. Kamble, David L. Keith, Robert W. Davis

University of Nebraska-Lincoln Extension: Historical Materials

This guide describes the life cycle of clover mites and offers strategies for controlling them.

Clover mites are common nuisance pests in Nebraska, often invading homes and other properties in enormous numbers. These tiny pests are most troublesome in early spring and again in fall, especially on the east and south sides of buildings. Also, they frequently appear on window sills during the winter months, on relatively warm, calm, sunny days. The clover mite is not an insect but is a relative of spiders and ticks. The full-grown clover mite is slightly smaller than a pin head and has a …

G93-1130 Insect Pests Of Stored Food In Kitchen And Pantry, Shripat T. Kamble, David L. Keith, James A. Kalisch

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide describes seven of the most common insects that infest stored food products and provides prevention and control recommendations.

Finding insect-infested food products in the kitchen and pantry is relatively common in Nebraska. Dried food products that are often subject to insect infestations include: flour, cereals, cracked grains, cake mixes, crackers, powdered milk, macaroni, cured meats, dried fruits, nuts, popcorn, and spices. Other items such as pet foods, seed displays, ornamental corn, dried flower arrangements and ornaments made from plant parts may also become infested.

Insect pests most often encountered in stored food products are flour beetles; sawtoothed grain …

G93-1147 Preventing Bacterial Contamination, Medication And Other Chemical Residues In Poultry Meat And Eggs, Eva Wallner-Pendleton, Norman Schneider, Susan Sumner

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide deals with food safety in home broiler or table egg production flocks.

Food safety issues such as drug and pesticide residues and bacterial contamination have received a lot of attention from the media lately. While this attention has focused predominantly on practices by the large commercial livestock and poultry industries, procedures to assure food safety and quality should be practiced by home flock producers as well.

Ec93-447 Documents For Decision Making: Living Wills And Medical Durable Powers Of Attorney, Georgia L. Stevens

University of Nebraska-Lincoln Extension: Historical Materials

Every person has a unique belief system including personal values based on family traditions, life experience, spiritual and religious beliefs, and knowledge. Medical decisions that we make for ourselves are based on those beliefs and values that matter most to us. Most of us are aware of the court battles that have raged over "right to die" cases.

This publication helps a person understand the meaning of the living will and medical durable powers of attorney.

Ec93-126 Procedures For Field Demonstrations Of Nitrogen Management Practices, Edwin J. Penas, Richard B. Ferguson, Gary W. Hergert, Charles A. Shapiro, G.D. Binford

University of Nebraska-Lincoln Extension: Historical Materials

Nitrate-nitrogen in groundwater is a major public concern. Agriculture is often targeted as the primary source; however, crop producers are reluctant to reduce the amount of nitrogen they apply in fear of reducing crop yields and profits. Soil testing for nitrate-nitrogen is being promoted as a way to fine-tune or improve nitrogen management, but adoption by producers has been slow. This publication explains how to conduct a field demonstration using scientifically acceptable methods that are practical for on-farm use.

G93-1128 Understanding Groundwater, William L. Kranz, Delynn Hay, James W. Goeke

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide provides information on how groundwater exists, where it exists, and how it moves. Key definitions are highlighted. Water is the life blood of every living creature on earth. Approximately 70 percent of the earth's surface is covered with water. Through the wonders of nature, water can take on many different forms, from the water we drink, to the ice we use to chill a glass of lemonade, to the water vapor used to steam clean equipment. It is easy to understand the significance water plays in our lives, but it may be much more difficult to understand the …

Nf93-149 Helping The Hurting Guidelines For The Helping Professional, Herbert G. Lingren

Agricultural Research Division: News and Annual Reports

This NebFact offers suggestions for helping persons dealing with emotional stress.

G93-1149 Stripe Smut Disease Of Turfgrass, John E. Watkins, Roch E. Gaussoin

University of Nebraska-Lincoln Extension: Historical Materials

Ways to identify and treat smut fungi are given here.

Smut fungi infect various grasses, either cultivated or found naturally in the wild. In turfgrass, one of the most common smut diseases is stripe smut caused by Ustilago striiformis.

Stripe smut occurs most commonly on Kentucky bluegrass, occasionally on bentgrass and rarely on fine fescues and perennial ryegrass; it has not been reported to occur on zoysia. The widespread use of susceptible Kentucky bluegrass cultivars has contributed to the common occurrence of stripe smut.

