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Technological University Dublin

Gastronomy

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Market Segmentation Of Wine In Ireland: Are We Fostering A Desirable Consumption Culture?, Enea Bent Jan 2022

Market Segmentation Of Wine In Ireland: Are We Fostering A Desirable Consumption Culture?, Enea Bent

Dissertations

The aim of this research is to evaluate the wine sector in Ireland and its impact on the wine consumption culture that is being promoted here as a result. With supermarkets leading in terms of sales, this study evaluates the product offering of the various types of retailers and the attainability of the same to different demographics of consumer. A high level of government intervention in the industry is highlighted throughout the study, the intention and subsequent successes and failures are examined. A comparison to the rest of Europe and the United Kingdom is carried out to understand Ireland’s position …


Chef Liam Kavanagh (1926-2011), Máirtín Mac Con Iomaire May 2012

Chef Liam Kavanagh (1926-2011), Máirtín Mac Con Iomaire

Articles

This article celebrates the life of Liam Kavanagh, a great Irish chef who worked in Ireland, England, America and around the world on the Cunard Shipping Lines. His education and apprenticeship is covered along with the trajectory of his career up to his post-retirement second career as a culinary arts lecturer in the Dublin Instutute of Technology and Crumlin College of Further Education.