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Full-Text Articles in Business
Legionella Pneumophila: A Continuing Threat, Anthony G. Marshall, Elio C. Bellucci
Legionella Pneumophila: A Continuing Threat, Anthony G. Marshall, Elio C. Bellucci
Hospitality Review
Legionnaires' Disease has been a continuing source of concern to researchers and to medical personnel. As a result of the questions regarding how it is spread, innkeepers must take certain precautions to protect their property and their guests. The authors offer several legal cautions as well as background information for everyone in the industry.
Replacing Place In Marketing-Mix Strategy For Hospitality Services, Peter Goffee
Replacing Place In Marketing-Mix Strategy For Hospitality Services, Peter Goffee
Hospitality Review
In the conventional marketing mix, a focus on physical distribution handicaps the use of "place" in planning marketing strategy for hospitality services. To replace it, the article introduces a new group of variables called "performance," which focus instead on availability and accessibility. The author does not intend to offer detailed descriptions of specific variables but rather to suggest associations and relationships among issues and options in marketing hospitality services that may not previously have been recognized, and to address the diverse segments of the hospitality services industry in general, including lodging, food, beverage, private club, cruise ship, and travel-destination services.
Accreditation: Implications For Hospitality Management Education, Mary L. Tanke
Accreditation: Implications For Hospitality Management Education, Mary L. Tanke
Hospitality Review
Accreditation was previously defined as a voluntary process in which recognition is granted to educational programs which meet or exceed established standards of educational quality. One of the inherent problems in the application of the accreditation process lies in the identification of educational quality, an elusive and subjective concept which creates the fear of the accreditation process becoming equally subjective. The author discusses this fear, along with other misconceptions regarding the implementation of accreditation in hospitality management programs at the baccalaureate level, concluding a two-part series begun in the Spring 1985 issue.
Strategic Planning: Implications And Applications For Line Managers, Joseph B. Gregg
Strategic Planning: Implications And Applications For Line Managers, Joseph B. Gregg
Hospitality Review
Strategic planning is the key to producing a realistic, attractive rate of growth and a respectable return on investment. The author analyzes the steps in the planning process and looks at the environmental and cultural values which influence the strategic planner in his/her work.
Recreational Food Service Management: A New Academic Challenge, Mickey Warner
Recreational Food Service Management: A New Academic Challenge, Mickey Warner
Hospitality Review
The School of Hospitality Management at Florida International University recently offered a new course, recreational food service management, in an effort to address the specialized needs of that segment of the industry. The author discusses the size and scope of this area, its history and presentations, its specialized operational nature, its menu structure and style of service, and the unique management requirements for success.
Restructuring In The Hospitality Industry, Elisa S. Moncarz
Restructuring In The Hospitality Industry, Elisa S. Moncarz
Hospitality Review
In her dialogue entitled - Restructuring in the Hospitality Industry - Elisa S. Moncarz, Associate Professor, the School of Hospitality Management at Florida International University, intends for you to know the following: “Recent years have seen a proliferation of restructurings of major American corporations creating an extremely important issue that has affected U.S. business. This article discusses restructuring issues in the hospitality industry, focusing attention on its causes and motivations, as well as on its benefits and perils. The author considers the impact of restructuring on investors and management while examining recent restructurings involving hospitality firms.”
In defining the concept …
Current Status Of Collectibility Of Gaming-Related Credit Dollars, Ruth Lida Wenof
Current Status Of Collectibility Of Gaming-Related Credit Dollars, Ruth Lida Wenof
Hospitality Review
In her piece entitled - Current Status Of Collectability Of Gaming-Related Credit Dollars - Ruth Lisa Wenof, Graduate Student at Florida International University initially states: “Credit is an important part of incentives used to lure gamblers to gaming establishments. However, a collection problem exists in casinos retrieving gaming-related credit losses of individuals living in states where gambling is illegal. The author discusses the history of this question, citing recent cases related to Atlantic City.”
This author’s article is substantially laden with legal cases associated with casinos in New Jersey; Atlantic City to be exact. The piece is specific to the …