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- Western Kentucky University (6)
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- Accreditation: Implications for Hospitality Management Education (1)
- And Future: The Food Service Industry and Its Changes (1)
- And Institutional Education (1)
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- Apartheid (1)
- Atlantic City (1)
- Beverage (1)
- Brother Herman E. Zaccarelli (1)
- Bruce Lazarus (1)
- CHRIE - Council on Hotel (1)
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- Casino/Debt collection (1)
- Current Status Of Collectability Of Gaming-Related Credit Dollars (1)
- Educators (1)
- Employees (1)
- Fashion (1)
- Guyette (1)
- Hospitality education (1)
- John Schroeder (1)
- Libel/Slander (1)
- Malicious intent (1)
- Marketing (1)
- Mary L. Tanke (1)
- NRA – National Restaurant Association (1)
- Past (1)
- Present (1)
- Quality (1)
- Restaurant (1)
- Ruth Lisa Wenof (1)
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Articles 1 - 11 of 11
Full-Text Articles in Business
Ua3/7/7 Scrapbook File, Wku President - Alexander
Ua3/7/7 Scrapbook File, Wku President - Alexander
WKU Archives Records
Clippings regarding WKU during December 1986.
Ua3/7/7 Scrapbook File, Wku President - Alexander
Ua3/7/7 Scrapbook File, Wku President - Alexander
WKU Archives Records
Clippings regarding WKU during November 1986
Ua3/7/7 Scrapbook File, Wku President - Alexander
Ua3/7/7 Scrapbook File, Wku President - Alexander
WKU Archives Records
Clippings regarding WKU during October 1986
Ua3/7/7 Scrapbook File, Wku President - Alexander
Ua3/7/7 Scrapbook File, Wku President - Alexander
WKU Archives Records
Clippings regarding WKU during September 1986.
Ua12/2/1 College Heights Herald - Magazine, Wku Student Affairs
Ua12/2/1 College Heights Herald - Magazine, Wku Student Affairs
WKU Archives Records
Special magazine edition of the College Heights Herald.
- Humphreys, Mack. Thrash! – Skateboarders
- Meehan, Mary. Out of Bounds – Essay
- Harris, Carla. South Africa: Points of View – Apartheid, Brett Kennard, Victor Ngubeni, Don Morton
- Jessie, Lisa. Stretching Your Pay Check: Women’s – Fashion
- Richards, Toya. Stretching Your Pay Check: Men’s – Fashion
Accreditation: Implications For Hospitality Management Education, Mary L. Tanke
Accreditation: Implications For Hospitality Management Education, Mary L. Tanke
Hospitality Review
Accreditation was previously defined as a voluntary process in which recognition is granted to educational programs which meet or exceed established standards of educational quality. One of the inherent problems in the application of the accreditation process lies in the identification of educational quality, an elusive and subjective concept which creates the fear of the accreditation process becoming equally subjective. The author discusses this fear, along with other misconceptions regarding the implementation of accreditation in hospitality management programs at the baccalaureate level, concluding a two-part series begun in the Spring 1985 issue.
"Unfair'' Restaurant Reviews:To Sue Or Not To Sue, John Schroeder, John Lazarus
"Unfair'' Restaurant Reviews:To Sue Or Not To Sue, John Schroeder, John Lazarus
Hospitality Review
In their discussion entitled - “Unfair” Restaurant Reviews: To Sue Or Not To Sue - by John Schroeder and Bruce Lazarus, Assistant Professors, Department of Restaurant, Hotel and Institutional Management at Purdue University, the authors initially state: “Both advantages and disadvantages exist on bringing lawsuits against restaurant critics who write “unfair” reviews. The authors, both of whom have experience with restaurant criticism, offer practical advice on what realistically can be done by the restaurateur outside of the courtroom to combat unfair criticism.”
Well, this is going to be a sticky wicket no matter how you try to defend it, reviews …
Current Status Of Collectibility Of Gaming-Related Credit Dollars, Ruth Lida Wenof
Current Status Of Collectibility Of Gaming-Related Credit Dollars, Ruth Lida Wenof
Hospitality Review
In her piece entitled - Current Status Of Collectability Of Gaming-Related Credit Dollars - Ruth Lisa Wenof, Graduate Student at Florida International University initially states: “Credit is an important part of incentives used to lure gamblers to gaming establishments. However, a collection problem exists in casinos retrieving gaming-related credit losses of individuals living in states where gambling is illegal. The author discusses the history of this question, citing recent cases related to Atlantic City.”
This author’s article is substantially laden with legal cases associated with casinos in New Jersey; Atlantic City to be exact. The piece is specific to the …
Past, Present, And Future: The Food Service Industry And Its Changes, Herman E. Zaccarelli Brother
Past, Present, And Future: The Food Service Industry And Its Changes, Herman E. Zaccarelli Brother
Hospitality Review
In the article - Past, Present, and Future: The Food Service Industry and Its Changes - by Brother Herman E. Zaccarelli, International Director, Restaurant, Hotel and Institutional Management Institute at Purdue University, Brother Zaccarelli initially states: “Educators play an important role in the evolution of the food service industry. The author discusses that evolution and suggests how educators can be change agents along with management in that evolutionary progression.”
The author goes on to wax philosophically, as well as speak generically about the food service industry; to why it offers fascinating and rewarding careers. Additionally, he writes about the influence …
Resource Allocation At The University: Research On The Determinants Of Faculty Morale, Douglas Craig Schmidt
Resource Allocation At The University: Research On The Determinants Of Faculty Morale, Douglas Craig Schmidt
Dissertations, Theses, and Masters Projects
No abstract provided.
Ua21 Wku Affirmative Action Plan Volume Vii, Wku Office Of Equal Opportunity / 504 / Ada Compliance
Ua21 Wku Affirmative Action Plan Volume Vii, Wku Office Of Equal Opportunity / 504 / Ada Compliance
WKU Archives Records
This volume contains the Report to the President for 1985-86, and the workforce analyses, availability rates, goals and timetables for the 1986-87 academic year by department units. The goals and timetables include the ultimate goals for 1987, the last year of the five-year plan.