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Agribusiness

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2011

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Full-Text Articles in Business

Turning A New Leaf: A Feasibility Study Of Converting To Organic Production Of Lettuce From A Conventional Operation, Christina Wilson Dec 2011

Turning A New Leaf: A Feasibility Study Of Converting To Organic Production Of Lettuce From A Conventional Operation, Christina Wilson

Agribusiness

This study focuses on the possible risks associated with the conversion of a farm from conventional to organic farming practices. The purpose of the study is to test the feasibility of the conversion to organic practices using lettuce as the focus crop and following the changes in a 150 acre farm's net income through a four year conversion time span. Revenues and expenses will be gained from cost and return studies and financial documents will be generated for the base year and the four year conversion period in order to generate five net incomes. The four net income that are …


Rethinking A Carbon Tax In An Era Of Budget Deficits, Chad Covert Dec 2011

Rethinking A Carbon Tax In An Era Of Budget Deficits, Chad Covert

Chancellor’s Honors Program Projects

No abstract provided.


Using @Risk To Forecast Feasibility Of A Strategic Expansion: A Case, Steven Slezak Nov 2011

Using @Risk To Forecast Feasibility Of A Strategic Expansion: A Case, Steven Slezak

Agribusiness

No abstract provided.


Cost-Benefit Analysis Of Implementing Wastewater Treatment Facilities In Beer Breweries, Jaffer (Jeff) Shah-Ganai Nov 2011

Cost-Benefit Analysis Of Implementing Wastewater Treatment Facilities In Beer Breweries, Jaffer (Jeff) Shah-Ganai

Agribusiness

The purpose of this study was to both see the effects of wastewater on profitability as well as determine an efficient way of dealing with that wastewater. In addition to finding the most efficient way of treating wastewater, the cost of implementing such a technology was also discussed. Two technologies were specifically talked about and those were an anaerobic digester and a two stage anaerobic digester. Between the three breweries that were discussed, two of them use one of those pieces of equipment; Sierra Nevada has an anaerobic digester and Red Hook has a two stage anaerobic digester.

To analyze …


The Myths And Realities Of Odour Psychology, Murray Hunter Nov 2011

The Myths And Realities Of Odour Psychology, Murray Hunter

Murray Hunter

No abstract provided.


The Economic Returns To U.S. Public Agricultural Research, Julian M. Alston, Matthew A. Anderson, Jennifer S. James, Phillip G. Pardey Oct 2011

The Economic Returns To U.S. Public Agricultural Research, Julian M. Alston, Matthew A. Anderson, Jennifer S. James, Phillip G. Pardey

Agribusiness

We use newly constructed state-specific data to explore the implications of common modeling choices for measures of research returns. Our results indicate that state-to-state spillover effects are important, that the research and development lag is longer than many studies have allowed, and that misspecification can give rise to significant biases. Across states, the average of the own-state benefit-cost ratios is 21:1, or 32:1 when the spillover benefits to other states are included. These ratios correspond to real internal rates of return of 9 or 10 per annum, much smaller than those typically reported in the literature, partly because we have …


Future Market Trends In Western Agriculture: Strategic Implications, Steven Slezak Oct 2011

Future Market Trends In Western Agriculture: Strategic Implications, Steven Slezak

Agribusiness

No abstract provided.


Mueller Game Bird Farm Business Plan, Karl Mueller Oct 2011

Mueller Game Bird Farm Business Plan, Karl Mueller

BioResource and Agricultural Engineering

This senior project discusses the results from the development of a business plan for Mueller Game Bird Farm which specializes in raising bobwhite quail for hunters, falconers, and other hobbyists. The plan uses current research with personal experience to develop a realistic approach to fit the needs of this business.

A business plan is a document that will continually change as the business grows and develops. This plan is for the business at the current stage of producing 500 bobwhite quail per year and discusses plans for growth over the next three years as well as strategies to obtain that …


It’S All About Produce: Flexing The Muscles Of Western U.S. Organic Spinach Consumption, Christiane Schroeter, Xiaowei Cai Oct 2011

It’S All About Produce: Flexing The Muscles Of Western U.S. Organic Spinach Consumption, Christiane Schroeter, Xiaowei Cai

Agribusiness

Over the past few decades, consumers have become more concerned about health and nutrition, which is displayed by an increased demand for organic foods. Once considered a niche product, organic food has become more affordable for consumers through its availability in conventional supermarkets. In 2010, organic food and beverages showed a 7.7% increase in annual sales compared to 2009 sales, with the highest growth rate of 11.8 % in organic produce (Organic Trade Association (OTA), 2011).


