Open Access. Powered by Scholars. Published by Universities.®
Articles 1 - 1 of 1
Full-Text Articles in Entire DC Network
The Association Between The Food Environment And Weight Status Among Eastern North Carolina Youth, Stephanie B. Jilcott, Scott Wade, Jared T. Mcguirt, Qiang Wu, Suzanne Lazorick, Justin B. Moore
The Association Between The Food Environment And Weight Status Among Eastern North Carolina Youth, Stephanie B. Jilcott, Scott Wade, Jared T. Mcguirt, Qiang Wu, Suzanne Lazorick, Justin B. Moore
Faculty Publications
Objective: To examine associations between various measures of the food environment and BMI percentile among youth.
Design: Cross-sectional, observational.
Setting: Pitt County, eastern North Carolina.
Subjects:We extracted the electronic medical records for youth receiving well child check-ups from January 2007 to June 2008. We obtained addresses for food venues from two secondary sources and ground-truthing. A geographic information systems database was constructed by geocoding home addresses of 744 youth and food venues. We quantified participants' accessibility to food venues by calculating 'coverage', number of food venues in buffers of 0●25, 0●5, 1 and 5 miles (0●4, 0●8, 1●6 and …