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2016

Arts and Humanities

Island

Articles 1 - 4 of 4

Full-Text Articles in Law

Ocean Diplomacy: The Pacific Island Countries' Campaign To The Un For An Ocean Sustainable Development Goal, Genevieve Quirk, Quentin A. Hanich Jan 2016

Ocean Diplomacy: The Pacific Island Countries' Campaign To The Un For An Ocean Sustainable Development Goal, Genevieve Quirk, Quentin A. Hanich

Faculty of Law, Humanities and the Arts - Papers (Archive)

In this article we examine how Pacific Island Countries (pics) successfully championed a stand-alone Ocean Sustainable Development Goal (sdg) goal at the United Nations (un). We analyse how the un Post-2015 development process provided pics with a unique opportunity to use their experience with collective diplomacy and regional oceans governance to propose this international goal. In this article we establish how pics' national and regional quest to strengthen their sovereign rights over marine resources motivated their diplomatic efforts for an Ocean sdg. The campaign was a significant political achievement, positioning these Large Ocean Island States (lois) as global ocean guardians. …


Climate Change And Pacific Island Food Systems The Future Of Food, Farming And Fishing In The Pacific Islands Under A Changing Climate, Johann D. Bell, Mary Fp Taylor, Moses Amos, Neil L. Andrew Jan 2016

Climate Change And Pacific Island Food Systems The Future Of Food, Farming And Fishing In The Pacific Islands Under A Changing Climate, Johann D. Bell, Mary Fp Taylor, Moses Amos, Neil L. Andrew

Faculty of Law, Humanities and the Arts - Papers (Archive)

The peoples of the Pacific region live across a vast swathe of the world's largest ocean, mostly on isolated islands and atolls. The region includes countries that are highly vulnerable to the effects of climate change and natural disasters.


Linking Adaptation Science To Action To Build Food Secure Pacific Island Communities, C Cvitanovic, Steven Crimp, Alexander Fleming, Johann D. Bell, M Howden, Alistair Hobday, Me Stuart Taylor, R B. Cunningham Jan 2016

Linking Adaptation Science To Action To Build Food Secure Pacific Island Communities, C Cvitanovic, Steven Crimp, Alexander Fleming, Johann D. Bell, M Howden, Alistair Hobday, Me Stuart Taylor, R B. Cunningham

Faculty of Law, Humanities and the Arts - Papers (Archive)

Climate change is a major threat to food security in Pacific Island countries, with declines in food production and increasing variability in food supplies already evident across the region. Such impacts have already led to observed consequences for human health, safety and economic prosperity. Enhancing the adaptive capacity of Pacific Island communities is one way to reduce vulnerability and is underpinned by the extent to which people can access, understand and use new knowledge to inform their decision-making processes. However, effective engagement of Pacific Island communities in climate adaption remains variable and is an ongoing and significant challenge. Here, we …


Fish, Food Security And Health In Pacific Island Countries And Territories: A Systematic Literature Review, Karen E. Charlton, Joanna Russell, Emma Gorman, Quentin A. Hanich, Aurelie Delisle, Brooke M. Campbell, Johann D. Bell Jan 2016

Fish, Food Security And Health In Pacific Island Countries And Territories: A Systematic Literature Review, Karen E. Charlton, Joanna Russell, Emma Gorman, Quentin A. Hanich, Aurelie Delisle, Brooke M. Campbell, Johann D. Bell

Faculty of Law, Humanities and the Arts - Papers (Archive)

Background: Pacific Island countries and territories (PICTs) face a double burden of disease, with a high prevalence of household food insecurity and childhood micronutrient deficiencies, accompanied by a burgeoning increase in adult obesity, diabetes and heart disease. Methods: A systematic literature review was undertaken to assess whether increased availability of, and access to, fish improves a) household food security and b) individual nutritional status. Results: A total of 29 studies were reviewed. Fourteen studies identified fish as the primary food source for Pacific Islanders and five studies reported fish/seafood as the primary source of dietary protein. Fish consumption varied by …