Agriculture Commons^™

Role Of Microorganisms In Horticulture To Improve Plant Quality, Domenico Prisa

Karbala International Journal of Modern Science

One of the most anticipated challenges in the field of agriculture is to ensure high production levels while limiting the use of environmentally harmful synthetic chemicals. One of the most interesting strategies to overcome this challenge is the exploitation of the interactions between soil microorganisms and plants which result in stimulating plants’ natural activity. The interactions among mycorrhiza, growth-promoting microorganisms and plants play a crucial role in soil fertility, biocontrol and protection. The use of mixed microbial products can simulate interactions between fungi and bacteria, realising all the benefits that can be obtained from these associations in terms of quantity …

Podcasts In Production: An Examination Of Current And Best Practices For Agricultural And Natural Resource Podcast Producers, Jacqueline Aenlle, Jamie Loizzo, Lisa K. Lundy, J. C. Bunch, Kevin M. Folta

Journal of Applied Communications

Little research has been done on the production and use of podcasts in the fields of food, agriculture, natural resource, or human sciences (FANRHS). Currently, there is limited information for best practices on creating an effective FANRHS podcast to reach a target public audience. The purpose of this study was to examine existing practices and experiences of FANRHS podcast producers. The findings of this study will be of interest to organizations, institutions, and individuals who currently produce or are interested in producing an educational or science-based podcast. This study provided foundational information on podcast creation and maintenance. Future research should …

Modernizing High School Agricultural Communications Competencies: A National Delphi Study, Mackenzie Atkins, Kati Lawson, Ricky Telg

Journal of Applied Communications

The purpose of this study was to identify current competencies needed for high school students to succeed in their agricultural communication courses. This study also identified an ideal introduction level for each competency and provides up-to-date consensus on the most important agricultural communication competencies for high school students as determined by university faculty. Twenty years have passed since secondary agricultural communication competencies have been evaluated at a national level (Akers, 2000). Since then, industry standards have changed, including the emergence of social media, which is reflected in the results of this study. This study was conducted through a two-round Delphi …

Soil Properties And Potassium Availability In Pullen Farm Murray, Kentucky, Ava Isaacs, Gracey Moffitt, Whitney Sides

Posters-at-the-Capitol

One of the most important factors regarding soil and plant health is nutrient availability and fertility. Of these two factors that were mentioned available potassium is a key component. With that being said we decided that it would be beneficial to see how potassium can be traced within the soil in various locations after fertilizer is applied. There were two parts to this experiment. Part one was taking soil core samples in order to obtain various soil properties such as soil organic matter, soil water holding capacity and bulk density and observe if these properties have any effect on the …

Linking Soil Properties To Originally Wooded And Afforested Areas, Ashton A. Crowe, Matthew Laun

Posters-at-the-Capitol

Linking Soil Properties to Originally Wooded and Afforested Areas

Matthew Laun, Ashton Crowe

Mentor: I. P. Handayani

Hutson School of Agriculture Murray State University, KY, USA

Abstract

Afforestation, adding an artificial forest to a piece of land that has been barren of trees for a significant amount of time, has some seriously huge impacts on the environment. These effects can be seen as an increase in the soil organic matter, a decrease in compaction, and enhancement of porosity. Therefore, the soil can support more diverse microbes and fungal communities leading to better micro and macro nutrient transfers between plants. This …

Foliar Application Of Acetic Acid And Effectiveness Against Drought At Different Time Points In Soybean (Glycine Max) Development, Miranda Rudolph, Megan Taylor Phd.

Posters-at-the-Capitol

Drought is arguably the most serious environmental factor affecting crop production today. A plants response to drought stress is extremely complex, affecting numerous metabolic pathways that are all interconnected in their responses. Due to this complex nature, scientists do not fully understand the implications of different treatments and how they affect these processes. Acetic acid has been shown to improve plant growth and resistance to drought stress, but exactly how it accomplishes this is also unknown. Soybeans (Glycine max) are one of the most important crops worldwide and can suffer significant yield loss due to drought stress. As climate change …

Smallholder Views On Chinese Agricultural Investments In Mozambique And Tanzania In The Context Of Vggts, Rebecca Pointer, Emmanuel Sulle, Clemente Ntauazi

East Africa Institute

Based on a case study in each country, this study documents the views of Mozambican and Tanzanian smallholders regarding Chinese agricultural investments and the extent to which investors abide by their legitimate land tenure rights as defined by the Voluntary Guidelines for the Responsible Governance of Tenure of Land, Forests and Fisheries in the Context of National Food Security (VGGTs). The VGGTs offer guidelines to government on how to protect the land tenure of rural communities when land is being acquired for large-scale land investments. The study also assessed the impact of the COVID-19 pandemic on smallholders. Due to COVID-19, …

