Open Access. Powered by Scholars. Published by Universities.®

Digital Commons Network

Open Access. Powered by Scholars. Published by Universities.®

Agricultural and Resource Economics

University of Vermont

Series

Economics

Articles 1 - 1 of 1

Full-Text Articles in Entire DC Network

2014 Local Food Consumption In Vermont, Florence A. Becot, David Conner Jan 2014

2014 Local Food Consumption In Vermont, Florence A. Becot, David Conner

College of Agriculture and Life Sciences Faculty Publications

This paper revisits and updates a 2011 study to count local food consumption in Vermont. We find consumption increased to about $188 million in 2014, with increases across most categories.