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An Hsi Report: The Public Health Implications Of Intensive Farm Animal Production In South Asia, Humane Society International

HSI REPORTS

Intensive farm animal production (IFAP) is being increasingly implemented to meet the rising demand for animal source foods in South Asia. The siting of IFAP facilities in urban or peri-urban areas leads to large proximate animal populations, increasing human exposure to pollutants and pathogens. Improperly managed wastes from IFAP facilities and abattoirs can contaminate water with excess nutrients, pathogens, veterinary pharmaceuticals, antibiotics, heavy metals, and hormones, and can release ammonia, hydrogen sulfide, volatile organic compounds, bioaerosols, and particulate matter into the air compartment. The unregulated nature of IFAP in South Asia creates a risk for zoonotic transmission, including anthrax, brucellosis, …

An Hsi Report: The Impact Of Industrial Farm Animal Production On Food Security In The Developing World, Humane Society International

HSI REPORTS

Food security is often incorrectly used as a justification for the inhumane confinement of animals on industrial farm animal production facilities, while in reality, the industrialization of animal agriculture jeopardizes food security by degrading the environment, threatening human health, and diminishing income-earning opportunities in rural areas. Support from governments and international agencies for more humane and sustainable agricultural systems can ensure adequate food consumption and nutrition throughout the developing world.

An Hsi Report: The Economics Of Adopting Alternatives To Gestation Crate Confinement Of Sows, Humane Society International

HSI REPORTS

There are a number of significant animal welfare concerns associated with gestation crates for sows, including tangible physical and psychological consequences. Studies document a decrease in muscle weight, bone density, and bone strength due to movement restriction and lack of exercise. Unable to engage in natural rooting and foraging behavior, crated sows often engage in “stereotypic” bar-biting, an abnormal behavior characterized by repeated mouthing movements on the metal rails of the crate. Crated sows also suffer from health problems associated with confinement including a higher rate of urinary tract infections as compared to uncrated sows. Continuous close confinement is a …

An Hsi Report: Food Safety And Cage Egg Production, Humane Society International

HSI REPORTS

Governments have begun legislating against cage egg production and a growing number of major food retailers, restaurant chains, and foodservice providers worldwide are switching to cage-free eggs. Extensive scientific evidence strongly suggests this trend will improve food safety. All fifteen scientific studies published in the last five years comparing Salmonella contamination between caged and cage-free operations found that those confining hens in cages had higher rates of Salmonella, a leading cause of food poisoning worldwide. This has led prominent consumer advocacy organizations, such as the Center for Food Safety, to oppose the use of cages to confine egg-laying hens.

An Hsi Report: Adopting A Cage-Free Production Policy For Animal Products In Brazil, Humane Society International

HSI REPORTS

Farm animal welfare is becoming an important concern for governments, producers, and consumers worldwide. In particular, intensive confinement systems, such as battery cages and gestation crates, have been acknowledged as severely impairing to the physical comfort and expression of natural behaviors of animals. The European Union and select states in the United States have already passed bills eliminating these housing systems over the next several years. Numerous international retail and food production companies, including Burger King (North America), Smithfield Foods, and McDonald’s (Europe) are committed to gradually eliminating the use and sale of eggs and pork produced via intensive confinement …

An Hsi Report: Human Health Implications Of Intensive Poultry Production And Avian Influenza, Humane Society International

HSI REPORTS

The high stocking density, stress, unhygienic conditions, lack of sunlight, and breeding practices typical of industrial poultry and egg production systems may facilitate the emergence and spread of diseases, including highly pathogenic avian influenza viruses with public health implications such as H5N1.

An Hsi Report: The Impact Of Animal Agriculture On Global Warming And Climate Change, Humane Society International

HSI REPORTS

The farm animal production sector is the single largest anthropogenic user of land, contributing to soil degradation, dwindling water supplies, and air pollution. The breadth of this sector‘s impacts has been largely underappreciated. Meat, egg, and milk production are not narrowly focused on the rearing and slaughtering of farm animals. The animal agriculture sector also encompasses feed grain production which requires substantial water, energy, and chemical inputs, as well as energy expenditures to transport feed, live animals, and animal products. All of this comes at a substantial cost to the environment.

One of animal agriculture‘s greatest environmental impacts is its …