Urban Farming: Empowerment To Increase Economic, Education, And Nutritional Benefit For The Sub-Urban Community, Nasruddin Nasruddin, Yusuf Donner Dwiyantama, Banu Muhammad, Anom Bowalaksono, Dian Ayubi, Sarah Islamiati Pertiwi

ASEAN Journal of Community Engagement

This article discusses the urban farming program at Sekolah Master in Beji, Depok, Indonesia, which aims to provide the community with broader benefits, such as economy, education, and increased nutritional value. The project involves planting method that was introduced to this school community. The program itself consists of several stages, starting from the preparation—dissemination of the program and designing a plan for the greenhouse, the implementation—constructing the greenhouse and installing the automatic water system, planting the vegetation, and monitoring and evaluation of the program. Eventually, an evaluation of the successful program is required to determine whether the program can be …

A Review On Strong Impacts Of Thermal Stress On Plants Physiology, Agricultural Yield; And Timely Adaptation In Plants To Heat Stress, Alam Sher, Yasmeen Asghar, Abdul Qayum, Muhammad Shabaz, Fatima Kiran, Laraib Arshad, Nadia Mehdi, Uzma Bibi, Shema Iqbal, Zainab Bibi, Rashna Anjum, Humaira Rasool, Javeria Mazher

Journal of Bioresource Management

In this review, we checked the harsh influence of high temperature or heat stress on plant metabolism and crop yield. Plants can bear a minimum range of temperature; temperature more than this optimum range comes in the term of heat stress. Climate changes increase the number and severity of heat waves that reduced the development of plants and resulted in the death of the entire plant. Heat stress is a major stressful environment that destroys plant growth, biochemical reactions, and the yield of crops across the world. High-temperature influences many physiological and chemical reactions in plants. HS is now a …

Factors Responsible For Resistance In Okra Against Aphid, Aphis Gossiypii Glover (Homoptera: Aphididae), Shazia Rehman, Bashir Ahmad, Rashid Khan, Muhammad Ilyas, Ayesha Irum, Muhammad Arif, Imtiaz Khan, Sehrish Jamil, Muhammad Muzaffar Raza, Muhammad Jamil, Noor Muhammad, Faran Muhammad

Journal of Bioresource Management

Aphids are herbivores that feed on plant’s sap and are widespread throughout the globe. To assess the factors affecting the infestation of Aphis gossypii (Glover) and to use antixenosis a trial was conducted using 5 okra genotypes (Sabz Pari, Advanta, Durga, Kaveri, and Shandar) during spring, 2017 at “Agriculture Research Institute” (ARI) Tarnab, under Random Complete Block Design (RCBD) in field and Completely Randomized Design (CRD) in lab with 3 and 8 replications, respectively. Weekly data gathering for mean percent infestation of A. gossypii on each genotype to note variation among genotypes. The aphid infestations (2.5 Aphid leaf^-1) …

Easy Calibration For Boom Sprayers, Cody Zesiger, Kalen Taylor, Corey Ransom, Earl Creech, Matt Yost

All Current Publications

Calibrating spray equipment is an important first step when applying pesticides, fertilizers, and other chemicals. If nozzles are not properly calibrated, it can result in over or under application of chemicals, causing crop damage, reduced pest control, and potential safety concerns. Making the effort to properly mix chemicals and calibrate sprayers can save money and headaches in the long run. This fact sheet provides simple guidelines for calibrating boom sprayers.

Easy Calibration For Backpack And Canister (Handheld) Sprayers, Cody Zesiger, Kalen Taylor, Corey Ransom, Earl Creech, Matt Yost

All Current Publications

When applying pesticides, fertilizers, and other chemicals, the applicator should know the amount of chemical applied to the treated area. Calibration is a method an applicator can use to measure and set the application rate. If sprayers are not properly calibrated, it can result in over or under application of chemicals, causing damage, reduced pest control, and potential safety concerns. Making the effort to properly mix chemicals and calibrate sprayers can save money and increase treatment effectiveness. This fact sheet provides simple guidelines for calibrating backpack and canister sprayers.

Crop Adaptation And Improvement For Drought-Prone Environments, Michael D. Abrouk, Enoch G. Achigan-Dako, Wafa Achouak, Myriam Adam, Charlotte O.A. Adje, Joseph Adjebeng-Danquah, Hanin Ibrahim Ahmed, Louise Akanvou, Amidou Assima, Jonathan A. Atkinson

NPP eBooks

No abstract provided.