Transgenesis In Animal Agriculture: Addressing Animal Health And Welfare Concerns, Michael Greger Oct 2011

Transgenesis In Animal Agriculture: Addressing Animal Health And Welfare Concerns, Michael Greger

Transgenesis Collection

The US Food and Drug Administration’s final Guidance for Industry on the regulation of transgenesis in animal agriculture has paved the way for the commercialization of genetically engineered (GE) farm animals. The production-related diseases associated with extant breeding technologies are reviewed, as well as the predictable welfare consequences of continued emphasis on prolificacy at the potential expense of physical fitness. Areas in which biotechnology could be used to improve the welfare of animals while maintaining profitability are explored along with regulatory schema to improve agency integration in GE animal oversight.


Mid-Life Crisis, Transition And The Propensity To Embark Upon Entrepreneurship, Murray Hunter Oct 2011

Mid-Life Crisis, Transition And The Propensity To Embark Upon Entrepreneurship, Murray Hunter

Murray Hunter

This paper looks at mid-life crisis and transformation. According to erikson, people go through life and often find regret, remorse, and depression about their achievement and existence in life. The potential for transformation occurs when people evaluate their self concept and find dissappointment with what they see. People cope with this dissappointment by living out their fantasies and typologies defined and described by O'Conner as the Farmer, the Nurseryman, the helper, the Writer, and the Drop-out. Finally this paper hypothesizes that mid-life crisis is not confined to one period of life and this transformation can occur during any period of …


The Continuum Of Psychotic Organizational Typologies, Murray Hunter Oct 2011

The Continuum Of Psychotic Organizational Typologies, Murray Hunter

Murray Hunter

The paper discusses the influence on our perceptions from the basic psychotic disposition of organizations. Cognitive distortion is influenced by the psychotic traits of an organization along a continuum of various states which include paranoia, obsessive-compulsive, dramatic, depressive, schizoid, and narcissistic tendencies. These tendencies may be of assistance in the early start-up phases of a firm but overtime distort perceptions and behaviour of the organization through the defense mechanisms they develop. The psychotic continuum is a worthy paradigm through which to view organizational opportunity, strategy, operations, and decision making, potentially capable of assisting in diagnosing the causes of organization disfunction.


The Origin Of Natural Aromatic Materials, Murray Hunter Sep 2011

The Origin Of Natural Aromatic Materials, Murray Hunter

Murray Hunter

No abstract provided.


Executive Summary, Cumberland County Foodshed Assessment, Report 1, Barbara Ives Sep 2011

Executive Summary, Cumberland County Foodshed Assessment, Report 1, Barbara Ives

Local Food Systems

Like everyone else in these troubled economic times, Mainers are looking for ways to create jobs that will remain relevant and vital in a global economy, that cannot be outsourced, and that will regenerate rather than exploit our natural resources.

A growing number of people believe that a food system rooted in local farms, fisheries, and food production and distribution enterprises can strengthen Maine’s economy and its communities’ health, thereby increasing revenue and decreasing an expense that is crippling government agencies and individuals alike – healthcare. Business people who want to make a living related to food, and public and …


Produce Sales Comparison During A Shelf Talker Advertising Campaign In San Luis Obispo County Grocery Stores, Maxwell Hess Aug 2011

Produce Sales Comparison During A Shelf Talker Advertising Campaign In San Luis Obispo County Grocery Stores, Maxwell Hess

Agribusiness

This consumer study was conducted to assess how effective shelf talker advertisements with nutrition related health claims are at selling fresh produce. Background research was conducted to determine the appropriate displays and FDA defined label claims. The study posted visually appealing shelf talker advertisements next to their respective produce item and compared the recorded sales a week prior to the advertising campaign to the following week with advertisements. Two separate observation periods were conducted at Spencer’s San Luis Obispo and Arroyo Grande locations after the first period in June 2011 produced a surprisingly small amount of statistically significant data. The …


The Transformation Of China’S Agriculture System And Its Impact On Southeast Asia, Phoebe Mingxuan Luo, John A. Donaldson, Qian Forrest Zhang Aug 2011

The Transformation Of China’S Agriculture System And Its Impact On Southeast Asia, Phoebe Mingxuan Luo, John A. Donaldson, Qian Forrest Zhang

Research Collection School of Social Sciences

The increased role for agribusiness and larger scale production in China’s agricultural system is limited by China’s severe lack of arable land. The Household Responsibility System provides farmers a measure of power, hampering agribusiness from acquiring land needed for expansion. Some Chinese companies have sought cheaper and often more accessible land in nearby regions, including Southeast Asia. While such investments have the potential to deliver benefits, including increased productivity, structural constraints such as weak land ownership and environmental laws, highly unequal distribution of land and underdevelopment of peasant organizations prevent many poorer farmers from benefiting from these investments.


