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Beginning Baking : Extension Circular 9-111-2, Kathryn Cooley
Beginning Baking : Extension Circular 9-111-2, Kathryn Cooley
Nebraska 4-H Clubs: Historical Materials and Publications
Beginning Baking is made up of recipes for quick breads and cookies. You'll make muffins, biscuits, cornbread and snickerdoodle, called quick breads because of the baking powder makes them rise so quickly. You bake different kinds of cookies too. These recipes are easy to prepare and you'll learn to do many things that will help you later with more complicated baking. Of course, you want the food you make to be good. There are many keys to success. If you follow those in the book they will lead toward better baking.
4-H Awards : Extension Circular 0-10-2
4-H Awards : Extension Circular 0-10-2
Nebraska 4-H Clubs: Historical Materials and Publications
This publication lists and describes the awards given each year.
As We Speak : Extension Circular 0-43-2, Julia Crom, Harlan H. Adams
As We Speak : Extension Circular 0-43-2, Julia Crom, Harlan H. Adams
Nebraska 4-H Clubs: Historical Materials and Publications
I. Preparation of material
A. Choose timely subject
B. Read and gather material
C. Organize your thinking
D. Include introduction, main body and summary
E. Prepare actual speech
II. Delivery of Speech
III. General Suggestions
Your Own Best Exhibit : Extension Circular 4-13-2, Gerda Petersen
Your Own Best Exhibit : Extension Circular 4-13-2, Gerda Petersen
Nebraska 4-H Clubs: Historical Materials and Publications
Discusses all aspects of this 4-H project: being the best you can be from grooming to selecting clothes that are right for you.
As We Judge : Extension Circular 0-44-2
As We Judge : Extension Circular 0-44-2
Nebraska 4-H Clubs: Historical Materials and Publications
Pamphlet discussing the different judging activities in 4-H.
The Pure Seed Plan : Extension Circular 1-61-2
The Pure Seed Plan : Extension Circular 1-61-2
Nebraska 4-H Clubs: Historical Materials and Publications
Creating and using pure seed for use in your region.
4-H Beef Club Manual : Extension Circular 2-61-2, K. C. Fouts
4-H Beef Club Manual : Extension Circular 2-61-2, K. C. Fouts
Nebraska 4-H Clubs: Historical Materials and Publications
Revised and updated--Manual for raising a calf project. This includes all aspects from purchasing the calf to showing it and marketing it.
4-H Club Organization: Extension Circular 0-01-2
4-H Club Organization: Extension Circular 0-01-2
Nebraska 4-H Clubs: Historical Materials and Publications
This publication describes who can join the club and illustrates how the club should be organized and run.