Determinants Of Performance In Smallholder Farmer Groups In Uganda, David Agole, Connie D. Baggett, John C. Ewing, Edgar P. Yoder, Margaret N. Mangheni

Journal of International Agricultural and Extension Education

The performance of farmer groups is critical for the success of the farmer-led Agricultural Extension approach currently used in Uganda. This study examines factors affecting performance of farmer groups accessing agricultural extension and advisory services from the National Agricultural Advisory Services in Eastern Uganda. The study collected data 200 members of 19 farmer groups in Eastern Uganda. Performance of farmer groups was the dependent variable, which was perceived to be influenced by individual members’ objectives, participation culture, power distance, structure of task, perceived equity, reward allocation and participation in group activities. Farmer group performance had a statistically significant positive relationship …

Pests Of Hemp In Utah, Marion Murray, Macahl Evans, Claudia Nischwitz, Austin Taylor, Cody Zesiger

All Current Publications

This guide includes information on insect and disease pests of hemp, organized by pest group. Much of the content is a result of a two-year arthropod and plant disease survey of field-grown hemp operations in northern Utah. Some pests included in this guide were not found in that survey but may be likely to occur in the future. Beneficials and natural enemies are also covered, and information on pesticides is included.

Anthelmintic Resistance In Sheep Across Ireland And The Uk: A Literature Review Of The In Vivo Versus In Vitro Methods, Megan Tumulty

SURE_J: Science Undergraduate Research Journal

Background: The animal welfare and production consequences of gastrointestinal nematode infections, namely Nematodirus battus, on sheep are compelling. The control of gastrointestinal infections has been heavily reliant on the administration of anthelmintics since their introduction into mainstream use in 1960. However, their frequent and often excessive use has resulted in anthelmintic resistance being reported extensively in several gastrointestinal nematode species. The prevalence of anthelmintic resistance as well as the increase in the number of cases of multiple-drug resistance in nematode populations now poses substantial hindrance on the viability of sheep production systems. However, despite the threat N. battus poses …

Agricultural Irrigated Land And Irrigation Water Use In Utah, Burdette Barker, Matt Yost, Cody Zesiger

All Current Publications

Utah is considered the second driest state in the United States. As a result, much of the agriculture and horticulture in Utah depends upon irrigation. Irrigation is an important feature of agriculture in Utah. The distribution of irrigated and water use varies across the state, based on water availability, topography, and soils. In recent years, sprinkler irrigation has overtaken surface methods as the dominant irrigation method, based on irrigated area, in Utah. About 75% to 80% of water withdrawals in Utah are for irrigation, with about 68% of that water being consumptive use. Alfalfa, other hay crops, and pasture are …

Is There An Economic Advantage To Planting Diverse Summer Annual Forage Mixtures?, Kelly Mercier, Chris Teutsch, Ray Smith, Kenny Burdine, Edwin Ritchey, Eric Vanzant

The Journal of Extension

This study examined economic implications of planting summer annual mixtures of grasses, legumes, and forbs at varying nitrogen rates. No differences in yield occurred between the three mixtures, indicating that mixtures with lowest seed cost will be most economical. Applying N resulted in yield increases of 12.26 lb DM per lb N applied. Although yield responses to N were positive, sensitivity analyses showed that applying N resulted in positive net returns only when hay prices were high and N prices were low. When utilization rates are accounted for, enterprise budgets determined grazing to be 18% cheaper to implement than haying.

Development And Assessment Of A Food Safety Training Program For Farmers’ Market Vendors, Joshua Scheinberg, Rama Radhakrishna, Catherine Cutter

The Journal of Extension

Based on results collected through a comprehensive needs assessment of farmers market (FM) vendors in Pennsylvania, the purpose of this study was to develop and pilot-test a customized, food safety training program for FM vendors. A customized 3-hour, in-person, training program was developed and pilot tested. Using pre- and post-test assessment tests through piloted training, the results found participants scores on knowledge questions increased significantly by ~20% (p

Connecting Diverse Communities Through A 4-H Urban-Rural Experience, Laurie Murrah-Hanson, Brittani Lee, Pamela Bloch

The Journal of Extension

Misconceptions regarding agricultural careers are exacerbated by increasing urbanization and are one of many differences in perspective between urban and rural communities. The One Georgia 4-H Urban-Rural Experience addresses this divide through a statewide youth exchange focusing on the agricultural sector. The program includes a multifaceted look at agricultural careers through visits to urban and rural communities. Focus group evaluations revealed the impact on youth through exposure to new careers, increased understanding of the diversity of agriculture, awareness of the interconnected nature of urban and rural communities, and a sense of belonging to a diverse group of youth.