Stripe smut should not be taken lightly by turfgrass managers. Infection causes a general decline, …

G93-1168 Moisture Testing Of Grain, Hay And Silage, Bruce Anderson, Rick Grant

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide offers methods to help producers test moisture content of grain, hay, silage and other feeds.

Knowing the moisture and dry matter (DM) content of feeds is important to farmers for several reasons:

1. Livestock performance depends on DM consumed; thus, DM content must be known to accurately formulate rations.

2. Knowledge of moisture content is needed for harvest decisions during haying and silage chopping and for safe storage of grains, hay, and silage.

3. Moisture content is a major factor related to the value, or price, of forages and grain.

Every producer should be able to test for …

G93-1171 Using A Chlorophyll Meter To Improve N Management, Todd A. Peterson, Tracy M. Blackmer, Dennis D. Francis, James S. Schepers

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide describes how to use a chlorophyll meter as a tool to improve nitrogen management by detecting nitrogen deficiency and determining the need for additional N fertilizer. Fertilizer nitrogen (N) is increasingly recognized as the source of nitrate contamination in much of Nebraska's groundwater. Improving the efficiency of fertilizer N use reduces the amount of N that can potentially contaminate water resources. Effective management of fertilizer N is a major challenge for grain crop producers. Many factors that affect its efficiency are beyond a producer's control. Weather, equipment limitations and breakdowns, and availability of labor and fertilizer during critical …

G93-1137 Interfacings, Rose Marie Tondl, Kathleen Tolman

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide tells how to select, prepare and apply interfacing to enhance garment quality.

Interfacing is a supportive fabric placed between the facing and garment fabric. Although hidden from view, it is a critical part of clothing construction. The necessity for interfacing is dependent on garment detail, fabric type and desired effects. It can make the difference between a professional-looking garment and a disappointment.

G93-1125 Lining A Jacket Or Coat, Rose Marie Tondl

University of Nebraska-Lincoln Extension: Historical Materials

The purpose of a lining is to add to the comfort of the wearer; preserve the shape of a garment or add body to it; and conceal construction details and raw edges of fabric, thus giving a finished appearance to the inside of the garment. A neatly applied lining usually adds to a garment quality.

The fabric and style of the garment may influence whether a lining should be used. Woven fabrics are more frequently lined (to conceal raw edges) than knit fabrics. If a woven fabric coat or jacket is not lined, give seam allowances and facings a special …

G93-1191 Glossary Of Water-Related Terms, William L. Kranz, Delynn Hay, James W. Goeke, David Gosselin

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide is a glossary of water quantity, quality and human health related terms involving water. Terms are defined in contexts that could affect Nebraskans. We depend upon water for our very existence. The impact of water quality and quantity issues has never been greater. Yet the terminology used to describe the water we drink, the water we provide to plants and animals, the water stored underground, in lakes, rivers, and oceans, is not well understood by many Nebraskans. This listing of water-related terms is intended to reduce the potential for misunderstanding presentations made by elected officials, environmental agencies and …

G93-1182 Best Management Practices For Agricultural Pesticides To Protect Water Resources, Robert J. Wright, J. F. Witkowski, Larry D. Schulze

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide discusses what happens to pesticides after application, factors affecting pesticide movement, and best management practices to minimize the potential for pesticide contamination of ground and surface water.

Users of pesticides and other agricultural chemicals must take appropriate precautions to reduce the risks of moving these materials into ground or surface water. The primary consideration should be whether the chemical is needed. If pesticides are needed, then the characteristics of the chemical, the sensitivity of the application site and the method of application should be considered.

Ec93-802 Soybean Basis Patterns From Selected Sites In Western Nebraska, Lynn H. Lutgen

University of Nebraska-Lincoln Extension: Historical Materials

The following publication contains monthly average soybean "basis" patterns for several towns in western Nebraska. The ongoing price information was collected through surveys, newspaper, elecronic media, etc. The listing includes towns that are representative of different geographic locations in western Nebraska. The amount of data varies among locations. This publication will be updated each year by adding a year's data to each location which will allow the user to observe the changes in the basis patterns over time.

Ec93-446 Food Storage, Julie A. Albrecht, Margie Lamb

University of Nebraska-Lincoln Extension: Historical Materials

Proper food storage helps maintain food quality by retaining flavor, color, texture and nutrientsk, while reducing the chance of contracting a foodborne illness. This publication discusses ways of handling food and keeping it from spoiling.