Agricultural and Resource Economics Commons^™

The Impacts Of The Covid-19 Pandemic On The Food Security Of Mississippians, Hannah Noel Irwin

Theses and Dissertations

Mississippi leads the United States in food insecurity, with 15.3% of Mississippians experiencing food insecurity in a given year. To determine the impacts of the COVID-19 pandemic on the food insecurity of Mississippians, a survey containing the USDA Household Food Security Questionnaire was distributed to adult Mississippi residents. By employing the USDA Household Food Security Scale and the Foster-Greer-Thorbecke Methodology, this study finds that the food insecurity rate, food insecurity gap, and squared food insecurity gap have worsened in Mississippi since the beginning of the COVID-19 pandemic. Additionally, this study finds that households which were food insecure prior to March …

Western Rural Development Center Fy22, Donald Earl Albrecht

Funded Research Records

No abstract provided.

Landings, Vol. 30, No. 8, Maine Lobstermen’S Community Alliance, Melissa Waterman, Patrice Mccarron, Sam Belknap

Landings: News & Views from Maine's Lobstering Community

Landings content emphasizes science, history, resource sustainability, economic development, and human interest stories related to Maine's lobster industry. The newsletter emphasizes lobstering as a traditional, majority-European American lifeway with an economic and social heritage unique to the coast of Maine. The publication focuses how ongoing research to engage in sustainable, non-harmful, and non-wasteful commercial fishing practices benefit both the fishery and Maine's coastal legacy.

For more information, please visit the Maine Lobstermen’s Community Alliance (MLCA) website.

Evolution Of Bacillus Thuringiensis Maize Yields In South Africa, Courtney Fay Cooper

Graduate Theses and Dissertations

The economic and environmental benefits of genetically modified (GM) maize in South Africa have been well documented in previous literature. However, concerns about the longevity of these benefits, have been raised following reports of Busseola fusca developing resistance to Bacillus thuringiensis (Bt) maize in South Africa in 2006. This study uses empirical data to estimate the potential impact of insect resistance on yields and estimates the economic and food availability impacts of genetic deterioration of Bt maize. Using data from South African National Maize Cultivar trials from 1989-2018, yield gains from Bt are observed to peak for Bt maize in …

Implementing Food Pantry Nutrition Policies: Perspectives From The Field, Jessica Vincent

Graduate Theses and Dissertations

The charitable food system includes food pantries and are often used by individuals and households who are food insecure (Kuhns & Norotny, 2021; Seligman & Berkowitz, 2019; Sangye, 2013). Adults with any level of food insecurity have a 43% to 53% greater risk of developing a chronic disease than those who are food secure. Those who are food secure have a 37% risk of developing a chronic disease (Gregory & Coleman-Jenson, 2017). For this reason, efforts are being made from state and federal levels to focus on nutrition security, rather than only food security, by increasing the percentage of nutrient …

A Study On The Role Of Innovative Enterprise-Farmer Contracts In The Sustainable Development Of Agricultural Industrialization - A Perspective Based On Ghm Theroy, Yanjie Wu

Dissertations and Theses Collection (Open Access)

Agricultural industrialization is the primary channel to promote large-scale agricultural production, intensive processing, and marketing, enhancing agricultural production efficiency. In the long run, promoting agricultural industrialization is conducive to the deep integration of primary, secondary, and tertiary industries. It can improve the comparative efficiency of agriculture and reduce poverty by promoting the employment of agricultural labor and the flow of production factors between urban and rural areas. The model of “leading enterprises+farmers” is a significant agricultural industrialization business model. In China, the development of agricultural industrialization is late and fast, and more problems have emerged in the development. The contractual …

An Intergenerational Study Of The Entrepreneurial Nature Of Agritourism Operators, Will Culler

All Dissertations

Economic and non-economic trends have left farm operators of all ages contemplating enterprise diversification strategies to create advantages and to ensure their farms' sustainability for future generations. One such strategy is agritourism, in which a visitor to a working farm or other agricultural setting interacts with the farm landscape or participates in an agricultural process for tourism or leisure purposes. This study aims to contribute to academics, researchers, extension educators, practitioners, and farm service providers who offer training and resources to better equip current and future agritourism operators. The study tested the general hypothesis that agritourism operators' entrepreneurial goals and …

Essays On Conservation Investment For Biodiversity Under Future Uncertainties, Nawon Kang