Evaluation Of Capital Investment And Cash Flows For Alternative Switchgrass Feedstock Supply Chain Configurations, Jie Chen Aug 2011

Evaluation Of Capital Investment And Cash Flows For Alternative Switchgrass Feedstock Supply Chain Configurations, Jie Chen

Masters Theses

Biofuels have been widely recognized as a potential renewable energy source, and the United States’ government has been interested in producing ethanol from lignocellulosic biomass such as switchgrass. To evaluate whether lignocellulosic biomass based biofuels production is economically feasible, this paper estimated the capital investment outlays, operation costs, and net present value for investment in alternative switchgrass feedstock supply chain configurations in East Tennessee a 25 million gallon per year ethanol biorefinery. Two scenarios are analyzed in the study. The conventional hay harvest scenario includes the production, harvest, storage and transportation of biomass feedstocks from the fields to the biorefinery. …


The Crs Eight Step Plan For Agroenterprise Development, Jesse Catre Jul 2011

The Crs Eight Step Plan For Agroenterprise Development, Jesse Catre

2011 12th International Conference of the Society for Global Business and Economic Development

No abstract provided.


Sustainability And Corporate Social Responsibility, Yong Lee Keng Jul 2011

Sustainability And Corporate Social Responsibility, Yong Lee Keng

2011 12th International Conference of the Society for Global Business and Economic Development

No abstract provided.


Consolidation And Label Acquisition In The California Wine Industry, Hilary Lipoff, Gina Scurich Jun 2011

Consolidation And Label Acquisition In The California Wine Industry, Hilary Lipoff, Gina Scurich

Horticulture and Crop Science

This paper seeks to determine whether there has been a change in consolidation and label acquisitions in the California wine industry in recent years. Reasons for consolidation and acquisition are explored, with an emphasis on the recent economic downturn and how it has effected the wine industry. Implications of these changes are further explored.


Profitability Comparison Study Of An Organic Almond Orchard Versus A Conventionally Farmed Almond Orchard In Stanislaus County, Carl B. Evers Iii Jun 2011

Profitability Comparison Study Of An Organic Almond Orchard Versus A Conventionally Farmed Almond Orchard In Stanislaus County, Carl B. Evers Iii

Agribusiness

This study examined the differences in costs and profitability for established conventional and organic almond orchards in Stanislaus County, California. The study used a partial budgeting approach to compare cost and profitability for established orchards for 2010, and thus ignored transition costs. Data was obtained from UC Davis cost studies for organic almonds, and from the Green Valley Ranch in Keyes, CA for conventional almonds. Adjustments were made to the U.C. Davis costs to account for changes in input use, input costs and grape prices Stanislaus County during the 2010 growing season, and to ensure both orchards in the study …


Feasibility Study For Building A Tasting Room In Napa Valley, Trevor Mitchell Jun 2011

Feasibility Study For Building A Tasting Room In Napa Valley, Trevor Mitchell

Agribusiness

This study was undertaken to determine if it would be financially feasible for Altamura Winery to build and operate a wine tasting room in Napa Valley over the course of a 30 year period.

This report used a feasibility study to examine the investment of the tasting room. The study used the cost approach of valuation to value the construction costs. Then capital budgeting was used as a method to determine if the tasting room should be constructed. The capital budgeting methods of this study include the use of a cash flow budget, break-even analysis, and a net present value …


Millennial Organic Wine Consumers Of San Luis Obispo, Ca, Tadeo Perez Jun 2011

Millennial Organic Wine Consumers Of San Luis Obispo, Ca, Tadeo Perez

Agribusiness

No abstract provided.


Financial Analysis Of A Value Added Dairy Operation In California, Jason De Groot Jun 2011

Financial Analysis Of A Value Added Dairy Operation In California, Jason De Groot

Agribusiness

The case study was undertaken to determine whether if it is more financially profitable to become a value-added dairy business in California. This is a frequently discussed issue in agriculture, but there is not a lot of information available of how value-added facilities are doing.

This report uses two highly recognized financial reporting methods including an income statement and balance sheet to determine if the case study was financially profitable. Financial data was gathered from the enterprises, both farm and processing facility, for fiscal year 2010. The information generated made it possible to view financial income and profit for each …


Conventional And Organic Lettuce Production In San Luis Obispo County, Mark Freitas Crusha Jun 2011

Conventional And Organic Lettuce Production In San Luis Obispo County, Mark Freitas Crusha

Agribusiness

This study was undertaken to evaluate the net returns for conventional head lettuce compared to organic leaf lettuce in San Luis Obispo County. Price, yield, and costs for both lettuce systems were collected to perform a budgeting analysis projected over a twenty-year period.

