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An Hsus Report: Welfare Issues With The Use Of Hormones And Antibiotics In Animal Agriculture, The Humane Society Of The United States

Agribusiness Collection

No abstract provided.

Understanding Mortality Rates Of Laying Hens In Cage-Free Egg Production Systems, The Humane Society Of The United States

Agribusiness Collection

In cage-free egg production systems, concerns have been raised over hen mortality rates. High mortality is an obvious indicator of poor welfare, and problems should be addressed without delay. It is important to note, however, that mortality can vary substantially between hen flocks, and that some cage-free systems have healthy flocks that do not suffer substantial death losses. These systems can serve as models for the rest of the industry, since mortality is not inherent to any particular system, but a consequence of how well the system is managed.

The Case For Intensive Farming Of Food Animals, Stanley E. Curtis

Agribusiness Collection

Our world is still a hungry place. At the same time, the number of people worldwide who grow food for themselves continues to dwindle. Most U.S. citizens have never set foot on a farm or harvested one mouthful-let alone a lifetime's worth-of daily bread. Yet our farmlands and climates and our agricultural and food industries are this nation's ultimate resources. By increasing productivity, our farmers and the scientific and business endeavors that support our nation's food production, processing, and distribution have proved to be able and reliable husbands of these precious resources. But make no mistake: The challenge to increase …

The Case Against Intensive Farming Of Food Animals, Linda D. Mickley, Michael W. Fox

Agribusiness Collection

The well-being of American agriculture is indeed a complex subject, fraught with interrelationships, predictions, recriminations, and at times, high emotionalism. In this paper, we will be concentrating on several aspects of the entire picture that we feel are fundamental to the issue of animal welfare in modern agriculture. First, we will take a brief look at two farm animal species maintained in very restrictive systems, that is, battery-caged laying hens and tethered and/or crated brood sows.

Next, the human costs in terms of occupational diseases and consumer health hazards will be considered. Finally, some humane alternatives to the factory systems …

The Definition, Current Knowledge And Implementation Of Welfare For Farm Animals--A Personal View, Ron Kilgour

Agribusiness Collection

Being humane to farm animals (welfare) must include (1) having a sound knowledge of their normal and anomalous behavior responses in a farm context and heeding this in a practical way and (2) adopting handling procedures which elicit minimal distress in the species concerned. Building up an ethogram of predictable responses and recording the patterns of behavior during key events, mating, birth, and care of the young are essential. There are still gaps in the recorded ethograms offarm animals. Objective measurements of distress, including an index of its seriousness, are also a priority.

The results from animal preference tests can …

The Economics Of Farm Animal Welfare, A. J. F. Webster

Agribusiness Collection

The number of ways that one can be nice or nasty to animals are legion. This article will consider only one very specific aspect of farm animal welfare, namely, those systems of intensive animal production in which the system itself, irrespective of the quality of the stockmanship within the system, appears to restrict the normal behavior of farm animals to an unacceptable degree. The systems that were considered by the House of Commons Select Committee on Agriculure (1981) include egg production from hens in battery cages, production of veal from calves deprived of solid food and isolated in wooden crates, …

Farm Animal Welfare: Some Economic Considerations, Frances Turner, John Strak

Agribusiness Collection

Farmers, just like other businessmen, attempt to produce a saleable product at the least possible cost to themselves. In this way they hope to assure themselves of some profit, and hence to earn a living. In itself this profit motive cannot be criticized, but in attempting to maintain their profits, farmers have adopted more intensive systems of animal production. In turn, the benefits from farmers using these new techniques have accrued to consumers in the form of relatively less expensive food. Clearly, by restricting the use of factory farming methods (which are associated with lower unit costs of production) there …

Farm Animal Welfare: Some Opinions, Michael W. Fox

Agribusiness Collection

The subject of farm animal welfare has evoked a wide range of responses from those involved in the livestock industry and those concerned about the humaneness of intensive husbandry farming practices. Books have been published on the subject as well as a large number of articles in professional and popular magazines. Three international symposia dealing with animal rights have been held in the last two years and a major European conference dealing with farm animal welfare and involving veterinarians, farmers, animal scientists and animal welfare groups was held in Amsterdam in 1979.

In the U.K., a governmental Farm Animal Welfare …

Productivity And Farm Animal Welfare, Michael W. Fox

Agribusiness Collection

In the search for and debate over objective indices of farm animal welfare, productivity is regarded by many animal scientists and others in the livestock industry as the most reliable measure of an animal's overall well-being and adaptability. On the surface, this would seem to be so, as productivity--in terms of growth rate, milk yield, feed-conversion and egg production--can be easily quantified. However, there are serious flaws in this assumption.

Symposium On Livestock Problems, John C. Macfarlane, F. J. Mulhern

Agribusiness Collection

Part 1 - John C. Macfarlane

Livestock, animals raised in confinement, animals in large numbers shipped to other countries, and, of course, those cattle, calves, sheep, swine, goats, poultry and horses raised for the purpose of supplying meat for human and animal consumption will present problems that will increase in importance as long as they exist.

Humane problems involving livestock are a hundred times more important and much more complex today than they were a hundred years ago. What can societies do to prevent or reduce this reservoir of potential cruelty? I think we can do many things.

Part 2 …