Masters Theses

This thesis is built with two essays on conservation investment for biodiversity under future uncertainties by using a risk-diversification strategy based on modern portfolio theory (MPT). The first essay is about broad application of MPT in conservation investment allocation, next, the second essay advances the MPT with consideration of the availability of each asset. The purpose of the first essay is to identify optimal conservation investment allocations for target regions and species under uncertain conditions. We develop a two-step approach using MPT to estimate an investment portfolio represented by percentages of conservation investment allocated to counties and taxonomic groups (referred …

Farmer Perspectives On Administrative Burdens And Potential Compensation Structures: A Short Summary Report Of Farmer Interviews From Spring 2022. Vermont Payment For Ecosystem Services Technical Research Report # 3c, Ellen Friedrich, Nour El-Naboulsi, Alissa C. White, Heather M. Darby

UVM Extension Faculty Publications

Interviews with 35 Vermont farmers explored their perspectives on compensation associated with a soil health payment for ecosystem services (PES) program in 2022. This report summarizes thematic analysis of those interviews. Farmers’ willingness to participate in a soil health PES is linked to both the burden of enrollment paperwork and the payment level, among other factors.

If deciding whether to participate in a soil health PES program, nearly all farmers said they would weigh the time and energy put into the administrative workload against the perceived benefits and value of the program, i.e., the payment level or technical assistance provided. …

Determinants Of Rice Farming Efficiency In Karanganyar Central Java In The Period Of One Decade After Reformation, Umi Barokah, Wiwit Rahayu, Agustono Agustono, Ernoiz Antriyandarti

Journal of Environmental Science and Sustainable Development

One of the rice producer districts in Central Java is the Karanganyar district. The productivity of rice in Karanganyar district can still be improved because until 2010 the average productivity achieved at the farm level was still below potential or the research results were 8 ton ha-1. The low performance of farming because farmers are faced by the situation of limited production factors used in business to achieve the goal of maximizing income/welfare. The popular approach to measure the level of efficiency at the farm level is to use the frontier production function to determine technical efficiency. This study aims …

Consideration Of Nutrients Of Public Health Concern Highlighted In The Dietary Guidelines For Americans 2020-2025 Among A Large Sample Of Us Primary Shoppers, Christopher Gustafson, Devin Rose

Faculty Publications: Agricultural Economics

The objective of this research is to estimate the proportion of consumers who consider nutrients identified in the Dietary Guidelines for Americans 2020-2025 (DGA) as being of public health concern during food choice using a large, population-weighted sample of U.S. residents. A question was included in a bi-monthly survey of consumer scanner panel members, asking whether respondents considered each of eight nutrients in a check-all-that-apply format. Four of these nutrients are under-consumed nutrients, while three are nutrients to avoid. Calories was additionally included, as over-consumption of calories causes weight gain. Weighted mean proportions and 95% confidence intervals were …

Active Consideration Of Future Health Can Be Prompted By Simple Health Messages And Improves Nutritional Quality Of Food Choices, Christopher R. Gustafson

Faculty Publications: Agricultural Economics

Many choices that people face daily have implications for future health and well-being. Choices about what foods to purchase and consume are one of the most frequent—and universal choices—that people must make. The ongoing rise of overweight and obesity rates—and associated diet-related diseases—in the US and many other countries illustrates the future health consequences of low-quality dietary choices. While a large body of research shows that individuals with a tendency to consider the future make a wide range of healthier decisions, research on limited attention and exogenous factors influencing choice suggests that attention to the future consequences of choices may …

Food Insecurity In An Anthropogenic Age: An Analysis Into How Consumer Demand Will Shift During Crisis Events, Chloe G. Parsons, Christina Kuchmaner

Ursidae: The Undergraduate Research Journal at the University of Northern Colorado

Consumers in the United States may need to adjust their food demand due to food insecurity caused by climate warming events. Research has focused on how climate change impacts food supply chains and distribution; however, there was little research on how consumers responded to these changes. This study analyzed how consumers across the United States responded to food insecurity caused by crisis events (i.e. pandemics and climate change), how consumers shifted from grocery store vendors to local food vendors, and if migration or food miles may increase based on potential food shortages. One study was initiated through survey and a …

Gender Barriers To Climate Change Adaptation Practices In Semi-Deciduous Forest Zone Of Ghana, Evans Amoako Amoah, Lawrence Damnyag, Frank Baffour-Ata, Dickson Boateng

