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Full-Text Articles in Business
Optimal Stocker Production Strategies For Spring And Fall Calving Cow Herds, Cora Beth Key
Optimal Stocker Production Strategies For Spring And Fall Calving Cow Herds, Cora Beth Key
Masters Theses
This thesis consists of two chapters discussing the economics of raising stocker beef cattle in the southeast United States. The objective of the first chapter is to estimate supplemental feed cost for spring-calving cows, spring-born stockers, cows calving in the fall, and fall-born stockers, while considering the seasonality of forage production and nutritional needs. The chapter explores ways producers can lower their feed costs and demonstrates the importance of managing hay expenses for cattle producers to control cost. The objective of chapter two is to determine the profit-maximizing stocker period in an integrated cow-calf and stocker operation with both fall- …
Tennessee Beef Producers' Willingness To Participate In A Tennessee Branded Beef Program, Elizabeth Mae Mcleod
Tennessee Beef Producers' Willingness To Participate In A Tennessee Branded Beef Program, Elizabeth Mae Mcleod
Masters Theses
Tennessee beef industry participants have expressed a growing interest in producing cattle to be harvested locally to capture additional value. This study measures Tennessee cattle producer willingness to supply cattle to a federally inspected slaughter (FIS) facility and a Tennessee branded beef (TBB) program. Data from a 2016 survey of Tennessee beef cattle producers were used to estimate interest in participating in the FIS program and TBB program as well as the live cattle weight that interested producers would supply. Of those who responded, 76.6 percent were interested in participating in the FIS program and 70.5 percent were interested in …
Analyzing The Risk And Returns For A Spring- And Fall-Calving Beef Herd In Tennessee, Gavin William Henry
Analyzing The Risk And Returns For A Spring- And Fall-Calving Beef Herd In Tennessee, Gavin William Henry
Masters Theses
There is limited research on the profitability and risk of spring- and fall-calving beef seasons grazing tall fescue in the southeast. The objective of this research is to evaluate the profitability and risk of spring- and fall-calving seasons in Tennessee while considering the seasonality of cattle and feed prices for various feeding rations. Two commonly used rations and two least-cost feed rations meeting the nutritional requirements of a spring- and fall-calving cow with two weaning dates in Tennessee were developed. Enterprise budgets were established for each calving-season, two weaning dates per calving season, and feed ration. Net returns were simulated …