Open Access. Powered by Scholars. Published by Universities.®
- Keyword
-
- 1930 (6)
- Johnson & Wales University Library (6)
- Menu Collection of Hayden Mathews (6)
- Providence (6)
- RI (6)
-
- Dinner Menu (2)
- Holland-America Line (2)
- July 24 (2)
- S.S. Statendam (2)
- 1940 (1)
- 20 century (1)
- August 1 (1)
- Breakfast (1)
- Culinary history (1)
- Dinner (1)
- England (1)
- Farewell Dinner (1)
- Great White Fleet (1)
- Ireland (1)
- July 18 (1)
- July 31 (1)
- Lunch Menu (1)
- Lunch menu aboard train from Paris to Avignon (1)
- Luncheon (1)
- March 31 (1)
- Matterhorn (1)
- Menus (1)
- Naples to Egypt (1)
- Rail Line Unknown (1)
- Red Star Line (1)
- Publication
- Publication Type
Articles 1 - 9 of 9
Full-Text Articles in Business
Irish Travel, Vol. 06 (1930-31), Irish Tourist Association
Irish Travel, Vol. 06 (1930-31), Irish Tourist Association
Journals and Periodicals
No abstract provided.
Matterhorn, Lunch Menu, August 1, 1930, Matterhorn
Matterhorn, Lunch Menu, August 1, 1930, Matterhorn
Restaurant Menus
No abstract provided.
Sitmar Societa Italiana Trasporti Marittimi, Naples To Egypt, Dinner Menu, July 31, 1930, Sitmar Lines
Sitmar Societa Italiana Trasporti Marittimi, Naples To Egypt, Dinner Menu, July 31, 1930, Sitmar Lines
Cruise Ship & Shipping Line Menus
No abstract provided.
Holland-America Line, S.S. Statendam, Breakfast, July 24, 1930, Holland-America Line
Holland-America Line, S.S. Statendam, Breakfast, July 24, 1930, Holland-America Line
Cruise Ship & Shipping Line Menus
No abstract provided.
Holland-America Line, S.S. Statendam, Luncheon, July 24, 1930, Holland-America Line
Holland-America Line, S.S. Statendam, Luncheon, July 24, 1930, Holland-America Line
Cruise Ship & Shipping Line Menus
No abstract provided.
Red Star Line, S.S. Lapland, Farewell Dinner, July 18, 1930, Red Star Line
Red Star Line, S.S. Lapland, Farewell Dinner, July 18, 1930, Red Star Line
Cruise Ship & Shipping Line Menus
No abstract provided.
The Epping & Ongar Farmers' Coursing Club Sixth Annual Dinner At The Budworth Hall, Ongar On Wednesday, 9th. April, 1930, Epping & Ongar Farmers' Coursing Club
The Epping & Ongar Farmers' Coursing Club Sixth Annual Dinner At The Budworth Hall, Ongar On Wednesday, 9th. April, 1930, Epping & Ongar Farmers' Coursing Club
Menus of the 20th Century
Club President Richard Waltham, Vice Presidents Sir D. Cunliffe Smith, James Furze, F. B. Debenham, I ,. Squire, W. Corbett Mighell. Chairman of the Club F. J. Hunt, F. H. Worley, Hon. Sec.
Toast to the King proposed by the Chairman. Toast to the Epping and Ongars Farmers' Coursing Club proposed by Major F. C. Watson. Followed by Presentation of the Cups by the Chairman.
Entertainment provided by Miss Gladys Holliday (on piano), Mdlle Suzette (In Magic and Humour), Mr. Walter Newman (Entertainer), Mr. Arthur Askey (Humourous), Miss Gladys Holliday and Mr. Walter Newman (In Humour and Nonsens), Mr. Harry …
Great White Fleet, United Fruit Company Steamship Service, T.E.S. Talamanca, Dinner Menu, March 31, 1940, United Fruit Company
Great White Fleet, United Fruit Company Steamship Service, T.E.S. Talamanca, Dinner Menu, March 31, 1940, United Fruit Company
Cruise Ship & Shipping Line Menus
No abstract provided.
Lunch Menu Aboard Train From Paris To Avignon, Rail Line Unknown, 1930, Unknown
Lunch Menu Aboard Train From Paris To Avignon, Rail Line Unknown, 1930, Unknown
Train Menus
No abstract provided.