Journal of Environmental Sustainability

This study investigated the gender barriers to climate change adaptation practices in the semi-deciduous forest zone of Ghana. A mixed methods approach including household surveys with 210 farmers and 14 focus group discussions was employed in seven selected communities in the Ejisu-Juaben Municipality of the Ashanti Region. The following research questions were answered by the study: (i) What are the climate change adaptation practices implemented by male and female farmers in selected communities of the Ejisu-Juaben Municipality to reduce climate risks? and; (ii) What are the barriers obstructing male and female farmers in implementing climate change adaptation practices in the …

Evolving Deforestation Narratives In Practice: A Study Of The Un-Redd+ Readiness Programme In Nigeria, Stuart Clive Blackwell

Master's Theses

The UN-REDD+ Readiness Programme was conducted between 2009 and 2015. The REDD+ Programme in Nigeria began once the readiness program was completed. This study conducts a document analysis of the program utilizing a political ecology lens to determine the extent to which the program adheres to or strays away from critical narratives surrounding both drivers of deforestation and inclusion and autonomy of federal, state, and local communities. By examining the entirety of the available documentation of the REDD+ Readiness program in Nigeria using a political ecological lens, this study demonstrates both an evolution of the program itself, and an evolution …

Review Of A Framework For Sustainable Thinking: Is Ql For Citizenship Even Possible?, Nathan D. Grawe

Numeracy

Van Antwerp and Heun's A Framework for Sustainability Thinking offers an extensive collection of data related to sustainability with an emphasis on energy. Intended for a primary audience of undergraduate students, the authors set the data in the context of the IPARX identity which notes that impacts (I) are the product of population (P), affluence (A), resource intensity of economic activity (R), and impact of the resources (X). In addition to being a useful text for seminars focused on sustainability and energy use, the book provides a context for contemplating the roles of expertise vs. general quantitative literacy when addressing …

The Adaptation Of Export-Scale Urban Farmers Amid The Covid-19 Pandemic In Bandung Metropolitan, Kinanti Indah Safitri, Oekan Soekotjo Abdoellah, Budhi Gunawan, Parikesit -, Yusep Suparman, Akhmad Zainal Mubarak, Margareth Pardede

The Qualitative Report

These days, urban agriculture is more than a hobby. It has expanded into a local commercial business, even to an export scale. However, urban farmers who have commercialized their products must adapt to the COVID-19 pandemic situation, which has impacted many aspects of global life. This research used a mixed-method approach. We collected quantitative data from 107 respondents on the household commercialization index, income level, and education level of export-scale-urban farmers in the Bandung metropolitan area, West Java, Indonesia. We also used qualitative data to determine how farmers were adapting to difficult situations due to the COVID-19 pandemic. This information …

2021 Midwestern Producer Survey Descriptive Results, Tong Wang, Stephen Cheye

Midwestern Farm and Producer Surveys

From July to September 2021, researchers from South Dakota State University, South Dakota School of Mines and Technology, North Dakota State University, University of Minnesota and University of Nebraska - Lincoln conducted a survey among farmers in four U.S. Midwestern states, namely North Dakota, South Dakota, Minnesota, and Nebraska. This survey aimed to better understand how farmers are using conservation practices and precision technologies and any issues with using them.

Landings, Vol. 30, No. 7, Maine Lobstermen’S Community Alliance, Melissa Waterman, Patrice Mccarron, Patrick Keliher

Landings: News & Views from Maine's Lobstering Community

Landings content emphasizes science, history, resource sustainability, economic development, and human interest stories related to Maine's lobster industry. The newsletter emphasizes lobstering as a traditional, majority-European American lifeway with an economic and social heritage unique to the coast of Maine. The publication focuses how ongoing research to engage in sustainable, non-harmful, and non-wasteful commercial fishing practices benefit both the fishery and Maine's coastal legacy.

For more information, please visit the Maine Lobstermen’s Community Alliance (MLCA) website.

Valuation Of Soil Health Ecosystem Services. Vermont Payment For Ecosystem Services Technical Research Report #5, Benjamin Timothy Dube, Alissa C. White, Taylor H. Ricketts, Heather M. Darby

UVM Extension Faculty Publications

In this report, we present estimates for ecosystem services from soil health using two approaches for four different services. One approach generates estimates based on soil-health practices, and the other approach is based on improvements in soil-health indicators. For soil- health practices, such as adopting best-management practices on annual corn, we utilize a set of off-the shelf empirical models widely used to estimate ecological functions on farm landscapes. For soil-health indicators, we make estimates by linking these tools with soil data and statistical models describing how soil-health parameters influence the interaction of soils with water and their environment. We provide …