Education Commons^™

G79-433 Rearing Lambs On Milk Replacers, Ted Doane

University of Nebraska-Lincoln Extension: Historical Materials

Rearing orphan lambs on milk replacers can help increase profit.

Orphan lambs can be an extra profit to the farm flock. As much as $40/lamb can be paid to labor if time is available. A warm room (in the winter) and some basic equipment are all that are necessary.

A large portion of the nation's lamb crop dies from starvation during the first week after birth. Orphan lambs less than 4 weeks of age usually require the use of milk replacer supplementation. Switching lambs to milk replacers shortly after birth has not reached its full potential in sheep husbandry.

G79-432 Creep Feeding Lambs, Ted Doane

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide discusses creep feeding for lambs, making supplemental feed available only to nursing lambs.

Creep feeding is a management practice of making supplemental feed available only to nursing lambs. Creep feeding is desirable because: (1) lambs gain as much as a third to half a pound per day more when their milk diet is supplemented with grain, (2) the lambs are ready for market 1 to 2 months earlier, thus earlier marketing is adapted to a higher market for spring lambs, and (3) the lambs are not allowed to go to spring pasture, thus permitting more ewes on the …

G79-453 Sheep Space Allotments, Ted Doane

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide helps sheep producers plan for optimum spacing requirements for different classes of sheep.

Many sheep producers are converting old farmstead buildings to livestock facilities, or are interested in building new units for sheep. A producer planning his sheep facilities needs to know the optimum spacing required for different classes of sheep. This NebGuide is designed to help make these decisions.

G79-476 Composition Of Feeds In Relation To Cattle Nutrition, Paul Q. Guyer, Foster G. Owen

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide examines the major nutritional components of cattle feed. Plants serve as the major source of feed for livestock. Nutrients required for maintenance and production are provided by various plants and plant derived feeds along with small amounts from non-plant sources. The major constituents of plants are water, carbohydrates, protein, fat, minerals and vitamins. Both plants and animals contain these nutrients, but the relative proportions vary more in plants.

G79-467 Livestock Water Quality, Paul Q. Guyer

University of Nebraska-Lincoln Extension: Historical Materials

The purpose of this report is to discuss what is involved in livestock water quality and how one goes about getting an analysis that will help in determining this quality, and to assist in the interpretation of such an analysis.

A successful livestock enterprise requires a good water supply, both in terms of quantity and quality. While shortage is obvious to the stockowner, he sometimes needs the help of a laboratory in evaluating the quality of a supply. The purpose of this report is to discuss what is involved in livestock water quality and how one goes about getting an …