Organic leaf lettuce was found to be more capable of paying finance charges and fixed commitments to produce in San Luis Obispo County. This conclusion was based on projected price and yield data along with a comparison of the profit and loss statements for the two types of lettuce for the time period of 2011 through 2030. …


Using System Dynamics Modelling Approach To Develop Management Tools For Animal Production With Emphasis On Small Ruminants, L. O. Tedeschi, C. F. Nicholson, E. Rich Jun 2011

Using System Dynamics Modelling Approach To Develop Management Tools For Animal Production With Emphasis On Small Ruminants, L. O. Tedeschi, C. F. Nicholson, E. Rich

Agribusiness

Small ruminants are important assets in several regions of the world. They account for more than half of the domesticated ruminants. Despite the growth in goat production in the world (more than 2% per year), research related to goat production is less than desired. One underused but potentially valuable approach for research on small ruminants is simulation modelling. Models of the components of small ruminant systems can enhance the financial returns and reduce negative environmental impacts. These models can be used to assess many dimensions of small ruminant production, from rumen dynamics to economic policies designed to support small ruminant …


Fruit And Vegetable Resource Maps: Mapping Fruit And Vegetable Waste Through The Wholesale Supply Chain, Leon A. Terry, Carlos Mena, Adrian Williams, Nigel Jenney, Peter Whitehead Jun 2011

Fruit And Vegetable Resource Maps: Mapping Fruit And Vegetable Waste Through The Wholesale Supply Chain, Leon A. Terry, Carlos Mena, Adrian Williams, Nigel Jenney, Peter Whitehead

Business Faculty Publications and Presentations

Research by WRAP has shown that households waste around three million tonnes of fruit and vegetables per year, raising concerns about the economic and environmental impacts of food waste. This study has been conducted to quantify the level of loss and waste of fruit and vegetables before they reach consumers, through the retail and wholesale supply chain. Furthermore, the study determined how, where and why the product was wasted.

Eleven fresh produce types were selected based on their consumption, post-harvest physiology and management. The 11 products chosen were strawberries, raspberries, tomatoes, lettuce, apples, onions, potatoes, brassicas, citrus, avocados and bananas; …


Resource Maps For Fresh Meat Across Retail And Wholesale Supply Chains, Peter Whitehead, Martin Palmer, Carlos Mena, Adrian Williams, Christine Walsh Jun 2011

Resource Maps For Fresh Meat Across Retail And Wholesale Supply Chains, Peter Whitehead, Martin Palmer, Carlos Mena, Adrian Williams, Christine Walsh

Business Faculty Publications and Presentations

Consumers spend more money on meat than any other food item. WRAP has already shown that households are wasting around 570,000 tonnes of fresh meat each year, of which 260,000 (46%) is avoidable with a value of about £1,300M. These wasted products also include embedded water and embedded carbon. This research has focused on the supply of meat from the farm gate onwards, including livestock slaughtering, meat preparation, processing and packaging, distribution and retail. It focuses on fresh meat from the four animal species which comprise some 96% by weight of all animals slaughtered for human consumption, namely chickens, cattle, …


बाधकृत मैदानी आद्र क्षेत्रो में मातस्यकी प्रबंधन (Fisheries Management In Floodplain Wetlands), Ganesh Chandra May 2011

बाधकृत मैदानी आद्र क्षेत्रो में मातस्यकी प्रबंधन (Fisheries Management In Floodplain Wetlands), Ganesh Chandra

Ganesh Chandra

No abstract provided.


Planting Seeds For An Improved Agrifood System? Linking The Aims Of The Alternative Agrifood Movement To Executive Action In The First Two Years Of The Obama Administration, K. Glowa, Sarah Carvill, Costanza Rampini May 2011

Planting Seeds For An Improved Agrifood System? Linking The Aims Of The Alternative Agrifood Movement To Executive Action In The First Two Years Of The Obama Administration, K. Glowa, Sarah Carvill, Costanza Rampini

Faculty Publications, Environmental Studies

This paper uses several case studies to look at the dialogic relationship between the Obama administration and the alternative agrifood movement. We evaluate the case studies based on criteria developed from the agroecology literature and literature on food security, agrarianism, and the alternative agrifood movement as a whole. Additionally we compare the policy tools utilized and the funding levels of each of the cases. Our findings suggest that the Obama administration is committed to tackling issues of food security and promoting the well-being of small- and mid-scale farmers and their local agrifood economies. Deconsolidation of large agribusiness, equitable trade, and …