Open Access. Powered by Scholars. Published by Universities.®

Business Commons

Open Access. Powered by Scholars. Published by Universities.®

Hospitality Administration and Management

Theses/Dissertations

Syracuse University

Publication Year

Articles 1 - 2 of 2

Full-Text Articles in Business

Barlee: Business Plan For An Urban Beer Garden, Marcella M. Lahara May 2013

Barlee: Business Plan For An Urban Beer Garden, Marcella M. Lahara

Honors Capstone Projects - All

The development of a business plan is a requirement of all graduating seniors enrolled in the Hospitality Management program. The concepts and development of the businesses are extremely varied. In the particular case of BarLee, an urban beer garden, the idea came from a variety of sources.

BarLee’s layout and format adheres to that outlined by the Small Business Association. The guideline for business development is a standard followed by all small business entrepreneurs. The style of the writing is in the form of a pitch to an investor. The investor may be a bank, in the form of small …


Cooking For Kids!, Krystal Fullilove May 2006

Cooking For Kids!, Krystal Fullilove

Honors Capstone Projects - All

My thesis, “Cooking for Kids!”, follows the current trends in exploring the problem of childhood obesity. The epidemic of childhood obesity has been steadily climbing for the past two decades. The number of obese children has reached its highest ever with over 9 million children and adolescents being classified as overweight or obese. The weight problem stems from decreased physical activity in children and eating foods that are not nutritious.

My personal answer to the obesity problem was to create a cookbook for children ages 8-13. I intended for parents to use the cookbook as a way to teach the …