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Building A Sustainable Seafood System For Maine, Robin Alden
Building A Sustainable Seafood System For Maine, Robin Alden
Maine Policy Review
In this article, Robin Alden notes that Maine could have one of the premier marine food systems in the world. However, that means adequate stewardÂship of the Gulf of Maine ecosystem and diversifying the fishing industry beyond lobster by creating innovative public policy and a food system that supports community fishing.
Evolution Of The Maine Lobster Co-Management Law, James Acheson, Terry Stockwell, James A. Wilson
Evolution Of The Maine Lobster Co-Management Law, James Acheson, Terry Stockwell, James A. Wilson
Maine Policy Review
In fisheries management circles, there is growing realization that traditional ways of managing marine resources are not working and that new approaches to management need to be tried. One of the most promising of these new approaches is co-management, where authority for managing fish stocks is shared between the industry and government agencies. This paper discusses the implementation of the new co-management system, which was initiated in the Maine lobster industry in 1995. The law has clearly been successful; it has been framed in a way to allow lobster fishermen to be able to generate rules to constrain their own …